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Random Stuff I Cook

Random Stuff I Cook. Saturday, September 1, 2012. Friday, July 27, 2012. Crack Soup (aka Tomato Hot Wing Soup). I wrote this in May and forgot to post it. I came home from work yesterday and created something I deem "crack soup. I am so sad right now that I didn't make a bigger batch due to its experimental nature. I almost started licking the bowl in the office I share with five other people. Anyway, crack soup. Is my cross between buffalo chicken soup. And tomato bleu cheese soup. Onion powder, to taste.

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Random Stuff I Cook | randomstufficook.blogspot.com Reviews
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Random Stuff I Cook. Saturday, September 1, 2012. Friday, July 27, 2012. Crack Soup (aka Tomato Hot Wing Soup). I wrote this in May and forgot to post it. I came home from work yesterday and created something I deem crack soup. I am so sad right now that I didn't make a bigger batch due to its experimental nature. I almost started licking the bowl in the office I share with five other people. Anyway, crack soup. Is my cross between buffalo chicken soup. And tomato bleu cheese soup. Onion powder, to taste.
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1 cleaning house
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3 no comments
4 crack soup
5 ingredients
6 2 tbsp hot
7 wing
8 1 chicken tenderloin
9 to make
10 teaspoon
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cleaning house,posted by,no comments,crack soup,ingredients,2 tbsp hot,wing,1 chicken tenderloin,to make,teaspoon,garlic,minced,ginger,finely grated,tablespoon,hot chili pepper,cumin powder,onion,finely chopped,tomato,chopped,tablespoons,honey,cups,whole
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Random Stuff I Cook | randomstufficook.blogspot.com Reviews

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Random Stuff I Cook. Saturday, September 1, 2012. Friday, July 27, 2012. Crack Soup (aka Tomato Hot Wing Soup). I wrote this in May and forgot to post it. I came home from work yesterday and created something I deem "crack soup. I am so sad right now that I didn't make a bigger batch due to its experimental nature. I almost started licking the bowl in the office I share with five other people. Anyway, crack soup. Is my cross between buffalo chicken soup. And tomato bleu cheese soup. Onion powder, to taste.

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Random Stuff I Cook: First ever homemade pasta sauce!

http://randomstufficook.blogspot.com/2011/07/first-ever-homemade-pasta-sauce.html

Random Stuff I Cook. Saturday, July 9, 2011. First ever homemade pasta sauce! Zero thought went into this recipe, which was made on a whim, but it will be my new replacement for HFCS loaded cans and $5.00 jars. 1 28 oz. Can Rega Chopped Tomatoes (They sell these at the Dekalb Farmer's Market. Ingredients: Tomatoes, tomato juice, salt). I actually used half a can because that's what I had, but since it's so good, whole can next time. 1/2 cup of V8 to make it a bit more saucy. I use the spicy kind.

2

Random Stuff I Cook: Today I made the most ridiculous black bean patties just fooling around...

http://randomstufficook.blogspot.com/2011/01/today-i-made-most-ridiculous-black-bean.html

Random Stuff I Cook. Wednesday, January 19, 2011. Today I made the most ridiculous black bean patties just fooling around. I hate canned beans. They taste like a can, and it kind of feels like cheating. However, sometimes I have difficulties making the dried ones (i.e. I burn them). I sprayed the frying pan and dumped it into the pan like a pancake but thicker, then cooked it as I would cook a pancake. Served this with a little bit of taco sauce and sour cream. Wow. Subscribe to: Post Comments (Atom).

3

Random Stuff I Cook: Aji de Gallina of Awesomeness

http://randomstufficook.blogspot.com/2011/07/aji-de-gallina-of-awesomeness.html

Random Stuff I Cook. Wednesday, July 6, 2011. Aji de Gallina of Awesomeness. Here is the recipe I use, so I won't lose it AGAIN:. Http:/ www.whats4eats.com/poultry/aji-de-gallina-recipe. 4 to 6 servings. Peruvian spicy chicken in a creamy yellow pepper sauce). This hearty chicken dish gets its enticingly yellow hue from the spicy ají amarillo. Chile pepper, one of the must-have ingredients of Peruvian cuisine. The heat of the peppers is softened by a liberal dose of evaporated milk or cream. Add the shre...

4

Random Stuff I Cook: January 2010

http://randomstufficook.blogspot.com/2010_01_01_archive.html

Random Stuff I Cook. Tuesday, January 5, 2010. I took the best packaged soup I know of, and I made it better! I love spicy food. LOVE it. My awesome former roommate, who loved to introduce me to foods she thought I would like, bought me a package of this soup at the Dekalb Farmer's Market (aka Mecca), and I have been hooked ever since. However, it was not until two days ago that I thought to add things to it to make it more nutritious and filling. Shin Ramyun Noodle Soup - Gourmet Spicy flavor.

5

Random Stuff I Cook: December 2009

http://randomstufficook.blogspot.com/2009_12_01_archive.html

Random Stuff I Cook. Monday, December 28, 2009. It's not cooking, per se, but my friend Jacquie and I were discussing our juice/smoothie recipes today, so I thought I would put them on here too. My current smoothie recipe (I assume there will be more once I start incorporating her tips):. 1-2 cups frozen berries (blueberries, blackberries, raspberries, strawberries or any combo thereof). 1/2 small block of tofu. 1 tsp or so ground ginger (or use fresh ginger to your discretion). Friday, December 18, 2009.

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I Love Food: February 2010

http://ebcooks.blogspot.com/2010_02_01_archive.html

I am finally learning to cook. This blog is about some of my cooking efforts, as well as nutritional information I find along the way. I keep another blog at: southeastadventurewomen.blogspot.com. Confections of a master baker. Beets cabbage healthy soup. Firecracker shrimp ala the pioneer woman. Monday, February 8, 2010. Firecracker shrimp ala the pioneer woman. More than one person asked about this at a superbowl party I attended last night, so here are the details:. I used The Pioneer Woman. 5 Put in ...

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I Love Food: March 2010

http://ebcooks.blogspot.com/2010_03_01_archive.html

I am finally learning to cook. This blog is about some of my cooking efforts, as well as nutritional information I find along the way. I keep another blog at: southeastadventurewomen.blogspot.com. Confections of a master baker. Beets cabbage healthy soup. Om nom nom: scones! Sunday, March 28, 2010. Om nom nom: scones! I tried this super easy recipe. 2 cup whole wheat flour. 1 cup dried apple/cranberry (publix has a great organic package of this), or dried berries of your choice.try to go low sugar! Drop ...

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I Love Food: om nom nom: scones!

http://ebcooks.blogspot.com/2010/03/om-nom-nom-scones.html

I am finally learning to cook. This blog is about some of my cooking efforts, as well as nutritional information I find along the way. I keep another blog at: southeastadventurewomen.blogspot.com. Confections of a master baker. Beets cabbage healthy soup. Om nom nom: scones! Sunday, March 28, 2010. Om nom nom: scones! I tried this super easy recipe. 2 cup whole wheat flour. 1 cup dried apple/cranberry (publix has a great organic package of this), or dried berries of your choice.try to go low sugar! Drop ...

ebcooks.blogspot.com ebcooks.blogspot.com

I Love Food: bison burgers

http://ebcooks.blogspot.com/2010/03/bison-burgers.html

I am finally learning to cook. This blog is about some of my cooking efforts, as well as nutritional information I find along the way. I keep another blog at: southeastadventurewomen.blogspot.com. Confections of a master baker. Beets cabbage healthy soup. Om nom nom: scones! Sunday, March 14, 2010. No pictures, because I simply didn't take any before all was inhaled. But here's your own moan-and-groan recipe, pulled from here. With some explanations and modifications:. 1 pound freshly ground bison meat.

ebcooks.blogspot.com ebcooks.blogspot.com

I Love Food: tastes like summer

http://ebcooks.blogspot.com/2010/03/super-yum-veggies.html

I am finally learning to cook. This blog is about some of my cooking efforts, as well as nutritional information I find along the way. I keep another blog at: southeastadventurewomen.blogspot.com. Confections of a master baker. Beets cabbage healthy soup. Om nom nom: scones! Thursday, March 4, 2010. I threw this together for dinner tonight, and it was so delicious I have to share. Preheat the oven to 350. Combine in a baking dish. 8226; Small zucchini, sliced. 8226; Small yellow squash, sliced.

ebcooks.blogspot.com ebcooks.blogspot.com

I Love Food: easy lasagna

http://ebcooks.blogspot.com/2010/01/easy-lasagna.html

I am finally learning to cook. This blog is about some of my cooking efforts, as well as nutritional information I find along the way. I keep another blog at: southeastadventurewomen.blogspot.com. Confections of a master baker. Beets cabbage healthy soup. Beet and cabbage soup, aka borscht. Confections of a master baker. Sunday, January 17, 2010. I had never attempted to make lasagna before last week, having always opted for the cheater "lasagna". 1 8 ounce package oven-ready lasagna noodles. Top with an...

ebcooks.blogspot.com ebcooks.blogspot.com

I Love Food: mmmmm zucchini

http://ebcooks.blogspot.com/2010/01/mmmmm-zucchini.html

I am finally learning to cook. This blog is about some of my cooking efforts, as well as nutritional information I find along the way. I keep another blog at: southeastadventurewomen.blogspot.com. Confections of a master baker. Beets cabbage healthy soup. Beet and cabbage soup, aka borscht. Confections of a master baker. Tuesday, January 26, 2010. 1 small handful sundried tomatoes. 1 small to medium onion. Olive Oil, Salt, Pepper. Preheat oven to 350 degrees. Delish, and healthy!

ebcooks.blogspot.com ebcooks.blogspot.com

I Love Food: December 2009

http://ebcooks.blogspot.com/2009_12_01_archive.html

I am finally learning to cook. This blog is about some of my cooking efforts, as well as nutritional information I find along the way. I keep another blog at: southeastadventurewomen.blogspot.com. Confections of a master baker. Beets cabbage healthy soup. Chocolate truffles with sea salt. We met the Pioneer Woman! Thursday, December 24, 2009. Chocolate truffles with sea salt. I make no secret of the fact that I'm a huge fan of The Pioneer Woman. From a bulk bin at one of our local gourmet food shops.

ebcooks.blogspot.com ebcooks.blogspot.com

I Love Food: November 2009

http://ebcooks.blogspot.com/2009_11_01_archive.html

I am finally learning to cook. This blog is about some of my cooking efforts, as well as nutritional information I find along the way. I keep another blog at: southeastadventurewomen.blogspot.com. Confections of a master baker. Beets cabbage healthy soup. Peasant Bread, or A Slackers Attempt at French Br. Sunday, November 22, 2009. I just made the Simply Recipes. I modified by making it with those Morningstar Crumbles. Thursday, November 19, 2009. I've just discovered this site. Wherein you can customize...

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Random Stuff I Cook

Random Stuff I Cook. Saturday, September 1, 2012. Friday, July 27, 2012. Crack Soup (aka Tomato Hot Wing Soup). I wrote this in May and forgot to post it. I came home from work yesterday and created something I deem "crack soup. I am so sad right now that I didn't make a bigger batch due to its experimental nature. I almost started licking the bowl in the office I share with five other people. Anyway, crack soup. Is my cross between buffalo chicken soup. And tomato bleu cheese soup. Onion powder, to taste.

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