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ProChef4Hire – Robert K. Bell III, CEC, CCA

Chef Robert K. Bell. Professional Chef for Hire. Professional Chef for Hire In House Catering, Private Dinner Parties. Specializing in Custom Organic and Eco-Friendly Menus sensitive to specific dietary needs, Vegetarian, Vegan and Gluten Free. Also serving Vacation Beach Rentals and Private Yachts. Offering Services in Restaurant Start-Ups, Kitchen Design and Renovation, Interim Chef, Personal Chef, Chef Consulting. Menu Writing and Design.

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ProChef4Hire – Robert K. Bell III, CEC, CCA | prochef4hire.com Reviews
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Chef Robert K. Bell. Professional Chef for Hire. Professional Chef for Hire In House Catering, Private Dinner Parties. Specializing in Custom Organic and Eco-Friendly Menus sensitive to specific dietary needs, Vegetarian, Vegan and Gluten Free. Also serving Vacation Beach Rentals and Private Yachts. Offering Services in Restaurant Start-Ups, Kitchen Design and Renovation, Interim Chef, Personal Chef, Chef Consulting. Menu Writing and Design.
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KEYWORDS
1 prochef4hire
2 for more information
3 call or email
4 njbatthebeach@gmail com
5 sample menus
6 bio / experience
7 close menu
8 coupons
9 reviews
10 scam
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ProChef4Hire – Robert K. Bell III, CEC, CCA | prochef4hire.com Reviews

https://prochef4hire.com

Chef Robert K. Bell. Professional Chef for Hire. Professional Chef for Hire In House Catering, Private Dinner Parties. Specializing in Custom Organic and Eco-Friendly Menus sensitive to specific dietary needs, Vegetarian, Vegan and Gluten Free. Also serving Vacation Beach Rentals and Private Yachts. Offering Services in Restaurant Start-Ups, Kitchen Design and Renovation, Interim Chef, Personal Chef, Chef Consulting. Menu Writing and Design.

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1

Articles

http://www.prochef4hire.com/menusandrecipes.html

Chef Robert Kinsloe Bell, CEC - Certified Executive Chef. Articles - right click to download pdf's. Http:/ www.foodislife.org/cia-alumni-profiles/robert-kinsloe-bell87-executive-chef-at-doublegate-country-club/. Sample Menu and Recipes. Gold Coast Crab Cakes. Country Club Dinner Menu. The Carriage House - http:/ www.the-carriagehouse.com. Gourmet Italian Cuisine - http:/ www.gourmetitaliancuisine.com.

2

Biography

http://www.prochef4hire.com/biography.html

Chef Robert Kinsloe Bell, CEC - Certified Executive Chef. Bio - Certified Executive Chef. Robert has studied at some of the finest culinary schools both here and abroad. He began his education at Central Texas College, European Campus, and went on to the Culinary Institute of America in Hyde Park, New York, where he completed his degree. He then received the Ritz-Escoffier Diploma from the Ecole de Gastronomie Francaise at the Ritz Hotel in Paris, France. Chef of the Year 2000. And also received the.

3

Resume

http://www.prochef4hire.com/resume.html

Chef Robert Kinsloe Bell, CEC - Certified Executive Chef. Icon Hospitality (The Carriage House) 2013 - Present. Sandi Pointe Coastal Bistro 2009-2013. Somers Point New Jersey. North Ranch Country Club 2007-2008. West Lake Village California. Doublegate Country Club 2003-200. The Memphis Country Club 1999-2003. Platinum Club of America 2003. Wolfgang Puck Food Company 1998-1999. Wolfgang Puck Café at Downtown Disney’s Westside. Club Corporation of America CCA 1991-1998. City Club of Year 1995. Sysco Today...

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