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Pri's Pantry

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Pri's Pantry | prispantry.blogspot.com Reviews
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Cooking, garderning and crafts ideas.
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2 farro
3 farro caprese salad
4 ingredients
5 2 cups water
6 salt and pepper
7 enjoy
8 posted by
9 priscila paige
10 no comments
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Pri's Pantry | prispantry.blogspot.com Reviews

https://prispantry.blogspot.com

Cooking, garderning and crafts ideas.

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1

Pri's Pantry: Irish Soda Bread Recipe

http://www.prispantry.blogspot.com/2014/03/irish-soda-bread-recipe.html

Tuesday, March 11, 2014. Irish Soda Bread Recipe. Although the Irish didn't invent Soda Bread it is most often identified with them. The "soft wheat" is the only suitable flour that can grow in Ireland's climate, and when mixed like a traditional dough it doesn't form any gluten like a traditional yeast bread, it does work well with a soda bread recipe. On this recipe that I made I used organic dried zante currants and Hunza golden raisins and I skipped the caraway seeds. 4 cups all-purpose flour. Bake i...

2

Pri's Pantry: January 2014

http://www.prispantry.blogspot.com/2014_01_01_archive.html

Tuesday, January 28, 2014. This post will follow the theme and complement the last post, about homemade marshmallow.Since I end up having a lot of the marshmallow left over after last week when we had my daughter's friends over for hot cocoa. Me and my daughter ,we decided to use the marshmallows to decorate cupcakes and that's how the hot chocolate cupcake idea came up. It makes about 12 cupcakes). 3/4 cup unsweetened cocoa powder. 3/4 cup all-purpose flour. 1/2 teaspoon baking powder. 1/2 cup sour cream.

3

Pri's Pantry: Mango Memories - Mango & Cardamom Muffins

http://www.prispantry.blogspot.com/2014/02/mango-memories-mango-cardamom-muffins.html

Monday, February 10, 2014. Mango Memories - Mango and Cardamom Muffins. And bellow is a recipe that I try the other day using mangoes. Mango and Cardamon Muffins. It makes approximately 12 muffins). 1 cup Teff flour*. Dark brown sugar, plus 2 tablespoons to sprinkle on top of muffins. Chopped peeled ripe mango. If you don't have teff flour you can substitute with all-purpose flour. How to make it:. Preheat the oven to 400°F and line the slots in your muffin pan with paper baking cups. Valentines Day Jam ...

4

Pri's Pantry: August 2015

http://www.prispantry.blogspot.com/2015_08_01_archive.html

Monday, August 17, 2015. Farro, an ancient grain. Farro- An ancient Italian grain that is similar in taste to barley. In the United States, farro is known as a type of spelt or wheat. When cooked, the texture of farro is firm and chewy, while some American varieties (spelt) become softer. S high in fiber and a good source of iron and protein and it's. Easy to digest, allowing your body to better absorb the nutrients. So,yes I love farro! 10 ounces farro (about 1 ½ cups). 2 garlic cloves minced. In a medi...

5

Pri's Pantry: June 2015

http://www.prispantry.blogspot.com/2015_06_01_archive.html

Tuesday, June 9, 2015. Clams with Squid Ink Spaguetti (Spaghetti Nero di Seppia e Vongole). Lately we are talking so much about clambakes at work. In one of the new venues we are working this year we are doing a bunch of clambakes, and because of that clams have been on my mind for a few days now. We all really love eating clams at home but rarely we cook with them. It was Monday, my day off and my mind was set: I am cooking clams for dinner. And I came back home happy as a clam with 3 dozens of Wellflee...

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Pri's Pantry

Monday, August 17, 2015. Farro, an ancient grain. Farro- An ancient Italian grain that is similar in taste to barley. In the United States, farro is known as a type of spelt or wheat. When cooked, the texture of farro is firm and chewy, while some American varieties (spelt) become softer. S high in fiber and a good source of iron and protein and it's. Easy to digest, allowing your body to better absorb the nutrients. So,yes I love farro! 10 ounces farro (about 1 ½ cups). 2 garlic cloves minced. In a medi...

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