cookedandbottledinbrunswick.blogspot.com
Cooked and Bottled in Brunswick: 3/1/14
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Cooked and Bottled in Brunswick. A little journey to the end of the bottle. Sunday, March 23, 2014. Express Winemakers Great Southern Shiraz 2012. Its the end of the world as we know it.' REM, Document. Its not the Armageddon but simply the edge of the world: Albany style deep in the SW of Western Australia. Its a great label represents exactly what the great south west is all about. Just a little bit of jingoistic pride. The Express Winemakers Great Southern Shiraz 2012. Sunday, March 23, 2014. A most b...
cookedandbottledinbrunswick.blogspot.com
Cooked and Bottled in Brunswick: 8/1/14
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Cooked and Bottled in Brunswick. A little journey to the end of the bottle. Sunday, August 24, 2014. Appellation Ballarat Pinot Noir 2010. I reckon I've had this wine about 20 times. I thought I had blogged about it before but you know what, nothing. Sorry Owen. The Appellation Ballarat Pinot Noir 2010. Drink with medium rare rib eye. Sunday, August 24, 2014. Subscribe to: Posts (Atom). Who is this blogger then? View my complete profile. That was a great lunch. Brunswick East Wine Store. My 'On Being Bro...
cookedandbottledinbrunswick.blogspot.com
Cooked and Bottled in Brunswick: 4/1/14
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Cooked and Bottled in Brunswick. A little journey to the end of the bottle. Monday, April 14, 2014. Eisacktaler Alto Adige Müller Thurgau 2011. A A German Footballer. B A 1930's burlesque performer. C A manscaping technique. D A little known grape variety. Well obviously its D, a grape variety, although A or B could easily pass at a bit of a stretch I reckon; never let the truth get in the way of a good story I say. Drink with fatty pork chops. Diam cork 12.5%v/v $33 Seddon Wine Store. A new famous John ...
cookedandbottledinbrunswick.blogspot.com
Cooked and Bottled in Brunswick: 7/1/14
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Cooked and Bottled in Brunswick. A little journey to the end of the bottle. Tuesday, July 29, 2014. Montalto Mornington Peninsula Pennon Hill Chardonnay 2013. Its not exactly chardonnay weather, but hey, when in Rome whiz in the Trevie. The Montalto Mornington Peninsula Pennon Hill Chardonnay 2013. A bargain at sub $30. Cannot wait for summer.This and my coal BBQ with some whiting and snapper. Yep, SOD-OFF winter. Drink with chicken risotto now, the above when warmer. Screwcap 13.5%v/v $27-$30. Anywhoo, ...
cookedandbottledinbrunswick.blogspot.com
Cooked and Bottled in Brunswick: 9/1/13
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Cooked and Bottled in Brunswick. A little journey to the end of the bottle. Sunday, September 22, 2013. Giovanni Almondo Piedmont Roero Arneis 2010. Sometimes you can stick your nose in a glass and wonder and ponder on what you are smelling; citrus, honey, butterscotch, chocolate. Yep, the olfactory is a mysterious thing. But sometimes the aroma just goes bang. The Giovanni Almondo Piedmont Roero Arneis 2010. Drink with pork - that's a Susan! Quality cork 13%v/v $35 Seddon Wine Store. Is super sexy on da...
cookedandbottledinbrunswick.blogspot.com
Cooked and Bottled in Brunswick: 10/1/14
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Cooked and Bottled in Brunswick. A little journey to the end of the bottle. Saturday, October 25, 2014. Allies Mornington Peninsula Tuerong Pinot Noir 2013. I think I have developed a new flavour sensory in wine. For me anyway. Masterstock. Chinese Masterstock. Spice. Soy sauce. Fish sauce. Spice; cinnamon, cardamon, cassia bark. Smokin hot awesomeness really. Take me down to Chinatown baby! The Allies Mornington Peninsula Tuerong Pinot Noir 2013. Drink with five spiced duck - a Susan for sure. I will sh...
cookedandbottledinbrunswick.blogspot.com
Cooked and Bottled in Brunswick: Ruggabellus Barossa Valley Fluus 2013
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Cooked and Bottled in Brunswick. A little journey to the end of the bottle. Sunday, July 27, 2014. Ruggabellus Barossa Valley Fluus 2013. My favourite South Oz producer I reckon. The Ruggabellus Barossa Valley Fluus 2013. Grenache, Mataro, Cinsault and Syrah - has brought sexy back for this style with such unassuming style and finesse all the while walking in to the room loaded with sweaty hairy armpits; its super-suave and bogan all in one package; Sort of like The Drones - band not spy object. The best...
cookedandbottledinbrunswick.blogspot.com
Cooked and Bottled in Brunswick: The Store has Arrived!!!
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Cooked and Bottled in Brunswick. A little journey to the end of the bottle. Saturday, October 25, 2014. The Store has Arrived! Its been a while hasn't it? Just been a bit busy opening MY NEW WINE STORE IN BRUNSWICK! The Brunswick East Wine. Saturday, October 25, 2014. Labels: Brunswick East Wine Store. Subscribe to: Post Comments (Atom). Who is this blogger then? View my complete profile. That was a great lunch. Brunswick East Wine Store. Domaine de la Romanee-Conti. Friends of the Earth. Spoon, fork and...
cookedandbottledinbrunswick.blogspot.com
Cooked and Bottled in Brunswick: Cullen Margaret River Mangan Vineyard Merlot/Malbec/Petit Verdot 2013
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Cooked and Bottled in Brunswick. A little journey to the end of the bottle. Sunday, July 27, 2014. Cullen Margaret River Mangan Vineyard Merlot/Malbec/Petit Verdot 2013. Is everything I love about Merlot blends - blueberries, graphite like tannins, green peppercorns and super finely balanced cut-throat acid. This is probably not for the people who have poo-pooed Merlot because of either a stupid movie or a stupid duo, so if you follow the the latter two, good! Drink with rare kangaroo fillet. Unico Zelo ...