recipecongeries.blogspot.com

My Recipe Congeries

Thursday, July 12, 2012. Every South Indian family will have their own version of making Idli Podi. Some add just dhals, some add nuts to it, some add garlic, and some call it ellu podi by adding lot of sesame seeds. Some call it idli gun powder and I am not sure about the origin of this name. Mom's version is with garlic and I usually make it that way. This time I tried without garlic . I also added sesame seeds and channa dhal. It came out pretty good. Dried Red Chillies -2cups. Urad Dhal - 1/ cup.

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Thursday, July 12, 2012. Every South Indian family will have their own version of making Idli Podi. Some add just dhals, some add nuts to it, some add garlic, and some call it ellu podi by adding lot of sesame seeds. Some call it idli gun powder and I am not sure about the origin of this name. Mom's version is with garlic and I usually make it that way. This time I tried without garlic . I also added sesame seeds and channa dhal. It came out pretty good. Dried Red Chillies -2cups. Urad Dhal - 1/ cup.

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My Recipe Congeries | recipecongeries.blogspot.com Reviews

https://recipecongeries.blogspot.com

Thursday, July 12, 2012. Every South Indian family will have their own version of making Idli Podi. Some add just dhals, some add nuts to it, some add garlic, and some call it ellu podi by adding lot of sesame seeds. Some call it idli gun powder and I am not sure about the origin of this name. Mom's version is with garlic and I usually make it that way. This time I tried without garlic . I also added sesame seeds and channa dhal. It came out pretty good. Dried Red Chillies -2cups. Urad Dhal - 1/ cup.

INTERNAL PAGES

recipecongeries.blogspot.com

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My Recipe Congeries: October 2011

http://recipecongeries.blogspot.com/2011_10_01_archive.html

Tuesday, October 25, 2011. Kaara Boondhi Diwali Special. I had tried making Kaara Boondhi few years back and it came out very greasy. I guess it is because, my batter was too watery. This time, I mixed the batter to the right consistency and fried it till golden brown and it came out great. We are enjoying this nice spicy Boondhis with. Refer to my Boondhi Ladoo Recipe for pictorial illustrations on the batter consistency and boondhi preparation. Besan Flour- 1 cup. Water - 1 cup. Salt - as needed. Repea...

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My Recipe Congeries: February 2012

http://recipecongeries.blogspot.com/2012_02_01_archive.html

Monday, February 13, 2012. Wish you and your loved ones A Very happy Valentine's Day! I have prepared this Indian delicacy couple of times for pot luck here for people who are new to Indian food and they definitely were shocked to see beetroot in a dessert. But they really enjoyed it to the core. They had a scoop of warm beetroot halwa along with a scoop of vanilla ice cream and I should say it is a divine combination. Beetroot - 4 cups Grated. Milk - 2 and 1/2 cups. Cardamom powder- 1/2 teaspoon. Finall...

3

My Recipe Congeries: June 2012

http://recipecongeries.blogspot.com/2012_06_01_archive.html

Tuesday, June 19, 2012. Quinoa and Red Lentil Soup. Today's recipe is about the little seed that I talked about in my last post. I was so obsessed with this tiny grain until I finished the pack. There are too many recipes for quinoa to try yet. Quinoa has a nutty flavor when cooked ad that makes it suitable for any kind of recipe you want to try. 1 Quinoa - 1/2 cup. 2 Red Lentils - 3/4 cup. 3 Water - 5 -6 cups. 4 Ghee - 1 tablespoon (Optional). 5 Oil - 1 tablespoon. 6 Mustard - 1 teaspoon. 5 Open the pre...

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My Recipe Congeries: Blueberry Muffin with Streusel Topping

http://recipecongeries.blogspot.com/2012/03/blueberry-muffin-with-streusel-topping.html

Tuesday, March 6, 2012. Blueberry Muffin with Streusel Topping. Baking is something where you cannot eyeball and measure things. Ingredients need to be perfectly measured to get a good outcome. This is one of the reasons why I do not bake. I just eyeball things while cooking. But there are few recipes which I regularly use for baking and todays recipe is one of those. All purpose flour -1 1/2 cups. Sugar - 3/4 cup. Baking Powder - 2 teaspoons. Vegetable Oil - 1/3 cup. Milk - 1/3 cup. Sugar - 1/2 cup.

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My Recipe Congeries: Shrimp Fry

http://recipecongeries.blogspot.com/2012/04/shrimp-fry.html

Saturday, April 21, 2012. I am back after a long break to blogging. For some strange reason, I did not feel like writing and taking photographs of the food I cook. But not anymore . Is this a Gemini-an trait of getting bored of doing the same stuff over and over again, or is it just me? Shrimp – 20 t0 25 (I used the jumbo version. But the petite ones taste better). Ginger garlic paste – 1 tablespoon. Salt – to taste. Red Chilli powder – 1 teaspoon (or to taste). Garam masala powder – 1 teaspoon. Transfer...

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Prawns 65

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May 23, 2011. Henever my hubby feels like eating fish, he just goes to the local super store and gets it. If he does not get the fresh fish, he goes to another store and finally gets the best fish in town. 8221; Since then the journey started and today it landed up here, in my blog. Recipe Source: Tasty Appetite. For marinating the prawns:. 1 tspn chilli powder. 1 tspn turmeric powder. 1 tspn tandoori masala / garam masala. 10-15 fresh curry leaves. 1 tablespoon corn flour. 1 tspn chilli powder. In the s...

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Prashant Danda on the Web. English Songs Video Playlist. Hindi Songs Video Playlist. Tamil Songs Video Playlist. Template Test Photo albums. Learn more about working with templates. How to change this sidebar. Shown below is a list of websites / blogs of my friends. Enjoy reading them as well :). Contact me if you want your blog/site to be included in this list. Deepak Babu - http:/ www.mcdee.org/. Jeesmon Jacob - http:/ www.jeesmon.com. Lavanya Hemanth - http:/ recipecongeries.blogspot.com/.

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How to Make Traditional Minestrone Soup. When the weather turns frigid, there is nothing more perfect than a hot bowl of soup to warm you up. Minestrone soup is a classic soup that is also versatile. It can be changed up by adding different vegetables, herbs, and various shapes of pasta. This recipe for a traditional minestrone soup is made simpler […]. How to Make Clam Chowder. How to Make Salmon and Chicken Satays. How to Make Puff Pastry Coins. Puff Pastry – A Simple and Easy Dough Puff pastry o...

recipecongeries.blogspot.com

My Recipe Congeries

Thursday, July 12, 2012. Every South Indian family will have their own version of making Idli Podi. Some add just dhals, some add nuts to it, some add garlic, and some call it ellu podi by adding lot of sesame seeds. Some call it idli gun powder and I am not sure about the origin of this name. Mom's version is with garlic and I usually make it that way. This time I tried without garlic . I also added sesame seeds and channa dhal. It came out pretty good. Dried Red Chillies -2cups. Urad Dhal - 1/ cup.

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Recipes, Health Information, Kitchen Tips, Contests and Speical Offers. This Blog has moved to The Online Recipe Box at www.theonlinerecipebox.com. No Knead Dinner Rolls. These are so easy to make and I recieved a lot of compliments from our dinner guests on these rolls! 1 1/4 cups very warm water. Mix together eggs, butter and water. Stir in yeast, flour, sugar and salt. Dough will be sticky, cover and let rise for 4 - 6 hours. Place on a greased cookie sheet and bake at 400 degrees for 8-12 minutes.

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