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Recipe Book 4U

Wednesday, 1 January 2014. आवश्यक सामग्री - Ingredients for Gajar Ka Halwa. गाजर -1 कि. ग्राम (8-10 गाजर मध्यम आकार की). चीनी-250 ग्राम (1 1/4 कप ). मावा -250 ग्राम (1 कप ). दूध - 1/2 - 1 कप. देशी घी - एक टेबल स्पून. कशमिश - एक टेबल स्पून (डठल तोड़ लीजिये). काजू - 12-15 ग्राम (4-5 टुकड़े करते हुये काट लीजिये). नारियल- एक टेबल स्पून ( कद्दूकस किया हुआ) (यदि आप चाहें). छोटी इलाइची- 5-6 (छील कर पीस लीजिये). विधि - How to make Gajar Ka Halwa. Sunday, 27 January 2013. पनीर - 300 ग्राम. टमाटर - 2-3. टमाट...

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Wednesday, 1 January 2014. आवश्यक सामग्री - Ingredients for Gajar Ka Halwa. गाजर -1 कि. ग्राम (8-10 गाजर मध्यम आकार की). चीनी-250 ग्राम (1 1/4 कप ). मावा -250 ग्राम (1 कप ). दूध - 1/2 - 1 कप. देशी घी - एक टेबल स्पून. कशमिश - एक टेबल स्पून (डठल तोड़ लीजिये). काजू - 12-15 ग्राम (4-5 टुकड़े करते हुये काट लीजिये). नारियल- एक टेबल स्पून ( कद्दूकस किया हुआ) (यदि आप चाहें). छोटी इलाइची- 5-6 (छील कर पीस लीजिये). विधि - How to make Gajar Ka Halwa. Sunday, 27 January 2013. पनीर - 300 ग्राम. टमाटर - 2-3. टमाट...

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Recipe Book 4U | recipebook4u.blogspot.com Reviews

https://recipebook4u.blogspot.com

Wednesday, 1 January 2014. आवश्यक सामग्री - Ingredients for Gajar Ka Halwa. गाजर -1 कि. ग्राम (8-10 गाजर मध्यम आकार की). चीनी-250 ग्राम (1 1/4 कप ). मावा -250 ग्राम (1 कप ). दूध - 1/2 - 1 कप. देशी घी - एक टेबल स्पून. कशमिश - एक टेबल स्पून (डठल तोड़ लीजिये). काजू - 12-15 ग्राम (4-5 टुकड़े करते हुये काट लीजिये). नारियल- एक टेबल स्पून ( कद्दूकस किया हुआ) (यदि आप चाहें). छोटी इलाइची- 5-6 (छील कर पीस लीजिये). विधि - How to make Gajar Ka Halwa. Sunday, 27 January 2013. पनीर - 300 ग्राम. टमाटर - 2-3. टमाट...

INTERNAL PAGES

recipebook4u.blogspot.com

1

Recipe Book 4U: Dhokla recipe in Hindi

http://recipebook4u.blogspot.com/2011/07/dhokla-recipe-in-hindi.html

Friday, 8 July 2011. Dhokla recipe in Hindi. ढोकला बनाने की सामग्री:. २ कटोरी बेसन (ताज़ा पीसा हुआ और छाना हुआ). १ कटोरी फेंटा हुआ दही. १ चम्मच पीसी हुई अदरक. १ चम्मच बारीक कटी हुई हरी मिर्च. हल्दी, १ चुटकी. १ बड़ा चम्मच निम्बू का रस. १ चम्मच सोडा. १ चम्मच राई. १ कटोरी ताज़ा धनिया, बारीक कटा हुआ. नमक, स्वादानुसार. २ बडे चम्मच तेल. ढोकला बनाने की विधि:. १ कटोरी पानी को गुनगुना होने तक गरम करें. Subscribe to: Post Comments (Atom). Dhokla recipe in Hindi. Free Amazing Website Templates.

2

Recipe Book 4U: Bharva Missi Roti (भरवां मिस्सी रोटी)

http://recipebook4u.blogspot.com/2011/07/bharva-missi-roti.html

Wednesday, 27 July 2011. Bharva Missi Roti (भरवां मिस्सी रोटी). बारीक बारीक प्याज, हरा धनिया और हरी मिर्च काटे . अब गेहूं का आटा, बेसन आटा, कटा हुआ प्याज, हरी मिर्च, नमक, हरा धनिया मिला कर पानी के साथ थोड़ा सख्त आटा गोंद ले. अब आटे की छोटी-छोटी गोलियां ले और बेलन की मदद से रोटियां बेल ले. तवा गरम होने पर तैयार चपाती उस पर डाल दे. आपका भरवां मिस्सी चपाती खाने के लिए तैयार है. सामग्री :. गेहूं का आटा. 250 ग्राम. बेसन का आटा. 150 ग्राम. 1 बड़ी. हरी मिर्च. साबूत धनिया. आधा चम्मच. Labels: Bharva Missi Roti.

3

Recipe Book 4U: Rasmalai Recipe

http://recipebook4u.blogspot.com/2011/06/rasmalai-recipe.html

Sunday, 26 June 2011. The recipe of Rasmalai is given below. It is easy to cook at home and can be served as a Diwali sweet dish. 4 Measuring cup milk for channa (2% milk). 3 measuring cup milk for Ras. 4 - 4 1/2 tbsp. sugar for Ras. 3 cups of water. Saffron, cardamom, pista, almonds. First keep the 3 cups of milk for ras to boil until it remains 1 3/4 cup. Bring 4 cups of milk to boil. Now to curdle the milk add lemon juice to it stirring continuously. Then drain it in a thin muslin cloth or handkerchief.

4

Recipe Book 4U: June 2011

http://recipebook4u.blogspot.com/2011_06_01_archive.html

Sunday, 26 June 2011. The recipe of Rasmalai is given below. It is easy to cook at home and can be served as a Diwali sweet dish. 4 Measuring cup milk for channa (2% milk). 3 measuring cup milk for Ras. 4 - 4 1/2 tbsp. sugar for Ras. 3 cups of water. Saffron, cardamom, pista, almonds. First keep the 3 cups of milk for ras to boil until it remains 1 3/4 cup. Bring 4 cups of milk to boil. Now to curdle the milk add lemon juice to it stirring continuously. Then drain it in a thin muslin cloth or handkerchief.

5

Recipe Book 4U: STUFFED BHINDI RECIPE

http://recipebook4u.blogspot.com/2011/07/stuffed-bhindi-recipe.html

Friday, 8 July 2011. Ingredients for stuffed bhindi:. 1 pound Okra (Bhindi), washed and dried. 3 tbsp - oil. 1 tsp cumin seeds (jeera). 1 medium sized onion, chopped. 2 green chilies, seeded and chopped. 3/4-inch ginger, finely chopped. A pinch of Asafetida powder. 3 tsp coriander powder. 2 tsp turmeric powder. 2 tsp ground fennel (saunf). 2 tsp dried mango powder (amchur). 1/2tsp chili powder or to taste. Preparation of stuffed okra:. Cut the stalk of each okra and make lengthwise slit.

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Wednesday, 1 January 2014. आवश्यक सामग्री - Ingredients for Gajar Ka Halwa. गाजर -1 कि. ग्राम (8-10 गाजर मध्यम आकार की). चीनी-250 ग्राम (1 1/4 कप ). मावा -250 ग्राम (1 कप ). दूध - 1/2 - 1 कप. देशी घी - एक टेबल स्पून. कशमिश - एक टेबल स्पून (डठल तोड़ लीजिये). काजू - 12-15 ग्राम (4-5 टुकड़े करते हुये काट लीजिये). नारियल- एक टेबल स्पून ( कद्दूकस किया हुआ) (यदि आप चाहें). छोटी इलाइची- 5-6 (छील कर पीस लीजिये). विधि - How to make Gajar Ka Halwa. Sunday, 27 January 2013. पनीर - 300 ग्राम. टमाटर - 2-3. टमाट...

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