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A little curiousity never hurt anyone...
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Submit a Question | The Question Cat
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A little curiousity never hurt anyone…. Submit your question as a comment. Published on December 31, 2008 at 3:25 pm Leave a Comment. To TrackBack this entry is:. Https:/ questioncat.wordpress.com/curious-submit-questions-here/trackback/. Feed for comments on this post. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. Notify me of new comments via email.
Why do some languages sound more euphonious than others? | The Question Cat
https://questioncat.wordpress.com/2009/01/05/why-do-some-languages-sound-more-euphonious-than-other
A little curiousity never hurt anyone…. Why do some languages sound more euphonious than others? How This Came Up:. In Luxembourg people speak French, German, and Luxembourgish. Listening to the stark contrast between French and German made me wonder ‘why do some languages sound so much more musical than others’? Is when sounds that complicate pronunciation are dropped from words. Are usually silent at the end of words. On January 5, 2009 at 12:39 pm Leave a Comment. To TrackBack this entry is:. Leave a ...
Why were most of the Nazi extermination camps located in Poland and why were there only labor camps in Germany? | The Question Cat
https://questioncat.wordpress.com/2008/12/31/why-were-most-of-the-nazi-extermination-camps-located-in-poland-and-why-were-there-only-labor-camps-in-germany
A little curiousity never hurt anyone…. Why were most of the Nazi extermination camps located in Poland and why were there only labor camps in Germany? How This Question Came Up:. The German labor camps were built before the Final Solution was decided upon in 1942. Poland was a convenient location because it was home to the largest Jewish population. Of any European country. Poland’s remote location was ideal for hiding the attempted genocide from the German people and from the world. You are commenting ...
Hello world! | The Question Cat
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A little curiousity never hurt anyone…. Welcome to WordPress.com. This is your first post. Edit or delete it and start blogging! On December 31, 2008 at 2:02 pm Leave a Comment. To TrackBack this entry is:. Https:/ questioncat.wordpress.com/2008/12/31/hello-world/trackback/. Feed for comments on this post. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your Twitter account. ( Log Out.
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A little curiousity never hurt anyone…. This is an example of a WordPress page, you could edit this to put information about yourself or your site so readers know where you are coming from. You can create as many pages like this one or sub-pages as you like and manage all of your content inside of WordPress. Published on December 31, 2008 at 2:02 pm Comments (1). To TrackBack this entry is:. Https:/ questioncat.wordpress.com/about/trackback/. Feed for comments on this post. One Comment Leave a comment.
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Cabbage and leek gratin with mustard cream | The captious vegetarian
https://captious.wordpress.com/2015/05/10/cabbage-and-leek-gratin-with-mustard-cream
Cabbage and leek gratin with mustard cream. May 10, 2015 at 2:04 pm ( B minus. This is another recipe my sister decided to try while she was here last week, this time from Deborah Madison’s Vegetarian Suppers cookbook. Madison describes it as a “homey gratin”. You boil the cabbage and leeks, and then mix them with flour, milk, sour cream, eggs, salt, and finely chopped parley and/or dill. It was also definitely undersalted, but maybe my sister didn’t put the full amount of salt in? Pinch of sea salt.
What we’ve been cooking this week | The captious vegetarian
https://captious.wordpress.com/2015/05/17/what-weve-been-cooking-this-week
What we’ve been cooking this week. May 17, 2015 at 8:01 pm ( Beans. East and SE Asia. Middle East / N. Africa. I say what we’ve. Been cooking instead of what. Crispy twice-cooked new potatoes with mixed sautéed greens. Yellow curry cabbage with mushrooms and peas. Bulgur with roasted chickpeas, red onion, and lemon. I’d definitely make this recipe again. Lentil and rhubarb curry with potatoes and peas. This recipe is part of a menu that also includes cucumber lime raita, naan bread, and roasted spring ca...
Massamun curry with potatoes, carrots, onions, pineapple, and peanuts | The captious vegetarian
https://captious.wordpress.com/2015/05/10/massamun-curry-with-potatoes-carrots-onions-pineapple-and-peanuts
Massamun curry with potatoes, carrots, onions, pineapple, and peanuts. May 10, 2015 at 2:20 pm ( Uncategorized. Here’s another recipe that Hanaleah made while she was here last week. It’s from the cookbook Buddha’s Table by Chat Mingkwan. We didn’t have the time to make the massamun curry paste from scratch, so we used store-bought red curry paste and added the sweet spices to it. 1 cup coconut cream. 1 pound small new potatoes, peeled. 1 pound peeled and diced carrots, in 1/4-inch cubes. Neither Derek n...
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i like food & stuff
I like food and stuff. December 07, 2013. Shouts and Murmurs: Paul Simms. Imagines a hothead’s guide to herbal supplements: http:/ nyr.kr/1bdy914. ST JAMES’S WORT. Illustration by Gary Taxali. November 01, 2013. In these images from Toiletpaper magazine, food functions as a subversive, suggestive prop—a toad wedged between a burger bun, a mountain of ice cream adorned with cigarette buds. Click through for a slide show of photos: http:/ nyr.kr/1aO3NEq. September 08, 2013. April 24, 2013. April 24, 2013.
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The Question Cat | A little curiousity never hurt anyone…
A little curiousity never hurt anyone…. Why do some languages sound more euphonious than others? How This Came Up:. In Luxembourg people speak French, German, and Luxembourgish. Listening to the stark contrast between French and German made me wonder ‘why do some languages sound so much more musical than others’? Is when sounds that complicate pronunciation are dropped from words. Are usually silent at the end of words. On January 5, 2009 at 12:39 pm Leave a Comment. How This Question Came Up:. The Germa...
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