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Best Of | Girl Will Travel
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Category Archives: Best Of. Greece, Take Two. July 17, 2015. Greek food takes center stage aboard the Muhtesem A Turkish gulet. One of the best aspects of my recent journey with Mediterranean Delights Fitness Voyage. Dolma (Stuffed Green Peppers). Chop 2 cucumbers, 1 tablespoon of mint and 3 pieces of garlic together. Add 2 tablespoons of olive oil and 1 teaspoon of salt. Mix well. Add to half a kilo of yogurt and mix again. Captain and chef Karayigit demonstrates how to make dolma. Heat oven to 250 degr...
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Yoga Retreats | Girl Will Travel
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Tag Archives: Yoga Retreats. July 10, 2015. Symi, Greece, beckons with heavenly beauty. I have decided to start posting Photo Fridays. Enjoy! A view of the harbor. A fisherman works his nets. A small shop selling textiles, ceramics and other locally made goods. The sight near a harbor cafe. Small boats anchored in the harbor. While hiking up to see the Greek Orthodox Monastery of Taxiarchis Mihail Panormitis. A view from the hike to see the monastery. July 9, 2015. As the guru behind the land excursions,...
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Food | Girl Will Travel
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Greece, Take Two. July 17, 2015. Greek food takes center stage aboard the Muhtesem A Turkish gulet. One of the best aspects of my recent journey with Mediterranean Delights Fitness Voyage. Dolma (Stuffed Green Peppers). Chop 2 cucumbers, 1 tablespoon of mint and 3 pieces of garlic together. Add 2 tablespoons of olive oil and 1 teaspoon of salt. Mix well. Add to half a kilo of yogurt and mix again. Captain and chef Karayigit demonstrates how to make dolma. The finished dolma with cucumber yogurt topping.
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Undiscovered Spots | Girl Will Travel
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Category Archives: Undiscovered Spots. Greece, Take Two. July 17, 2015. Greek food takes center stage aboard the Muhtesem A Turkish gulet. One of the best aspects of my recent journey with Mediterranean Delights Fitness Voyage. Dolma (Stuffed Green Peppers). Chop 2 cucumbers, 1 tablespoon of mint and 3 pieces of garlic together. Add 2 tablespoons of olive oil and 1 teaspoon of salt. Mix well. Add to half a kilo of yogurt and mix again. Captain and chef Karayigit demonstrates how to make dolma. Heat oven ...
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Travel | Girl Will Travel
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Greece, Take Two. July 17, 2015. Greek food takes center stage aboard the Muhtesem A Turkish gulet. One of the best aspects of my recent journey with Mediterranean Delights Fitness Voyage. Dolma (Stuffed Green Peppers). Chop 2 cucumbers, 1 tablespoon of mint and 3 pieces of garlic together. Add 2 tablespoons of olive oil and 1 teaspoon of salt. Mix well. Add to half a kilo of yogurt and mix again. Captain and chef Karayigit demonstrates how to make dolma. The finished dolma with cucumber yogurt topping.
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Girl’s Getaway | Girl Will Travel
https://girlwilltravel.com/category/girls-getaway
Category Archives: Girl’s Getaway. Greece, Take Two. July 17, 2015. Greek food takes center stage aboard the Muhtesem A Turkish gulet. One of the best aspects of my recent journey with Mediterranean Delights Fitness Voyage. Dolma (Stuffed Green Peppers). Chop 2 cucumbers, 1 tablespoon of mint and 3 pieces of garlic together. Add 2 tablespoons of olive oil and 1 teaspoon of salt. Mix well. Add to half a kilo of yogurt and mix again. Captain and chef Karayigit demonstrates how to make dolma. Heat oven to 2...
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International Wanderings | Girl Will Travel
https://girlwilltravel.com/category/international-wanderings
Category Archives: International Wanderings. Greece, Take Two. July 17, 2015. Greek food takes center stage aboard the Muhtesem A Turkish gulet. One of the best aspects of my recent journey with Mediterranean Delights Fitness Voyage. Dolma (Stuffed Green Peppers). Chop 2 cucumbers, 1 tablespoon of mint and 3 pieces of garlic together. Add 2 tablespoons of olive oil and 1 teaspoon of salt. Mix well. Add to half a kilo of yogurt and mix again. Captain and chef Karayigit demonstrates how to make dolma.
girlwilltravel.com
Wanderlust | Girl Will Travel
https://girlwilltravel.com/tag/wanderlust
July 10, 2015. Symi, Greece, beckons with heavenly beauty. I have decided to start posting Photo Fridays. Enjoy! A view of the harbor. A fisherman works his nets. A small shop selling textiles, ceramics and other locally made goods. The sight near a harbor cafe. Small boats anchored in the harbor. While hiking up to see the Greek Orthodox Monastery of Taxiarchis Mihail Panormitis. A view from the hike to see the monastery. July 9, 2015. Find your bliss aboard a yacht in the Mediterranean Sea. As the guru...
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girlwilltravel | Girl Will Travel
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All posts by girlwilltravel. Greece, Take Two. July 17, 2015. Greek food takes center stage aboard the Muhtesem A Turkish gulet. One of the best aspects of my recent journey with Mediterranean Delights Fitness Voyage. Dolma (Stuffed Green Peppers). Chop 2 cucumbers, 1 tablespoon of mint and 3 pieces of garlic together. Add 2 tablespoons of olive oil and 1 teaspoon of salt. Mix well. Add to half a kilo of yogurt and mix again. Captain and chef Karayigit demonstrates how to make dolma. Heat oven to 250 deg...
girlwilltravel.com
Greece | Girl Will Travel
https://girlwilltravel.com/tag/greece
Greece, Take Two. July 17, 2015. Greek food takes center stage aboard the Muhtesem A Turkish gulet. One of the best aspects of my recent journey with Mediterranean Delights Fitness Voyage. Dolma (Stuffed Green Peppers). Chop 2 cucumbers, 1 tablespoon of mint and 3 pieces of garlic together. Add 2 tablespoons of olive oil and 1 teaspoon of salt. Mix well. Add to half a kilo of yogurt and mix again. Captain and chef Karayigit demonstrates how to make dolma. The finished dolma with cucumber yogurt topping.
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