piquantprose.blogspot.com

piquant prose: writing about food

Piquant prose: writing about food. Tools of the Trade. Have you noticed that I've been writing more and more about exercise, and less about food and cooking? Yea, me too. Do you get tired of typing in the .blogspot.com every time you visit my blog? Yea, me too. Is Piquant Prose a bit non-descript? Fortunately, I'm a woman that believes in solutions, not problems. Http:/ www.lightweighteats.com. To read more about why I made the switch, check out this post. So make sure to update your bookmarks! Let me kn...

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piquant prose: writing about food | piquantprose.blogspot.com Reviews

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Piquant prose: writing about food. Tools of the Trade. Have you noticed that I've been writing more and more about exercise, and less about food and cooking? Yea, me too. Do you get tired of typing in the .blogspot.com every time you visit my blog? Yea, me too. Is Piquant Prose a bit non-descript? Fortunately, I'm a woman that believes in solutions, not problems. Http:/ www.lightweighteats.com. To read more about why I made the switch, check out this post. So make sure to update your bookmarks! Let me kn...

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3 my book list

4 my pantry

5 recipes

6 the lightweight eats

7 yea probably

8 check it out

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piquant prose: writing about food | piquantprose.blogspot.com Reviews

https://piquantprose.blogspot.com

Piquant prose: writing about food. Tools of the Trade. Have you noticed that I've been writing more and more about exercise, and less about food and cooking? Yea, me too. Do you get tired of typing in the .blogspot.com every time you visit my blog? Yea, me too. Is Piquant Prose a bit non-descript? Fortunately, I'm a woman that believes in solutions, not problems. Http:/ www.lightweighteats.com. To read more about why I made the switch, check out this post. So make sure to update your bookmarks! Let me kn...

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piquantprose.blogspot.com

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piquant prose: writing about food: St. Catharine's

http://www.piquantprose.blogspot.com/2012/08/st-catharines.html

Piquant prose: writing about food. Tools of the Trade. After too much traveling, we arrived in St. Catharine's, the home of the Canadian Henley, mid-afternoon yesterday. The climate is a big change from temperate California. We spent most of the day at the course, rigging boats and staying in the shade. This morning, I headed back to the course and found and rigged my boat. I'll be rowing a pink boat in my single races! The regatta has very strict weigh in procedures. Lightweights are only allowed to...

2

piquant prose: writing about food: Travels!

http://www.piquantprose.blogspot.com/2012/08/travels.html

Piquant prose: writing about food. Tools of the Trade. The last month has been filled with reading. I have devoured several books, mostly nonfiction, and haved queued several more for reading. I've also been taking advantage of the free book samples for Kindles, and reading tidbits about all sorts of interesting topics. At JFK waiting for my 2nd flight. At Canadian Henley, as with most international racing, weigh ins are completed the day of the race. While this is a fairer approach, and perhaps safe...

3

piquant prose: writing about food: Date Night!

http://www.piquantprose.blogspot.com/2012/08/date-night.html

Piquant prose: writing about food. Tools of the Trade. To finish off the first weekend of our honeymoon, Dan and I headed out to our local movie theater for $5 Sunday movies. We both got all dressed up, because how else could you possible enjoy a $5 movie? Yes, he does wear this exact outfit to work. I definitely don't wear this to work. Let me know what you think by leaving a comment or emailing me at piquantprose [at] gmail [dot] com. Like what you read? Let me know what you think! Read all about me.

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piquant prose: writing about food: 2012.08

http://www.piquantprose.blogspot.com/2012_08_01_archive.html

Piquant prose: writing about food. Tools of the Trade. Have you noticed that I've been writing more and more about exercise, and less about food and cooking? Yea, me too. Do you get tired of typing in the .blogspot.com every time you visit my blog? Yea, me too. Is Piquant Prose a bit non-descript? Fortunately, I'm a woman that believes in solutions, not problems. Http:/ www.lightweighteats.com. To read more about why I made the switch, check out this post. So make sure to update your bookmarks! Let me kn...

5

piquant prose: writing about food: My Pantry

http://www.piquantprose.blogspot.com/p/my-pantry.html

Piquant prose: writing about food. Tools of the Trade. There are some basic things I always keep on stock in my pantry, and any recipes I make usually involved a number of these items. (The grocery store is far enough away that it's challenging to get there at last minute's notice.). Rice (short grain, long grain, brown and white). Cornmeal (for polenta and bread making). Various grains: quinoa, millet, steel cut oats, rolled oats, quick oats, 5-grain mixes. Oil (vegetable and olive). Read all about me.

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Birds’ Nests | The Curvy Carrot

http://www.thecurvycarrot.com/2011/04/07/birds-nests

Healthy and Indulgent Meals Dangling in Front of You. April 7, 2011. It’s finally Spring! Which, to me, means budding flowers, longer days with sunshine, birds singing, and the possibility of breaking out the flip-flops (which are my favorite kind of shoes). Another sign of Spring is the endless aisles of pastel Easter candies lining the front of my grocery store. Easter candy. It’s a wonderful thing. 1 tablespoon of unsalted butter, for greasing the muffin pan. 6 ounces (1/2 bag) of butterscotch chips.

goodlifeeats.com

Kitchen Tip: Multi-Swirled Frosting | Good Life Eats

http://www.goodlifeeats.com/2011/03/kitchen-tip-multi-swirled-frosting.html

Kitchen Tip: Two Tone Frosting for Cupcakes. March 15, 2011. After I posted the Lemon Coconut Cupcakes. That I made for Logan’s birthday so many of you asked: How did you make the two-toned color icing for those cupcakes? So I put together a quick kitchen tip to show you how. This time using a new recipe, which I’ll share later this week: Nutella Cupcakes with Nutella, Almond Butter, and Vanilla Cream Cheese Frosting. Kitchen Tip: How to Pipe with Two or More Frosting Types. In this case, I had three fro...

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Real Food. Real Simple. 1 Having a pleasantly sharp taste or appetizing flavor. 2 Pleasantly stimulating or exciting to the mind. Spicy - pungent - poignent - racy - savory. What is Piquant Plants? First, I would like to congratulate you on making the decision to live on plant-foods or at-least incorporate them into your life! In general my response is, "ALL KINDS OF THINGS. we eat ALL the time! To that point, there are three common concerns from those who are asking this question:. I am an advocate for ...

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April 14, 2018. The highlight of the work (and this disc) is the second movement, an absolutely heart-wrenching setting (and performance) of Wondrous Love . . . If this does not give you goose-bumps, nothing will. We Remember Them," a tender memorial work by Austin composer Donald Grantham . . . that seems to take in its all-embracing arms lost souls from the Holocaust through September 11 and beyond. The final passage . . . turned the forceful choral work into something soothing and lovely, ...I’ve prev...

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A former vegetarian explores a new world of tastes and recipes. but, can she cook? Friday, March 18, 2011. Fresh pomodoro sauce with red pepper and spinach. I have spring fever. To celebrate the changing of the seasons, I decided to make a pasta dish featuring the heartiness of winter as wel as the fresh vegetables of spring. While field tomato season in Southern Ontario isn’t until the end of July, I’ve always wanted to buy a Tomato Tree. And try growing them on my apartment balcony.

piquantprose.blogspot.com

piquant prose: writing about food

Piquant prose: writing about food. Tools of the Trade. Have you noticed that I've been writing more and more about exercise, and less about food and cooking? Yea, me too. Do you get tired of typing in the .blogspot.com every time you visit my blog? Yea, me too. Is Piquant Prose a bit non-descript? Fortunately, I'm a woman that believes in solutions, not problems. Http:/ www.lightweighteats.com. To read more about why I made the switch, check out this post. So make sure to update your bookmarks! Let me kn...

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piquantpunch.blogspot.com

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Cooking is a delight! Saturday, November 19, 2016. Orpie's Beet 'Loot' Salad. The perfect side dish. If you live in India, then you cannot have missed knowing about the demonitization of Rs 500 and Rs 1000 notes. For or against is a different matter altogether, and something I will not get into right now. But owing to the scarcity of smaller value currency I decided to try out online grocery shopping from Modern Bazaar. And, then he called it my beet 'loot' salad! And that is how this salad got its name.

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Saturday, January 28, 2017. Lanitium Ex Machina Sterling. Lanitium Ex Machinan perussukka värissä Sterling päätyi kolmen ohjeen yhdistelmällä villatakiksi. Juneberry Cardiganista otin kauluksen, Contiguousilla tein olkapäät ja muuten silmukkamäärät ovat TTS:n pohjalta. Kauluksen / reunuksen reunassa on koko matkalta 3 silmukan i-cordi ja käytin kauluksen pitsineuletta myös hihansuissa. Ohjeet / patterns used:. The Tailored Sweater Method by Tuulia Salmela. 375 mm - US 5. Sunday, September 25, 2016. It se...