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Miz Lee's Recipe of the Day

Miz Lee's Recipe of the Day. Saturday, October 08, 2005. Advice for the Ages. Posted by arlye @ 9:03 AM. Tofu and Acutally Good. 1/3 cup soy sauce. 3 tablespoons rice vinegar. 2 tablespoons peanut oil. 1 tablespoon sesame oil. Lots of ginger, finely grated. 2 small bunches soba noodles. 6 scallions very thinly sliced. 2 teaspoons chile oil. The first thing to help with making tofu crispy is to get rid of some of the extra moisture. Let this sit for 1/2 hour. Now, broil the tofu until it is crispy. Mi...

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Miz Lee's Recipe of the Day | recipenotes.blogspot.com Reviews
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Miz Lee's Recipe of the Day. Saturday, October 08, 2005. Advice for the Ages. Posted by arlye @ 9:03 AM. Tofu and Acutally Good. 1/3 cup soy sauce. 3 tablespoons rice vinegar. 2 tablespoons peanut oil. 1 tablespoon sesame oil. Lots of ginger, finely grated. 2 small bunches soba noodles. 6 scallions very thinly sliced. 2 teaspoons chile oil. The first thing to help with making tofu crispy is to get rid of some of the extra moisture. Let this sit for 1/2 hour. Now, broil the tofu until it is crispy. Mi...
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1 17 comments
2 2 tablespoons mirin
3 2 lbs tofu
4 6 8 portobello caps
5 kosher salt
6 1 comments
7 people
8 2 comments
9 olive oil
10 salt and pepper
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17 comments,2 tablespoons mirin,2 lbs tofu,6 8 portobello caps,kosher salt,1 comments,people,2 comments,olive oil,salt and pepper,dried oregano,garlic cloves unpeeled,shallots sliced,tomatoes whole,enjoy,8 comments,up next,variations,4 comments,cup sake
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Miz Lee's Recipe of the Day | recipenotes.blogspot.com Reviews

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Miz Lee's Recipe of the Day. Saturday, October 08, 2005. Advice for the Ages. Posted by arlye @ 9:03 AM. Tofu and Acutally Good. 1/3 cup soy sauce. 3 tablespoons rice vinegar. 2 tablespoons peanut oil. 1 tablespoon sesame oil. Lots of ginger, finely grated. 2 small bunches soba noodles. 6 scallions very thinly sliced. 2 teaspoons chile oil. The first thing to help with making tofu crispy is to get rid of some of the extra moisture. Let this sit for 1/2 hour. Now, broil the tofu until it is crispy. Mi...

INTERNAL PAGES

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1

Miz Lee's Recipe of the Day: A Little Bit about Rubs

http://recipenotes.blogspot.com/2005/08/little-bit-about-rubs.html

Miz Lee's Recipe of the Day. Monday, August 29, 2005. A Little Bit about Rubs. Miz Lee likes to use rubs to enhance what might otherwise be bland (albeit fairly healthy) meats. Great for grilling and roasting. On a completely unrelated note, why oh why does anyone continue to employ Geraldo Rivera? I simply do not understand. Posted by arlye @ 10:07 AM. I made a really good rub with just salt, black pepper and smoked paprika. Miz Lee finished it off with a "use whatcha got" sauce made from ketchup, c...

2

Miz Lee's Recipe of the Day: Excellent Steak with MultiPurpose Tomato Relish

http://recipenotes.blogspot.com/2005/09/excellent-steak-with-multipurpose.html

Miz Lee's Recipe of the Day. Wednesday, September 14, 2005. Excellent Steak with MultiPurpose Tomato Relish. Above is something that caused Miz Lee a moment of alarm. This was a really fast and easy meal - Miz Lee will be revisiting this soon. 1 15 (or so) lb. flank steak. (btw, flank steak is an great deal, tasty and chewy, not too fatty or expensive). Crusty bread (ciabatta worked nicely). Turn the broiler on. Preheat a pan in the broiler. Broil about 5 minutes. Toast the crusty bread. Hi there, I was ...

3

Miz Lee's Recipe of the Day: People

http://recipenotes.blogspot.com/2005/09/people.html

Miz Lee's Recipe of the Day. Wednesday, September 14, 2005. Who walk around punching things into their blackberries instead of watching where they are going need to be smacked in the head. Posted by arlye @ 9:03 AM. Honeywell Blog Aimed at Young Job Candidates. To connect with soon-to-be-minted college and university graduates, Honeywell is unveiling a tool this month that few other corporate recruiters have deployed: the blog. I'm definitely going to bookmark you! I have a Adsense Empire Page.

4

Miz Lee's Recipe of the Day: September 2005

http://recipenotes.blogspot.com/2005_09_01_archive.html

Miz Lee's Recipe of the Day. Wednesday, September 14, 2005. Who walk around punching things into their blackberries instead of watching where they are going need to be smacked in the head. Posted by arlye @ 9:03 AM. Excellent Steak with MultiPurpose Tomato Relish. Above is something that caused Miz Lee a moment of alarm. This was a really fast and easy meal - Miz Lee will be revisiting this soon. Crusty bread (ciabatta worked nicely). Turn the broiler on. Preheat a pan in the broiler. Spread the relish o...

5

Miz Lee's Recipe of the Day: Tofu and Acutally Good

http://recipenotes.blogspot.com/2005/10/tofu-and-acutally-good.html

Miz Lee's Recipe of the Day. Saturday, October 08, 2005. Tofu and Acutally Good. 1/3 cup soy sauce. 3 tablespoons rice vinegar. 2 tablespoons peanut oil. 1 tablespoon sesame oil. Lots of ginger, finely grated. 2 small bunches soba noodles. 6 scallions very thinly sliced. 2 teaspoons chile oil. Miz Lee has a very small oven and really likes her tofu crispy and glazed, so she prefers to prepare the tofu in advance and mix the rest of the ingredients when ready to serve. Let this sit for 1/2 hour. Now, broi...

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Miz Lee's Recipe of the Day

Miz Lee's Recipe of the Day. Saturday, October 08, 2005. Advice for the Ages. Posted by arlye @ 9:03 AM. Tofu and Acutally Good. 1/3 cup soy sauce. 3 tablespoons rice vinegar. 2 tablespoons peanut oil. 1 tablespoon sesame oil. Lots of ginger, finely grated. 2 small bunches soba noodles. 6 scallions very thinly sliced. 2 teaspoons chile oil. The first thing to help with making tofu crispy is to get rid of some of the extra moisture. Let this sit for 1/2 hour. Now, broil the tofu until it is crispy. Mi...

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