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prerna's kitchen

my culinary escapades

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Prerna Lakhi Bakshi

555 4th ●●●●●●●●Unit 723

San ●●●●isco , California, 94107

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Prerna Lakhi Bakshi

555 4th ●●●●●●●●Unit 723

San ●●●●isco , California, 94107

United States

510●●●033
pd●●●●●@gmail.com

View this contact

Prerna Lakhi Bakshi

555 4th ●●●●●●●●Unit 723

San ●●●●isco , California, 94107

United States

510●●●033
pd●●●●●@gmail.com

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my culinary escapades
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prerna's kitchen | prernaskitchen.com Reviews

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my culinary escapades

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1

prerna's kitchen • Bombay Style Dosas! Plain (paper sada)) & Mysore...

http://www.prernaskitchen.com/post/47627966756/bombay-style-dosas-plain-paper-sada-mysore

Plain (paper sada) and Mysore Masala! We make Tumblr themes.

2

prerna's kitchen • Kesar Ras Malai Chenna spheres soaked in...

http://www.prernaskitchen.com/post/46135014958/kesar-ras-malai-chenna-spheres-soaked-in

Chenna spheres soaked in sweetened milk infused with almonds, pistachios and saffron. We make Tumblr themes.

3

prerna's kitchen • Mujaddara - Arabic lentil rice with caramelized...

http://www.prernaskitchen.com/post/47626282067/mujaddara-arabic-lentil-rice-with-caramelized

Mujaddara - Arabic lentil rice with caramelized onions. Lightly spiced with cumin, bay leaf, salt and pepper. Traditionally they use red lentils (masoor dal) which I replaced with green lentils (moong dal). We make Tumblr themes.

4

prerna's kitchen : Photo

http://www.prernaskitchen.com/image/47220968495

5

prerna's kitchen • Lauki Moong Dal Sabji. In a quest to make quick...

http://www.prernaskitchen.com/post/47627954581/lauki-moong-dal-sabji-in-a-quest-to-make-quick

Lauki Moong Dal Sabji. In a quest to make quick healthy meals, the pressure cooker is really useful. Lauki (bottle gourd) is rich in iron and has vitamin B and C. Being high in water content it is very cooling. Moong dal adds the protein and is easy on the. We make Tumblr themes.

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Left over white rice with minced shallots, garlic, tomato, jalapeño, cilantro, sambhar masala, coriander powder, chili powder, salt to taste! Sooo yummy when eaten hot in a cold day. Instant Crème Caramel. Plain (paper sada) and Mysore Masala! Mujaddara - Arabic lentil rice with caramelized onions. Lightly spiced with cumin, bay leaf, salt and pepper. Traditionally they use red lentils (masoor dal) which I replaced with green lentils (moong dal). With a spicy bell pepper, onion and tomato topping. Chenna...

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