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REINHARTS.COM

Grand Rapids Cooking Classes | Personal Chef

Chef Tom Reinhart teaches cooking classes and offers personal chef services in Grand Rapids, Muskegon, Holland, and Grand Haven Michigan.

http://www.reinharts.com/

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CONTACTS AT REINHARTS.COM

Reinharts

Tom Reinhart

735 Wa●●●●●●on Ave

Gran●●●●aven , MI, 49417

US

1.61●●●●2743
re●●●●●●●●●@gmail.com

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Tom Reinhart

735 Wa●●●●●●on Ave

Gran●●●●aven , MI, 49417

US

1.61●●●●2743
to●●●●●●●●●●@bekins.us

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Tom Reinhart

735 Wa●●●●●●on Ave

Gran●●●●aven , MI, 49417

US

1.61●●●●2743
to●●●●●●●●●●@bekins.us

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Grand Rapids Cooking Classes | Personal Chef | reinharts.com Reviews
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Chef Tom Reinhart teaches cooking classes and offers personal chef services in Grand Rapids, Muskegon, Holland, and Grand Haven Michigan.
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Grand Rapids Cooking Classes | Personal Chef | reinharts.com Reviews

https://reinharts.com

Chef Tom Reinhart teaches cooking classes and offers personal chef services in Grand Rapids, Muskegon, Holland, and Grand Haven Michigan.

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1

Crazy Dust Rub | Chef Tom Reinhart

http://www.reinharts.com/crazy-dust-rub

August 7, 2015. All purpose barbecue seasoning for beef, pork, poultry, seafood, game, and vegetables. All purpose barbecue seasoning for beef, pork, poultry, seafood, game, and vegetables. 1/4 cup kosher salt. 1/2 cup turbinado sugar. 1/2 cup light brown sugar. 1 1/2 Tbs garlic powder. 1 1/2 Tbs onion powder. 1 Tbs smoked paprika. 1 Tbs freshly ground peppercorn melange. 1 Tbs lemon zest. 1/2 Tbs celery seed. 1/2 Tbs ground chipotle chili. 1 Tbs dried thyme. 1 Tbs ground cumin. Leave a Reply Cancel reply.

2

How to dice an onion | Chef Tom Reinhart

http://www.reinharts.com/how-to-dice-an-onion

How to dice an onion. June 10, 2015. Here is a short video where I demonstrate a safe and quick technique to dice an onion. How to dice an onion. From Chef Tom Reinhart. Click to email this to a friend (Opens in new window). Click to print (Opens in new window). Click to share on Facebook (Opens in new window). Click to share on Google (Opens in new window). Click to share on Twitter (Opens in new window). Click to share on Pinterest (Opens in new window). Click to share on LinkedIn (Opens in new window).

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Grilled Peaches with Bourbon Vanilla Glaze | Chef Tom Reinhart

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Grilled Peaches with Bourbon Vanilla Glaze. July 3, 2015. One of the better things about summer is certainly peaches. Last week, I picked up some excellent free stone peaches at the store for a grilling class. We whipped up a simple glaze and grilled them for dessert. They were such a huge hit with the crowd, I thought I would share the recipe with you. Select peaches a bit firmer than you would eat out of hand, as they will soften when grilled. Grilled Peaches with Bourbon Vanilla Glaze. CC BY 2.0).

4

Tom Reinhart | Personal Chef | Grand Rapids

http://www.reinharts.com/blog

Grilled Marinated Flank Steak. August 18, 2015. The flank steak is a beef steak cut from the abdominal muscles of the cow. Because it comes from a long, flat, well-exercised muscle, it is best sliced against the grain before serving, to maximize tenderness. Flank steak …. August 7, 2015. Herb Grilled Shrimp Recipe. August 3, 2015. Grilled Peaches with Bourbon Vanilla Glaze. July 3, 2015. June 30, 2015. At one of my many BBQ Ribs classes, someone asked me to name my favorite sauce for ribs. I was quic...

5

Herb Grilled Shrimp Recipe | Chef Tom Reinhart

http://www.reinharts.com/herb-grilled-shrimp-recipe

Herb Grilled Shrimp Recipe. August 3, 2015. We still have a lot of summer left, so I thought I would share a great shrimp recipe which is sure to be a party favorite. My friend Chef Peter Setterington showed me his technique using egg yolk to create an emulsified, thick marinade that really clings to the shrimp. Herb Grilled Shrimp Recipe. Prep Time: 25 minutes. Cook Time: 5 minutes. Total Time: 29 minutes. These herb grilled shrimp are certain to be a hit at your next party. 3 Tbs Basil, fresh, chopped.

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Meats : The Grillin' Guys

http://thegrillinguys.com/category/recipes/meats

The Grillin' Guys. BBQ Radio for Grilling Fanatics! BBQ Radio for Grilling Fanatics! Grills – Just for Fun. Friends of the Show. Trucker’s Steak Sandwich for David Webb Fans. Grilled Steak and goat cheese on pita rounds. 1 teaspoon bottled minced garlic. 1 teaspoon olive oil. 4 (6-inch) pita rounds. Two nice slender steaks (sirloin, sizzler, or venison from home freezer). A bit of sea salt. Some nice black pepper. 2 medium tomatoes, cut into 1/4-inch-thick slices. One package of goat cheese. Click to sha...

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Grand Rapids Cooking Classes | Personal Chef

I am Chef Tom Reinhart. I deliver professional chef services to individuals and organizations in West Michigan. My cooking classes, on-site catering, and exciting culinary events demonstrate how fun and healthful it is to make your own food. Private Cooking Classes are available at select venues and in private homes throughout West Michigan. Classes are designed for between 2-25 people and finish with a family-style meal. My thoughts on food and cooking. What my clients say. Herb Grilled Shrimp Recipe.

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Scientist\Baker

I'm a neurobiologist during the day and a foodie/amateur baker at night. My science career gets in the way of my baking habit, but the converse is also true. My current project is to bake everything in Peter Reinhart's book "The Bread Baker's Apprentice" (hence the url for the blog) without letting this ruin my science career or marriage. Monday, January 25, 2010. Saturday, January 23, 2010. We're having friends over tonight, so I'm making Naan. I'm using the Fresh Loaf recipe. Friday, January 22, 2010.

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Reinhart Schmidt

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Home

Reinhart's Christmas Tree Farm. Christmas trees are a special part of your family tradition. And searching for that special Christmas tree together and then cutting it yourself will add to the memories. You can also choose from our selection of fresh-cut trees. We also offer Stand Straight tree drilling as well as tree shaking and baling. Hand saws are available too! Reinhart's Christmas Tree Farm. 326 Oak Lane Bernville, PA. 610-488-6850.

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