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From Toast to Tiramisu: September 2011
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From Toast to Tiramisu. Recipes, food, and cooking tips from my Florida kitchen. Monday, September 26, 2011. Egg in the hole. This is another recipe that I have seen recently and wanted to try. I love eggs. from my head down to my legs.which brings me to - Egg in the hole. I also borrowed the Pioneer Woman book from a friend and there is a version in there as well also very simple. If you like eggs and want an easy breakfast or even dinner try it out. 1 Piece of bread any kind (I used Texas toast style).
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From Toast to Tiramisu: January 2013
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From Toast to Tiramisu. Recipes, food, and cooking tips from my Florida kitchen. Sunday, January 27, 2013. From the sea to the table. I know this is a long time coming but last summer my husband's family came to visit us in Tampa and we went on a private fishing trip into the Gulf of Mexico to fish for Grouper. See here. For more information on Grouper. Grouper is a mild white fish and is usually blackened or fried. We started very very early in the morning. Just in time for the sunrise on the gulf.
toasttotiramisu.blogspot.com
From Toast to Tiramisu: September 2012
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From Toast to Tiramisu. Recipes, food, and cooking tips from my Florida kitchen. Monday, September 3, 2012. My first roasted chicken and veggies. I researched a few different recipes on Martha Stewart's website - Everyday food. One of my go to places for recipes and tips. I found a few 'roasted chicken 101' type recipes and videos which I have linked to below. One thing is for sure, there are a thousand ways to roast a chicken! Lemon herb roasted chicken. Roasted Chicken Recipe collection. It was equally...
toasttotiramisu.blogspot.com
From Toast to Tiramisu: June 2011
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From Toast to Tiramisu. Recipes, food, and cooking tips from my Florida kitchen. Saturday, June 25, 2011. The one with Lemon Risotto. Recently, I went to a cooking class at Central Market and we got to make lemon risotto. It was delicious! I had not tried risotto before because I thought it was hard, but really, it is so easy. It takes a bit of time and you must watch it but it is definitely worth every second. Melt butter and oil and then add the shallots, salt and pepper. Cook until softened. 1In a med...
toasttotiramisu.blogspot.com
From Toast to Tiramisu: July 2011
http://toasttotiramisu.blogspot.com/2011_07_01_archive.html
From Toast to Tiramisu. Recipes, food, and cooking tips from my Florida kitchen. Monday, July 4, 2011. Red, White, and Blueberry pancakes! Husband rating - 3 stars and stripes. Here is a look of the pancakes upside down (or right side up) depending on how you like them stacked on your plate. Recipe adapted from marthastewart.com. 1 cup all-purpose flour, (spooned and leveled). 2 teaspoons baking powder. 2 tablespoons unsalted butter, melted, or vegetable oil. 1 tablespoon vegetable oil. 2 In a medium bow...
toasttotiramisu.blogspot.com
From Toast to Tiramisu: My first roasted chicken and veggies
http://toasttotiramisu.blogspot.com/2012/09/my-first-roasted-chicken-and-veggies.html
From Toast to Tiramisu. Recipes, food, and cooking tips from my Florida kitchen. Monday, September 3, 2012. My first roasted chicken and veggies. I researched a few different recipes on Martha Stewart's website - Everyday food. One of my go to places for recipes and tips. I found a few 'roasted chicken 101' type recipes and videos which I have linked to below. One thing is for sure, there are a thousand ways to roast a chicken! Lemon herb roasted chicken. Roasted Chicken Recipe collection. It was equally...
toasttotiramisu.blogspot.com
From Toast to Tiramisu: July 2010
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From Toast to Tiramisu. Recipes, food, and cooking tips from my Florida kitchen. Sunday, July 18, 2010. The Abriendo Inn Bed and Breakfast. Last month my husband and I were lucky enough to travel to Pueblo, CO for his brother's wedding. It was a beautiful, quaint, historic town and it was a perfect mini vacation. We got to stay at a bed and breakfast called "Abriendo Inn" http:/ www.abriendoinn.com/. The front of Abriendo Inn. Dining room, entry, and stairs with stained glass windows. Breakfast #1: Oven ...
toasttotiramisu.blogspot.com
From Toast to Tiramisu: First Dinner in Tampa
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From Toast to Tiramisu. Recipes, food, and cooking tips from my Florida kitchen. Tuesday, May 22, 2012. First Dinner in Tampa. So the hubs and I moved to Florida recently an I wanted to make something nice once I got settled. One of his favorites is the lemon risotto here. I wanted to do something simple withit so I broiled some salmon with a little dijon mustard and s&p and roasted asparagus. With a nice bottle of pinot noir this was the perfect start to our life here in Tampa! Welcome to my kitchen!
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From Toast to Tiramisu: August 2010
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From Toast to Tiramisu. Recipes, food, and cooking tips from my Florida kitchen. Sunday, August 15, 2010. For the love of a hamburger! At our house in the summer, and actually year-round because we are in Texas, the grill is a go-to for any type of cooking. You name it, and we have tried to grill it. One of our favorites is definitely the hamburger. Can anyone deny that a big juicy homemade hamburger is a staple of summertime? A summary of their top 10 steps to a better burger from Seriouseats.com. Check...
