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whole wheat apple muffins – smitten kitchen
https://smittenkitchen.com/blog/2008/04/whole-wheat-apple-muffins
Previous post: fork-crushed purple potatoes. Next post: caramelized shallots. Whole wheat apple muffins. April 11, 2008. July 14, 2016. Jump to recipe,. Which is, in case you were wondering: Make these. Whole Wheat Apple Muffins. Adapted from King Arthur Flour. These dark, crazy moist muffins will keep well for several days, and the brown sugar on top, should you not skimp on it like I did, adds a crunchy touch, perfect for those of you who know that the lid is the best part. Yield: They said 12, I got 18.