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Recipe Swap Spot

Monday, July 23, 2012. Just had this at my sister, Sarah's house. It was super easy and so so yummy. You can make the chicken ahead of time and eat like chicken nuggets or on salads. Preheat oven to 350. Place foil on cookie sheets and put cooling rack over top of foil. Cut chicken into strips or nuggets. Coat in sour cream. Cover in crushed Corn flakes seasoned with Johnny's seasoning. Melt butter and pour over top of chicken. Bake for 60 minutes. Serve with salad or as nuggets. Yum! 1 can chicken broth.

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Recipe Swap Spot | recipesweexchange.blogspot.com Reviews
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Monday, July 23, 2012. Just had this at my sister, Sarah's house. It was super easy and so so yummy. You can make the chicken ahead of time and eat like chicken nuggets or on salads. Preheat oven to 350. Place foil on cookie sheets and put cooling rack over top of foil. Cut chicken into strips or nuggets. Coat in sour cream. Cover in crushed Corn flakes seasoned with Johnny's seasoning. Melt butter and pour over top of chicken. Bake for 60 minutes. Serve with salad or as nuggets. Yum! 1 can chicken broth.
<META>
KEYWORDS
1 recipe swap spot
2 crunchy chicken salad
3 place on rack
4 no comments
5 squash soup
6 1 small onion
7 2 tblsp butter
8 2 tblsp flour
9 1/2 tsp dill
10 1/4 tsp curry
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recipe swap spot,crunchy chicken salad,place on rack,no comments,squash soup,1 small onion,2 tblsp butter,2 tblsp flour,1/2 tsp dill,1/4 tsp curry,dash cayenne,salt and pepper,garnish with bacon,yuuummmm,labels soup,szechuan chicken,2 tbls oil,yummy,chill
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Recipe Swap Spot | recipesweexchange.blogspot.com Reviews

https://recipesweexchange.blogspot.com

Monday, July 23, 2012. Just had this at my sister, Sarah's house. It was super easy and so so yummy. You can make the chicken ahead of time and eat like chicken nuggets or on salads. Preheat oven to 350. Place foil on cookie sheets and put cooling rack over top of foil. Cut chicken into strips or nuggets. Coat in sour cream. Cover in crushed Corn flakes seasoned with Johnny's seasoning. Melt butter and pour over top of chicken. Bake for 60 minutes. Serve with salad or as nuggets. Yum! 1 can chicken broth.

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recipesweexchange.blogspot.com recipesweexchange.blogspot.com
1

Recipe Swap Spot: Great Grandma (GaGa)'s Spaghetti Sauce

http://www.recipesweexchange.blogspot.com/2011/05/great-grandma-gagas-spaghetti-sauce.html

Sunday, May 22, 2011. Great Grandma (GaGa)'s Spaghetti Sauce. 4 LARGE (28 oz) cans tomato sauce. 1 small (6 oz) can tomato paste. 2 lbs boneless pork spare ribs (you can use pork chops). 1 LARGE onion diced. A drizzle (2 Tbls.) of olive oil. Some (ground) cloves, cinnamon, minced garlic, garlic salt, salt and lots of all spice, just add it till it tastes right. (I do about 1/4 tsp of everything but 1/2 tsp of all spice). Posted by Dan and Julianna. Labels: Ga Gas Spaghetti Sauce. Crock Pot Salsa Chicken.

2

Recipe Swap Spot: Chicken Fried Rice

http://www.recipesweexchange.blogspot.com/2011/06/chicken-fried-rice.html

Thursday, June 9, 2011. 1/2 c scallions/green onion chopped. 2 med cloves minced garlic. 12 oz diced chicken. 1/2 c diced carrot. 2 c cooked brown rice. 1/2 c frozen peas thawed. 3 Tbsp soy sauce. Scramble egg whites and set aside. Saute scallions and garlic. Add chicken and carrots till chicken browned (5min.). Add egg, rice, peas, soy sauce. Posted by Dan and Julianna. Subscribe to: Post Comments (Atom). Crock Pot Salsa Chicken. Crock Pot Sweet and Sour Chicken. Crock Pot Taco Soup. Ga Gas Beef Stew.

3

Recipe Swap Spot: Chicken Taco Soup

http://www.recipesweexchange.blogspot.com/2011/06/chicken-taco-soup.html

Thursday, June 9, 2011. 1 can each: black, kidney and pinto beans - rinsed and drained. 28oz can diced tomato. 1 pk taco seasoning. 4 chicken breasts frozen. Add everything but corn to crock pot. Cook on high 3-4 hours. Remove chicken and shred, add back to crock pot with corn. Serve with chips, cheese and sour cream. Posted by Dan and Julianna. Subscribe to: Post Comments (Atom). Crock Pot Salsa Chicken. Crock Pot Sweet and Sour Chicken. Crock Pot Taco Soup. Cuban Black Beans and Rice. Ga Gas Beef Stew.

4

Recipe Swap Spot: Parmesan Bow-tie Skillet

http://www.recipesweexchange.blogspot.com/2011/05/parmesan-bow-tie-skillet.html

Sunday, May 22, 2011. 3 cups bow-tie pasta - cooked and drained. 1 jar (14 oz) spaghetti sauce. 1/2 cup ricotta cheese. 1 cup shredded mozzarella cheese, divided. 1/4 cup grated parmesan cheese, divided. Combine pasta, spaghetti sauce, ricotta cheese, 1/2 cup of mozzarella and 2 Tbsp parmesan in a large skillet or large saucepan. Cook on meduim heat 10 min. or until heated through,stirring occasionally. Remove from heat. Sprinkle with remaining 1/2 cup mozzarella cheese adn 2 Tbsp. parmesan cheese.

5

Recipe Swap Spot: Crunchy Chicken Salad

http://www.recipesweexchange.blogspot.com/2012/07/crunchy-chicken-salad.html

Monday, July 23, 2012. Just had this at my sister, Sarah's house. It was super easy and so so yummy. You can make the chicken ahead of time and eat like chicken nuggets or on salads. Preheat oven to 350. Place foil on cookie sheets and put cooling rack over top of foil. Cut chicken into strips or nuggets. Coat in sour cream. Cover in crushed Corn flakes seasoned with Johnny's seasoning. Melt butter and pour over top of chicken. Bake for 60 minutes. Serve with salad or as nuggets. Yum! Crock Pot Taco Soup.

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Recipe Swap Spot

Monday, July 23, 2012. Just had this at my sister, Sarah's house. It was super easy and so so yummy. You can make the chicken ahead of time and eat like chicken nuggets or on salads. Preheat oven to 350. Place foil on cookie sheets and put cooling rack over top of foil. Cut chicken into strips or nuggets. Coat in sour cream. Cover in crushed Corn flakes seasoned with Johnny's seasoning. Melt butter and pour over top of chicken. Bake for 60 minutes. Serve with salad or as nuggets. Yum! 1 can chicken broth.

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