magnificentlardon.blogspot.com
Magnificent Lardon: May 2013
http://magnificentlardon.blogspot.com/2013_05_01_archive.html
Déu Salvi el Bulli. Tuesday, May 14, 2013. This weeks Chefsteps challenge. Was to highlight a dish from a local restaurant and recreate it with a modernist spin. About a year and a half ago, a food truck called Kangaroostaurant. As on the truck, the menu changes almost daily based on whatever is fresh and local, and highlights the best food products available in our community. I'd describe the cuisine as global comfort food produced locally. Potato Sheet with Gravy - Not the prettiest picture. I had to r...
magnificentlardon.blogspot.com
Magnificent Lardon: 'Scalloped' Potato Poutine
http://magnificentlardon.blogspot.com/2013/05/scalloped-potato-poutine.html
Déu Salvi el Bulli. Tuesday, May 14, 2013. This weeks Chefsteps challenge. Was to highlight a dish from a local restaurant and recreate it with a modernist spin. About a year and a half ago, a food truck called Kangaroostaurant. As on the truck, the menu changes almost daily based on whatever is fresh and local, and highlights the best food products available in our community. I'd describe the cuisine as global comfort food produced locally. Potato Sheet with Gravy - Not the prettiest picture. I had to r...
jimscheese.com
Jim's Cheese | Artisan Cheeses
http://www.jimscheese.com/artisan-cheeses.php
Block, Loaf, Horns and Rounds. Cut/Wrapped Rounds and Mini Horns. Curds, String Cheese and Whips. Gift Boxes and Components. Jim's Cheese Pantry and Cafe. Where Can I Buy. Lake Forest Artisan Cheese. Lake Forest Artisan Cheese represents a family of farmstead, single herd cheeses crafted by Wisconsin artisan cheesemakers. Each cheesemaker has a unique offering of flavors, styles and cultural origin that appeal to cheese enthusiasts throughout the country. Traditional cheesemaking methods, the freshest mi...
oldenorganics.com
CSA | Community Supported Agriculture Share Program | Organic Fresh Vegetables and Fruits in Fox Valley WI
http://www.oldenorganics.com/community-supported-agriculture-share-program.html
Call us at 920-379-9004 or email oldenproduce@yahoo.com. The Only Way to Get Produce. Fresher is if You Grow it Yourself. Community Shared Agriculture (CSA). We offer the following shares: (click the link for more details.). Full Produce Share $600. 1/2 Produce Share $350. Every Other Week (EOW) Produce Share $350. Egg Share - $81. Honey Share - $40. Maple Syrup Share - $50. Cheese Share - $70. Mushroom Share - $45 or $55. If you are interested in joining our CSA, please click here. Ripon, WI 54971.
humaneheartland.org
Red Barn Family Farms
http://www.humaneheartland.org/humane-certified-producers/item/red-barn-family-farms
Humane Seal of Approval. Red Barn Family Farms. Red Barn Family Farms. Eight family dairy farms in Wisconsin make up the Red Barn Family Farms. Brand, which was founded in 2008. Its founder, Dr. Terry Homan, started Red Barn after working for 12 years as a veterinarian in rural Wisconsin. He believes that there should be transparency in how milk on store shelves is produced - from the feed to the sale. Red Barn Family Farms recently unveiled Edun, its New Zealand -style raw milk cheddar cheese. Place in ...
cheeseunderground.blogspot.com
Cheese Underground: July 2014
http://cheeseunderground.blogspot.com/2014_07_01_archive.html
Welcome to Wisconsin: The American Mecca for Artisan Cheesemaking. Monday, July 28, 2014. The Quest to Become a Certified Cheese Professional. Many thanks to Cheesemaker Cesar Luis for taking this. Photo of me when I first started working at. Eighteen months after making the decision to try and become an American Cheese Society Certified Cheese Professional. I am on my way to Sacramento, California to take the official exam with 250 other cheesy pro hopefuls. And the Wisconsin Artisan Cheesemaker Guild.
cheeseunderground.blogspot.com
Cheese Underground: June 2014
http://cheeseunderground.blogspot.com/2014_06_01_archive.html
Welcome to Wisconsin: The American Mecca for Artisan Cheesemaking. Thursday, June 26, 2014. 100 Cheese Factories Now Documented. Newcomer cheesemaker Anna Landmark shares cheese with veteran. Cheesemaker Willi Lehner, whose father emigrated from Switzerland. And managed Rysers Cheese Factory in Mt. Horeb for 21 years. More than 100 cheese factories in southwestern Dane County are now mapped and remembered with extensive information and photos online, thanks to the Mount Horeb Area Historical Society.
marriedtothecows.blogspot.com
Married to the Cows: June 2010
http://marriedtothecows.blogspot.com/2010_06_01_archive.html
Married to the Cows. And heifers, and calves, and Kurt! Monday, June 28, 2010. Menu Plan Monday June 28th. Cheesy hamburger noodle bake.basically homemade mac 'n cheese with hamburger. Chicken breasts, plain homemade mac 'n cheese, salad, and green beans. Sloppy joes, beans, chips, and corn. Pork chops, stuffing, salad, and green beans. More menu idea's at OrgJunkie. Mac 'n Cheese Mania. Hmm, I have thrown two, count them TWO successful surprise birthday parties. I'm think this could be a little more...
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