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Food for Thought

A food blog for the novice cook

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Food for Thought | princessbubba.blogspot.com Reviews
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A food blog for the novice cook
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1 food for thought
2 pages
3 classic food movies
4 bouquets/blossoms
5 ingredients
6 parmesan cheese
7 instructions
8 email this
9 blogthis
10 share to twitter
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food for thought,pages,classic food movies,bouquets/blossoms,ingredients,parmesan cheese,instructions,email this,blogthis,share to twitter,share to facebook,share to pinterest,labels vegetarian,veggies,green tomato chutney,6 cloves,1 bay leaf,vegetarian
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Food for Thought | princessbubba.blogspot.com Reviews

https://princessbubba.blogspot.com

A food blog for the novice cook

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1

Food for Thought: Strawberry Cake

http://princessbubba.blogspot.com/2015/06/strawberry-cake-tis-season.html

Recipes for life. Inspired by my family and friends. Wednesday, June 17, 2015. My sister made this fabulously whimsical cake for a cottage meal a couple of years ago. I love the look of it. The vivid pink of that frosting comes from the addition of cherry juice to an ordinary icing recipe. Ingredients for the cake:. 1 super-moist white cake mix (enough for 2 layers). 1 package of frozen strawberries (or 2 cups). 85 gm package strawberry Jello, or other jelly powder. 1/3 cup vegetable oil. Lyndsay made th...

2

Food for Thought: Bouquets/Blossoms

http://princessbubba.blogspot.com/p/bouquets.html

Recipes for life. Inspired by my family and friends. Freesias by the lamp. Blowsy tulips on a crowded countertop. Rosemary in February-Yearning for Spring. Geraniums.helping to define the colour red. Wild and Crazy Anniversary Bouquet. Amaryllis, showing off. Mid-summer climbing hydrangea and tuberous begonia. Office cactus beside the hole-punch. Hydrangeas in yellow bowl. Zinnias.old-fashioned but not dated. Subscribe to: Posts (Atom). And the baking queen herself, my sister Sylvia. And yet more cookies.

3

Food for Thought: Strawberry Jam

http://princessbubba.blogspot.com/2015/06/strawberry-jam.html

Recipes for life. Inspired by my family and friends. Thursday, June 25, 2015. Homemade strawberry jam is incredibly delicious, sort-of fun and definitely satisfying, to make. It's easier than you think. All you need is lots of fresh strawberries (washed and hulled), sugar and pectin (Certo). Oh, and you need a large pot and some sterilized canning jars. I recommend going to 'Canadian Tire' ( or whatever your local hardware store happens to be) for all your canning needs. Juice of 1 lemon. Measure the req...

4

Food for Thought: Sweet Marie Bars

http://princessbubba.blogspot.com/2015/06/sweet-marie-bars.html

Recipes for life. Inspired by my family and friends. Sunday, June 21, 2015. Sure these bars may contain a lot of sugar, as the name implies, but hey, they're gluten-free. This recipe was taken from Sue Reidl's column in the Globe and Mail called "The Quick Fix". Sue's also the cheese reporter for the G&M. What a gig. 1/2 cup brown sugar. 1/2 cup corn syrup. 1/2 cup peanut butter. 1 Tbsp. butter. 2 cups Rice Krispies. 1 package of chocolate chips. Posted by The Editor. She's so done with cookies. This mid...

5

Food for Thought: Chocolate Pudding - Brilliant

http://princessbubba.blogspot.com/2015/07/chocolate-pudding-brilliant.html

Recipes for life. Inspired by my family and friends. Saturday, July 18, 2015. Chocolate Pudding - Brilliant. This recipe is taken from the Smitten Kitchen Cookbook by food blogger Deb Perelman. It has received rave reviews. I like it: a) because it receives rave reviews, and b) it is so very easy to make. Eat it warm or let it cool.it's your pudding, and maybe you're one of those delayed gratification types. 1/4 cup (30 grams) cornstarch. 1/2 cup( 100 grams) sugar. 3 cups (710 ml) whole milk. This mid-ce...

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