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Tuesday, December 6, 2011. Basbousa is a sweet cake made of a semolina or farina soaked in syrup. Coconut is a popular addition. The syrup may also optionally contain orange flower water or rose water. 1½ teaspoons baking powder. Peel the lemon with a potato peeler to get flat strips of peel. Bring the sugar, water, and lemon juice to a boil. Throw in the rind of the lemon. Boil until the lemon rind is hard or the mixture is a runny syrup consistency. Set aside while you make the Basbousa.

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We are what we eat

We are what we eat. Monday, May 23, 2011. Ecological burger Grab burger. 8226; 1 onion. 8226; 1 tomato. 8226; 2/3 letiuce leaves. 8226; Burger bread. 8226; 1 slice of emmental cheese. 8226; 1 hambourger. 1 Slice the onion and the tomato. 2 Grill the burger in a pan with a teaspoon of olive oil. 3 Add the onion and cook until brown. 4 Prepare the bread with the tomato and letuice. 5 Add the burger, the onion and the cheese. 6 Season with ketchup/ mustard to one’s taste. 1 chopped red bell pepper. 6 Bake f...