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Sunday, 30 December 2007. Pepper powder- ¼ teaspoon. Turmeric- ¼ teaspoon. Coriander leaves – 2 to 3. Mint leaves- 2 to 3. Beat eggs with salt and pepper. Keep aside. Heat 1-tablespoon oil in a pan. Fry onion and tomato along with the leaves; keep aside. On a pre-heated pan add 1table spoon of oil and pour the egg mixture and spread evenly. Add the onion tomato mixture and cheese. Lastly fold the omelette from both ends. Posted by good fortune. Bread - 6 slices. Potato – 1 (Boiled and mashed). Heat the r...

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Sunday, 30 December 2007. Pepper powder- ¼ teaspoon. Turmeric- ¼ teaspoon. Coriander leaves – 2 to 3. Mint leaves- 2 to 3. Beat eggs with salt and pepper. Keep aside. Heat 1-tablespoon oil in a pan. Fry onion and tomato along with the leaves; keep aside. On a pre-heated pan add 1table spoon of oil and pour the egg mixture and spread evenly. Add the onion tomato mixture and cheese. Lastly fold the omelette from both ends. Posted by good fortune. Bread - 6 slices. Potato – 1 (Boiled and mashed). Heat the r...

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10 makes 4 omelettes

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RecipE | recipez.blogspot.com Reviews

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Sunday, 30 December 2007. Pepper powder- ¼ teaspoon. Turmeric- ¼ teaspoon. Coriander leaves – 2 to 3. Mint leaves- 2 to 3. Beat eggs with salt and pepper. Keep aside. Heat 1-tablespoon oil in a pan. Fry onion and tomato along with the leaves; keep aside. On a pre-heated pan add 1table spoon of oil and pour the egg mixture and spread evenly. Add the onion tomato mixture and cheese. Lastly fold the omelette from both ends. Posted by good fortune. Bread - 6 slices. Potato – 1 (Boiled and mashed). Heat the r...

INTERNAL PAGES

recipez.blogspot.com

1

RecipE: VEGGIE NOODLES

http://recipez.blogspot.com/2007/12/veggie-noodles.html

Sunday, 30 December 2007. Chilli powder- ¼ teaspoon. Pepper powder- ¼ teaspoon. Cumin Seeds- ¼ tablespoon. Curry flavour- 2 tablespoon. Oil –2 tablespoon. Water- ½ litre. Boil water in a vessel; add noodles and cook for 2 minutes. Dry the water and keep aside. Heat oil in a kadai; add chopped onions and stir-fry until light brown. Add capsicum and tomato, stir for a couple of minutes. Add all ingredients from chilli powder to curry flavour. Stir for a minute and add them to the noodles.

2

RecipE: FRIED ONION DOSA

http://recipez.blogspot.com/2007/12/fried-onion-dosa.html

Sunday, 30 December 2007. Raw rice – 2 ½ cup. Kidney beans – 1 cup. Wheat flour – ½ cup. Fine flour – 2 tablespoon. Chilli powder- 1 pinch. Coconut Powder – ¼ cup. Turmeric – 1 pinch. Water – ½ cup. Soak a mixture of rice and kidney beans together overnight. Blend them and make a fine batter. Heat 1-tablespoon oil in a pan. Add all ingredients from onion to turmeric for 2 minutes. Keep aside. Add wheat flour, fine flour, fried masala and salt to the batter; mix well. Posted by good fortune.

3

RecipE: 08/25/07

http://recipez.blogspot.com/2007_08_25_archive.html

Saturday, 25 August 2007. 1 inch cinnamon sticks. 1 teaspoon chili powder. Salt, to taste. 1 1/2 teaspoons garam masala. 3 tablespoons tomato puree. 2 teaspoons kasuri methi. 1 inch fresh ginger. 1 tablespoon choppped coriander. Heat 1/2 tbsp butter in a heavy bottom pan. Add cinnamon, cloves,bayleaf& cardamom. Add paste{ onion, ginger, garlic coarse paste with less or no water}. Fry it till golden brown. Add all the dry powders, sugar, tomato puree,fry for 2 minutes. Also the salt as per taste. Sprinkle...

4

RecipE: MURG MAZA

http://recipez.blogspot.com/2007/12/murg-maza.html

Sunday, 30 December 2007. Chicken leg- 10 pieces. Coriander powder- 1 tablespoon. Pepper powder- ¼ teaspoon. Cumin Seeds- ¼ teaspoon. Ginger garlic paste- 1 teaspoon. Oil – 2 tablespoon. Remove chicken skin; wash and clean well. Add all the ingredients from coriander powder to ginger garlic paste. Mix well and keep aside for 10 minutes. Heat oil in a kadai. Fry chopped onion and stir fry for few minutes. Add onion and curry leaves. Lastly add the chicken pieces. Best served with roti.

5

RecipE: BOONDI RAITA

http://recipez.blogspot.com/2007/12/boondi-raita.html

Sunday, 30 December 2007. Boondi (lentil bits) – 1 cup. Curd – 1 cup. Water – ¼ cup. Cumin powder – 1 tsp (garnishing). Chilli Powder – ½ tsp. Coriander leaves – finely chopped – ½ tbsp. Soak boondi in lukewarm water to remove excess oil. Squeeze out the extra water and keep aside. Mix water, curd, cumin (1/2 ) chilli and coriander and salt. Mix well. Add boondi, mix well, decorate with chilli and cumin powder. Posted by good fortune. Subscribe to: Post Comments (Atom). RICE AND VERMICELLI PULAO.

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recipez.blogspot.com

RecipE

Sunday, 30 December 2007. Pepper powder- ¼ teaspoon. Turmeric- ¼ teaspoon. Coriander leaves – 2 to 3. Mint leaves- 2 to 3. Beat eggs with salt and pepper. Keep aside. Heat 1-tablespoon oil in a pan. Fry onion and tomato along with the leaves; keep aside. On a pre-heated pan add 1table spoon of oil and pour the egg mixture and spread evenly. Add the onion tomato mixture and cheese. Lastly fold the omelette from both ends. Posted by good fortune. Bread - 6 slices. Potato – 1 (Boiled and mashed). Heat the r...

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Recipe Of the day. Posted In: Beans and Legumes. Start by cooking refried beans on low heat in a medium pot. In a small pan, place 1/2 cup of cooking oil and sliced onion. Simmer onions until almost clear and spoon vegan sugar over onions. The suga.

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