veg-anu.blogspot.com
Veganu: Raw tomato soup with spinach salad
http://veg-anu.blogspot.com/2014/01/raw-tomato-soup-with-spinach-salad.html
Sunnuntai 12. tammikuuta 2014. Raw tomato soup with spinach salad. I've been craving for more raw foods after having travelled around for a while and eating a bit hazardously. Now that I have finally settled back home this week I felt that it was time for some more food inspiration and to listen to this craving! I spotted a book " Going Raw. In the library and prepared a tomato soup inspired by it, together with spinach salad that I just invented by putting together ingredients that I love. A couple of s...
veg-anu.blogspot.com
Veganu: Rawsome (not exactly raw but fresh and yum!)
http://veg-anu.blogspot.com/2012/04/rawsome-nearly-raw.html
Tiistai 10. huhtikuuta 2012. Rawsome (not exactly raw but fresh and yum! It's been a while since my last update (my computer is broken! But last week I got so inspired after visiting an amazing cafe in Stockholm named Hängmattan. Hammock). They made me a beautiful salad so big it took me about an hour to finish, enjoying every single bite. So I decided to bring that feeling back home! I won't put measures since you will find your favorite salad by adding as much stuff as you prefer! Fresh fennel, chopped.
veg-anu.blogspot.com
Veganu: Blueberry merry
http://veg-anu.blogspot.com/2011/09/blueberry-merry.html
Sunnuntai 11. syyskuuta 2011. This was my first ever vegan blueberry pie and it turned out amazing! If any recipe, I recommend to try this, it's so simple and quick and yum! Sorry about the horrible photo, the pie was prepared for my friend's birthday and as it turned out we were quite eager for desserts and photgraphing was not the number one priority at that stage anymore. So for the base you need:. 1 tsp baking powder. 1-2 tbsp water/soy milk. And for the filling:. 2-3 tbsp potato flour or corn starch.
veg-anu.blogspot.com
Veganu: huhtikuuta 2010
http://veg-anu.blogspot.com/2010_04_01_archive.html
Torstai 29. huhtikuuta 2010. This is one of my favorite and most used recipe. I've never been a huge fan of sweet buns, but love the smell and the happiness they spread around :) And these vegan buns do taste fantastic! That is like the biggest compliment one could ever hope, hmm, at the same time not feeling good about the comment about his mum. 1 portion of the bun dough, having risen and now ready to be baked. See "Laskias"-Sunday buns inlog earlier this year for the recipe). 100 g margarine, melted.
veg-anu.blogspot.com
Veganu: helmikuuta 2011
http://veg-anu.blogspot.com/2011_02_01_archive.html
Maanantai 14. helmikuuta 2011. Vanilla fudge (and Focaccia). This vanilla fudge recipe I got from the best-ever Swedish vegan site www.vegania.net. I was a bit worried if it's gonna turn out having the right texture but it was just fine, with a bit of patience! 1 dl soy cream/ oat cream. 3/4 tsp cocoa powder. 1/2 tsp vanilla sugar. Buy one of those focaccia-mixtures, mix with water, let rise for an hour, pour into oven tray, and decorate with sundried tomatoes, rosemary and gently fried onions! Pour into...
veg-anu.blogspot.com
Veganu: kesäkuuta 2013
http://veg-anu.blogspot.com/2013_06_01_archive.html
Perjantai 7. kesäkuuta 2013. Raw vanilla ice dream. I got really inspired after tasting Lily and Hanna's Raw ice cream. At a party in Stockholm, so amazing! It tasted much better, much richer than the conventional ice creams I'm used to. This week I decided to try out making it myself, as I figured it couldn't be that hard to blend some cashews and vanilla together. And I was right! I used my blender, it's not a Vitamix but works perfectly for this purpose. 2,5 dl of cashews. About 150 g cream of coconut.
veg-anu.blogspot.com
Veganu: Vegan snickers
http://veg-anu.blogspot.com/2011/10/vegan-snickers.html
Sunnuntai 9. lokakuuta 2011. This is a well-known recipe (at least here in Sweden) amongst vegans, and I wanted to share it with you too because it's soooo yummy! It is originally from a book "Vadå Vegan? Handbok för veganer, vegetarianer och andra nyfikna". As always, a simple recipe and a sweet, delicious outcome! Although one of my friends told they were too sweet! About 1 dl of peanut butter, or more according to your taste (I used salted peanut butter and it was fine). 1 tsp vanilla sugar. I made mi...
veg-anu.blogspot.com
Veganu: syyskuuta 2010
http://veg-anu.blogspot.com/2010_09_01_archive.html
Sunnuntai 26. syyskuuta 2010. Vegan Carelian pastries (Karjalanpiirakka). Last night I made these Carelian pastries for a potluck we had. I've never done them in vegan version, so I was happy when they turned really perfect! Only thing why I was a little suspicious was because I wasn't sure how the rice porridge would turn out with oat milk, I remember doing it once from soy milk and it turned yellow. But not this time! 2 dl porridge rice. 8 dl oat milk. 1,5 dl cold water. 1 tbsp rapeseed oil. I have add...
veg-anu.blogspot.com
Veganu: syyskuuta 2011
http://veg-anu.blogspot.com/2011_09_01_archive.html
Sunnuntai 11. syyskuuta 2011. This was my first ever vegan blueberry pie and it turned out amazing! If any recipe, I recommend to try this, it's so simple and quick and yum! Sorry about the horrible photo, the pie was prepared for my friend's birthday and as it turned out we were quite eager for desserts and photgraphing was not the number one priority at that stage anymore. So for the base you need:. 1 tsp baking powder. 1-2 tbsp water/soy milk. And for the filling:. 2-3 tbsp potato flour or corn starch.
veg-anu.blogspot.com
Veganu: lokakuuta 2011
http://veg-anu.blogspot.com/2011_10_01_archive.html
Sunnuntai 9. lokakuuta 2011. This is a well-known recipe (at least here in Sweden) amongst vegans, and I wanted to share it with you too because it's soooo yummy! It is originally from a book "Vadå Vegan? Handbok för veganer, vegetarianer och andra nyfikna". As always, a simple recipe and a sweet, delicious outcome! Although one of my friends told they were too sweet! About 1 dl of peanut butter, or more according to your taste (I used salted peanut butter and it was fine). 1 tsp vanilla sugar. I made mi...
