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Plated Table – Wholesome, farm-to-table meals cooked in your kitchen

Plated Table is a personal chef and catering service for Southern and Central Indiana.  It makes eating well easy. I, the chef and owner Kelsey Smith, focus on meals made with whole, local, and seasonal ingredients.  Most produce is bought at the Bloomington Community Farmers Market.  All meat and animal products are bought from farms focusing…

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Plated Table is a personal chef and catering service for Southern and Central Indiana.  It makes eating well easy. I, the chef and owner Kelsey Smith, focus on meals made with whole, local, and seasonal ingredients.  Most produce is bought at the Bloomington Community Farmers Market.  All meat and animal products are bought from farms focusing…
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Plated Table – Wholesome, farm-to-table meals cooked in your kitchen | platedtable.wordpress.com Reviews

https://platedtable.wordpress.com

Plated Table is a personal chef and catering service for Southern and Central Indiana.  It makes eating well easy. I, the chef and owner Kelsey Smith, focus on meals made with whole, local, and seasonal ingredients.  Most produce is bought at the Bloomington Community Farmers Market.  All meat and animal products are bought from farms focusing…

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Catering – Plated Table

https://platedtable.wordpress.com/catering

Wholesome, farm-to-table meals cooked in your kitchen. Delicious meals from buffet style to fine dinning. Please contact Kelsey for more information about catering your event. Ricotta cheese seasoned with orange zest and fresh sage. Perfect paired with roasted beets. 511 N Fess Ave. Bloomington, IN 47408. Lunch: 11am - 2pm. Dinner: M-Th 5pm - 11pm, Fri-Sat:5pm - 1am. View Plated Table’s profile on Facebook. View Platedtableeating’s profile on Twitter. View kelsitasmith’s profile on Instagram.

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Personal Chef Services – Plated Table

https://platedtable.wordpress.com/services

Wholesome, farm-to-table meals cooked in your kitchen. Your own personal chef: Wholesome home cooked meals in your kitchen. Having a personal chef is ideal for those who may be too busy to cook, wanting to explore new tastes, craving wholesome meals, or wanting to change old eating habits. Working families, explorative eaters, and those with too little time but big appetites will find this service particularly convenient and delicious. Arugula salad with pears, goat cheese, and radio. 511 N Fess Ave.

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About Kelsey – Plated Table

https://platedtable.wordpress.com/about

Wholesome, farm-to-table meals cooked in your kitchen. Plated Table is a space that offers delicious, healthy food that allows you to relax, feel comfortable, and enjoy the luxury of a good meal. Kelsey’s primary goal is to create a smooth experience that fits your needs from taste to nutrition. Kelsey cooks the food she enjoys eating – simple, healthy and seasonal with high quality, locally sourced ingredients. 511 N Fess Ave. Bloomington, IN 47408. Lunch: 11am - 2pm.

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Blog – Plated Table

https://platedtable.wordpress.com/blog

Wholesome, farm-to-table meals cooked in your kitchen. March 8, 2016. Enjoying spring days, warm sun, smooth breeze means finally craving fresh, raw, light meals again. For me, spring = big meal salads. Salads that satisfy, that you crave, that use up all of the delicious leftover morsels sealed away in the fridge from the night before. Stock up on Sunday:. Make a few dressings to choose from throughout the week. I’m really enjoying this. Roast extra vegetables for dinner each night. Now for the extras &...

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Recipes Archives - Bloomington Winter Farmers' Market

http://www.bloomingtonwinterfarmersmarket.com/category/recipes

Bloomington Winter Farmers' Market. Find fresh, local produce at the Bloomington Winter Farmers' Market! Products & Vendors. Recipes using Swiss Chard. February 23, 2016. From the Kitchen of Kelsey Smith. Kelsey Smith, owner of Plated Table. Shares two of her favorite recipes using Swiss Chard from the market. Vegan Palak Paneer with Swiss Chard. Recipe by Food 52. For the tofu paneer:. One 14-ounce block extra-firm tofu. 2 tablespoons lemon juice. 3 tablespoons nutritional yeast. For the palak paneer:.

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Plated Table – Wholesome, farm-to-table meals cooked in your kitchen

Wholesome, farm-to-table meals cooked in your kitchen. About Plated Table Eating. Plated Table is a personal chef and catering service for Southern and Central Indiana. It makes eating well easy. I, the chef and owner Kelsey Smith, focus on meals made with whole, local, and seasonal ingredients. Most produce is bought at the Bloomington Community Farmers Market. All meat and animal products are bought from farms focusing on free range, naturally fed livestock. 511 N Fess Ave. Bloomington, IN 47408.

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