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recipe: Desember 2009
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SAME our APPETITE by Umi Daud. Selasa, 29 Desember 2009.
recipe-hernawatiabdillah.blogspot.com
recipe: Januari 2009
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SAME our APPETITE by Umi Daud. Senin, 05 Januari 2009. One ingredient in this salad that you will not likely find in U.S. grocery stores is the zalak, a fruit which grows on a spiny palm in Indonesia and Malaysia. You may substitute lychees or use a pear or apple for an approximate texture. 1 medium fresh or 1 large can papaya. 1 zalak or 4 lychees or 1 apple or pear. Juice of 1 lime or lemon. Thick coconut milk* or dairy cream. 1 tablespoon brown sugar. Minggu, 04 Januari 2009. 250 gr flour,. Dip it in ...
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recipe: Februari 2009
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SAME our APPETITE by Umi Daud. Kamis, 26 Februari 2009. Chicken Salad with Apricots and Avocado. The Sweet-tartness of apricots is an appealing foil for chicken and avocado. 3 cups cubed cooked Chicken. 1 1/2 cups slivered Apricots (unpeeled, pitted). 1/3 cup thinly sliced Celery. 1/4 cup thinly sliced Green Onions. 1/3 cup each Mayonnaise and Sour Cream. 1 tblsp Dry Vermouth1. 2 tsp grated Lemon Rind. 1/8 tsp ground Nutmeg. 1 Avocado (peeled, seeded, and sliced). 1 tblsp Lime or Lemon Juice. Heat the oi...
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recipe: April 2010
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SAME our APPETITE by Umi Daud. Rabu, 07 April 2010. Butter Brickle Frozen Delight. 1 1/4 cups graham cracker crumbs. 1/3 cup butter, melted. 1/4 cup white sugar. 1 cup all-purpose flour. 3/4 cup quick cooking oats. 1/4 cup brown sugar. 1/2 cup butter, melted. 3/4 cup chopped pecans. 1 (8 ounce) package cream cheese. 1 (14 ounce) can sweetened condensed milk. 1 (12 ounce) container frozen whipped topping, thawed. 1 (12 ounce) jar caramel topping. Preheat oven to 350 degrees F (175 degrees C). 1 onion, sli...
recipe-hernawatiabdillah.blogspot.com
recipe: Januari 2010
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SAME our APPETITE by Umi Daud. Minggu, 10 Januari 2010. Stir-Fry Okra with Sambal and Dried Shrimp. 2 lbs okra,cut both end ,wash and drained. 1 small carrot,peel and sliced. 4 tbsp dried shrimp,washed and chopped or pound fine. Sambal tumis sauteed chili paste. 1 tbsp tamarind powder. 1 tbsp chicken bouillon powder. 1: Cut and wash okra,then microwave for high 2 minutes. 2:Heat skillet/pan at medium heat with oil,add in pounded dried shrimp,fry dried shrimp until fragrant.Then add in Method:. 1 pound sm...
recipe-hernawatiabdillah.blogspot.com
recipe: April 2009
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SAME our APPETITE by Umi Daud. Senin, 13 April 2009. 2 tablespoons Dijon mustard. 1 egg, beaten. 1/4 cup whole milk. 3/4 cup chicken broth (Swanson). 1 1/2 teaspoons salt. 1/2 teaspoon ground black pepper. 1 cup self-rising flour. 6 to 10 cups shortening or vegetable oil (amount required by fryer). 1 Make honey mustard sauce by combining ingredients in a smallbowl. Cover and chill until needed. 2 Heat shortening or oil in fryer to 350 degrees F.
recipe-hernawatiabdillah.blogspot.com
recipe: Butter Brickle Frozen Delight
http://recipe-hernawatiabdillah.blogspot.com/2010/04/butter-brickle-frozen-delight.html
SAME our APPETITE by Umi Daud. Rabu, 07 April 2010. Butter Brickle Frozen Delight. 1 1/4 cups graham cracker crumbs. 1/3 cup butter, melted. 1/4 cup white sugar. 1 cup all-purpose flour. 3/4 cup quick cooking oats. 1/4 cup brown sugar. 1/2 cup butter, melted. 3/4 cup chopped pecans. 1 (8 ounce) package cream cheese. 1 (14 ounce) can sweetened condensed milk. 1 (12 ounce) container frozen whipped topping, thawed. 1 (12 ounce) jar caramel topping. Preheat oven to 350 degrees F (175 degrees C).