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Recipe HistoryRecipes from the 20th century. The culinary history blog of Matthew DeGennaro
http://recipehistory.blogspot.com/
Recipes from the 20th century. The culinary history blog of Matthew DeGennaro
http://recipehistory.blogspot.com/
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Recipe History | recipehistory.blogspot.com Reviews
https://recipehistory.blogspot.com
Recipes from the 20th century. The culinary history blog of Matthew DeGennaro
Recipe History: Le Coq au Vin, Vogue, 1942
http://recipehistory.blogspot.com/2004/12/le-coq-au-vin-vogue-1942.html
A taste of the past. Sunday, December 05, 2004. Le Coq au Vin, Vogue, 1942. Who knew that Vogue used to have recipes. Le Coq au Vin. 1 five lb. chicken (disjointed). 1/4 lb. butter. 1 slice raw ham (dice and remove fat). 8 or 10 small white onions. 1 clove garlic (finely chopped). Herb bouquet: a little thyme, a bay leaf, a bouquet of parsley. A few mushrooms (do not peel). 1 cup good Claret. Salt and pepper to taste. Posted by Matthew at 3:40 PM. View my complete profile. Cream of leek and carrot soup.
Recipe History: December 2004
http://recipehistory.blogspot.com/2004_12_01_archive.html
A taste of the past. Sunday, December 19, 2004. This article tells the tale of sausage in America. Enjoy. Posted by Matthew at 4:36 PM. Sunday, December 12, 2004. Escarole and lentil soup, 1980s. Try this soup for a healthy and delicious meal. Posted by Matthew at 11:49 PM. Japanese tenderloin steak, John Meren, 1970s. Here is one from my great uncle John. Posted by Matthew at 10:57 PM. Linguine with sausage and leeks. This is from my grandmother's recipe collection. Posted by Matthew at 10:52 PM. In the...
Recipe History: Cream of leek and carrot soup
http://recipehistory.blogspot.com/2004/12/cream-of-leek-and-carrot-soup.html
A taste of the past. Sunday, December 05, 2004. Cream of leek and carrot soup. An unusual soup for discerning guests:. Posted by Matthew at 3:37 PM. February 21, 2007 at 2:31 AM. Youve made some decent points there. I checked on the net for additional information about the issue and found most individuals will go along with your views on this website. My blog post . vakantiehuizen. May 28, 2013 at 7:23 PM. My brother recommended I would possibly like this website. June 9, 2013 at 7:23 PM.
Recipe History: Chardonnay Chicken, Windsor, CA, 1980s
http://recipehistory.blogspot.com/2004/12/chardonnay-chicken-windsor-ca-1980s.html
A taste of the past. Sunday, December 12, 2004. Chardonnay Chicken, Windsor, CA, 1980s. Here is a recipe from the Windsor Vineyards in Sonoma county that my grandmother picked up on vacation. Posted by Matthew at 10:47 PM. Yoga Sutras of Patanjali. February 22, 2007 at 4:25 PM. View my complete profile. Old Homestead, 1959. Le Coq au Vin, Vogue, 1942. Cream of leek and carrot soup. Boneless shad and potatoes. Hamburgers, May 1937. French Fried Onion Rings, 1948. Cold Curried Avocado Soup, 1963.
Recipe History: Onion Soup
http://recipehistory.blogspot.com/2004/12/onion-soup.html
A taste of the past. Sunday, December 05, 2004. Try using homemade or fresh beef stock for added flavor:. Posted by Matthew at 3:35 PM. View my complete profile. Boneless shad and potatoes. Hamburgers, May 1937. French Fried Onion Rings, 1948. Cold Curried Avocado Soup, 1963. Toms chilled cucumber soup, July 24, 1973. Oyster Stew, New York, 1982. Punch down dough, Betty Crocker, 1970. Spoon Bread, Mrs J.B.M., April 1968. Nut Bread, Santiago 1930.
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Recipe Helpers Community Portal. Dieting and Weight Loss. Recipe Helpers Community Portal. Welcome to the Recipe-Helpers Community! A great place to share and discuss recipes, health, dieting, cooking tips/tricks and much more. Secret / Copycat Recipes. Vegetarian and Vegan Recipes. We are a food lovers' Community. Our community is here because we love food, so don't hesitate to join us now and discover just what so many people are talking about! I want to register for free right now! Published on Octobe...
Recipe Hero – Good Food is Golden
036;000 0 items. We're making recipe creation fun! Is the easiest way to add recipes to your WordPress. Site in seconds. Complete with countless features. To keep you focused on making good food. To share with the world. Your recipes have never looked better. Recipe Hero is meant to be customised. Every last bit of it is extendable and easily configurable, but we strived to keep the core of it as clean, beautiful and modern as possible. Built-in, responsive lightbox gallery. But what about you? We strive...
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Recipe of the day. 5-pound pork butt, trimmed of most excess fat and cut in 1x2-inch pieces. 1/4 cup hoisin sauce. 1/2 cup dry sherry. 4 tbsp soy sauce. 1/4 cup honey, warmed. Category : Main Dishes and Meals. Saute" red onion in a pan that has been lightly sprayed with Pam and wiped and to which a tablespoon or two of water has been added, until soft. Add squash and saute for about fiv [ view it. Then, combine: Ingredients (use vegan versions):. One half cup salt. 1/4 cup vegan sugar. Direc [ view it.
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Recipe History
A taste of the past. Friday, January 14, 2005. This recipe comes from my Grandmother, Clara Staiti. This is one of her favorites. Ingredients: 1 tablespoon chopped Garlic. 1 small chopped onion. 1 package frozen peas. 3 tablespoons Extra Virgin Olive Oil. 1 tablespoon Tomato Paste. 1 pound pasta suggested Ditalini. Posted by Matthew at 3:59 PM. Spinach, Rice and Meatballs. This another recipe from my grandmother. My mom and I really enjoy this one. Perfect for a January night in New York. Add meatballs w...
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THE RECIPE HISTORY COOKBOOK. By ELIZABETH and NUNZIO ADDABBO. 5 STAR STORIES BEHIND. THE WORLD'S CLASSIC RECIPE. CAN YOU ANSWER THESE QUESTIONS? Was murdered while preparing FRANK SINATRA'S SAUSAGE AND PEPPERS. Why did chef Brancchizio throw Sinatra's lentil soup overboard and leave the yacht? Two Hollywood super-stars ate FETTUCCINI ALFREDO every night for one week and what did they give the chef? And where did world famous chef Julia Child eat her first CAESAR SALAD? Type your paragraph here.
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Friday, April 15, 2011. Favorite Recipe Friday: Chocolate Chip Cookies. Let me just begin by saying that I made cookies waaaaay too many times this winter. But given the two (or was it three? Sets of snow days we had, I don't really feel it was my fault. I'm stuck in the house, I shouldn't go anywhere, what am I gonna do? Bake, of course. And eat. So, without further ado, my favorite chocolate chip cookie recipe. Original recipe from Very Best Baking. 1 cup (2 sticks) butter, room temperature. Start off ...