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Cooking Hardly

Thursday, November 6, 2014. Steamed spinach besan (chickpea flour) sabji. Welcome to the blog, and apologies for disappearing yet again. I made this sabji long long ago but got around to posting the recipe only today (ah! The perils of entrepreneurship)! This is a simple and tasty (and elegantly sneaky! Way to get a lot of spinach into anyone who claims they don't like it. Here we go! Spinach - 1 bundle. Besan (chickpea flour) 4 tbsp. Garlic paste (optional) - 1 tbsp. Green chilli - 1. Salt - to taste.

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Cooking Hardly | priteshcooksnbakes.blogspot.com Reviews
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Thursday, November 6, 2014. Steamed spinach besan (chickpea flour) sabji. Welcome to the blog, and apologies for disappearing yet again. I made this sabji long long ago but got around to posting the recipe only today (ah! The perils of entrepreneurship)! This is a simple and tasty (and elegantly sneaky! Way to get a lot of spinach into anyone who claims they don't like it. Here we go! Spinach - 1 bundle. Besan (chickpea flour) 4 tbsp. Garlic paste (optional) - 1 tbsp. Green chilli - 1. Salt - to taste.
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2 hello all
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Cooking Hardly | priteshcooksnbakes.blogspot.com Reviews

https://priteshcooksnbakes.blogspot.com

Thursday, November 6, 2014. Steamed spinach besan (chickpea flour) sabji. Welcome to the blog, and apologies for disappearing yet again. I made this sabji long long ago but got around to posting the recipe only today (ah! The perils of entrepreneurship)! This is a simple and tasty (and elegantly sneaky! Way to get a lot of spinach into anyone who claims they don't like it. Here we go! Spinach - 1 bundle. Besan (chickpea flour) 4 tbsp. Garlic paste (optional) - 1 tbsp. Green chilli - 1. Salt - to taste.

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priteshcooksnbakes.blogspot.com priteshcooksnbakes.blogspot.com
1

Cooking Hardly: Simple cake sponge using ragi flour

http://www.priteshcooksnbakes.blogspot.com/2014/01/simple-cake-sponge-using-ragi-flour.html

Monday, January 13, 2014. Simple cake sponge using ragi flour. And I am back, with yet another relatively healthy recipe :) As my son is fond of cakes I bake, I try to eliminate as as possible of harmful chemicals and incorporate healthier ingredients. None of my cakes use maida (refined wheat flour) or butter. I have been using multigrain flour for the cakes and trying them with healthier flours was the natural next step. So, here is my recipe for a healthy ragi flour cake. 4 medium size eggs. 1 tbsp of...

2

Cooking Hardly: September 2013

http://www.priteshcooksnbakes.blogspot.com/2013_09_01_archive.html

Tuesday, September 24, 2013. A simple chocolate walnut cake. Simple Chocolate Walnut Cake:. Ingredients (for a 10" cake 1.25 kg):. 100 g butter (preferably unsalted). 50 g cocoa powder (unsweetened). 125 g multigrain flour (yeah, I don't use maida). 1/2 tablespoon baking powder. 3/4 teaspoon baking soda. 50 ml warm milk. 75 ml hot (and not boiling) water. 50-75 g walnuts (either broken coarsely or chopped in an electric chopper). The mix will now look pretty fluid. Pour into the baking tin and bake f...

3

Cooking Hardly: March 2014

http://www.priteshcooksnbakes.blogspot.com/2014_03_01_archive.html

Monday, March 24, 2014. Baking temperature: 170 degrees, Total Baking time: 50 minutes. Subscribe to: Posts (Atom). Founder: Artzire ( http:/ facebook.com/Artzire. Bangalore, Karnataka E-mail: artzire @gmail.com. Ph no: 91 8884643192. View my complete profile. Ethereal template. Template images by linearcurves.

4

Cooking Hardly: January 2013

http://www.priteshcooksnbakes.blogspot.com/2013_01_01_archive.html

Saturday, January 26, 2013. After ages, I finally have the time to share the recipe for one of my all time favourites - the corn cheese paratha! This paratha has been a hit with everyone I have ever made it for. You can try your own variation of the same. I am in love with sweet corn, so I make it with that. You can have peas/chana/aloo.it's your own imagination you're limited by. :). Shelled sweet corn - 200 g. Onions - 2 medium sized (peeled and very finely chopped). Roasted cumin seeds - 1 tablespoon.

5

Cooking Hardly: July 2012

http://www.priteshcooksnbakes.blogspot.com/2012_07_01_archive.html

Wednesday, July 25, 2012. Strawberry Cheesecake Recipe - Indian ingredients. A very very different post so far! I made a lot of cheesecakes in Stockholm but then, the ingredients were really easy to come by. In India, I've to hunt things down and keep them affordable as well :). Ingredients (for a 1.5 kg cheesecake). Large eggs - 4. The Laughing Cow Cream cheese spread - 3 boxes (128 g each) [You can substitute this with Amul plain cheese spread, NO FLAVOUR], in Pune, it is available in Ozone, Aundh.

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Thursday, November 6, 2014. Steamed spinach besan (chickpea flour) sabji. Welcome to the blog, and apologies for disappearing yet again. I made this sabji long long ago but got around to posting the recipe only today (ah! The perils of entrepreneurship)! This is a simple and tasty (and elegantly sneaky! Way to get a lot of spinach into anyone who claims they don't like it. Here we go! Spinach - 1 bundle. Besan (chickpea flour) 4 tbsp. Garlic paste (optional) - 1 tbsp. Green chilli - 1. Salt - to taste.

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