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Makes The World Taste Better. Non - Veg Recieps. Friday, October 1, 2010. Sweet-Hot Barbecue Sauce and Espresso Barbecue Sauce. Sweet - Hot Barbecue Sauce and Espresso Barbecue Sauce. From Better Homes and Gardens Grilling. 1 1/4 cups water. 1 6-ounce can tomato paste. 1/2 cup mild-flavor molasses. 1/2 cup dark-color corn syrup. 1 tablespoon whiskey or bourbon (optional). 1 tablespoon Worcestershire sauce. 1 teaspoon garlic salt. 1 teaspoon liquid smoke. 1 teaspoon bottled hot pepper sauce. In a medium s...

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Makes The World Taste Better. Non - Veg Recieps. Friday, October 1, 2010. Sweet-Hot Barbecue Sauce and Espresso Barbecue Sauce. Sweet - Hot Barbecue Sauce and Espresso Barbecue Sauce. From Better Homes and Gardens Grilling. 1 1/4 cups water. 1 6-ounce can tomato paste. 1/2 cup mild-flavor molasses. 1/2 cup dark-color corn syrup. 1 tablespoon whiskey or bourbon (optional). 1 tablespoon Worcestershire sauce. 1 teaspoon garlic salt. 1 teaspoon liquid smoke. 1 teaspoon bottled hot pepper sauce. In a medium s...

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Research "Ek Khoj" | researchek.blogspot.com Reviews

https://researchek.blogspot.com

Makes The World Taste Better. Non - Veg Recieps. Friday, October 1, 2010. Sweet-Hot Barbecue Sauce and Espresso Barbecue Sauce. Sweet - Hot Barbecue Sauce and Espresso Barbecue Sauce. From Better Homes and Gardens Grilling. 1 1/4 cups water. 1 6-ounce can tomato paste. 1/2 cup mild-flavor molasses. 1/2 cup dark-color corn syrup. 1 tablespoon whiskey or bourbon (optional). 1 tablespoon Worcestershire sauce. 1 teaspoon garlic salt. 1 teaspoon liquid smoke. 1 teaspoon bottled hot pepper sauce. In a medium s...

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researchek.blogspot.com

1

Research "Ek Khoj": Sweet-Hot Barbecue Sauce & Espresso Barbecue Sauce.

http://www.researchek.blogspot.com/2010/10/sweet-hot-barbecue-sauce-espresso.html

Makes The World Taste Better. Non - Veg Recieps. Friday, October 1, 2010. Sweet-Hot Barbecue Sauce and Espresso Barbecue Sauce. Sweet - Hot Barbecue Sauce and Espresso Barbecue Sauce. From Better Homes and Gardens Grilling. 1 1/4 cups water. 1 6-ounce can tomato paste. 1/2 cup mild-flavor molasses. 1/2 cup dark-color corn syrup. 1 tablespoon whiskey or bourbon (optional). 1 tablespoon Worcestershire sauce. 1 teaspoon garlic salt. 1 teaspoon liquid smoke. 1 teaspoon bottled hot pepper sauce. In a medium s...

2

Research "Ek Khoj": Lime Buttermilk Pound Cake

http://www.researchek.blogspot.com/2010/09/lime-buttermilk-pound-cake.html

Makes The World Taste Better. Non - Veg Recieps. Wednesday, September 29, 2010. Lime Buttermilk Pound Cake. Plain flour - 1 1/2 cups. Baking powder - 1/2 tsp. Baking soda - 1/4 tsp. Salt - 1/2 tsp. Unsalted butter, room temperature - 1/2 cup. Vanilla or plain sugar - 1 cup. Buttermilk {or substitute recipe below}- 100 ml. Pure vanilla extract - 1 tsp. Juice of 2 limes {or 1 lemon}. Zest of 2 limes {or 1 lemon}. To make buttermilk substitute at home. Preheat the oven to 170C. Meanwhile, make the glaze-.

3

Research "Ek Khoj": Perfect Chicken Nachos

http://www.researchek.blogspot.com/2010/09/perfect-chicken-nachos.html

Makes The World Taste Better. Non - Veg Recieps. Tuesday, September 28, 2010. Nachos are a fun appetizer. Or a perfect first course for a Mexica-themed party or like at our house - the main course! Nachos are easy to customize. With a variety of toppings. These chicken nachos are absolutely. Delicious - don’t count on having any leftovers! Really, there are three serious ingredients to consider when creating the perfect plate of nachos and those are chips, cheese,. 2 tablespoons taco or burrito seasoning.

4

Research "Ek Khoj": Chicken puffs

http://www.researchek.blogspot.com/2010/10/chicken-puffs.html

Makes The World Taste Better. Non - Veg Recieps. Friday, October 1, 2010. Number of serving: 8. Preparation time: 10 Minute(s). Cook time: 35 Minute(s). 1 cup all-purpose flour. You can either use boneless chicken breast shredded or canned white chicken meat. 3 skinless boneless chicken breasts. 3/4 - 1 sweet onion diced. 1 tsp chili powder. 1/2 cup sour cream. 1/2 cup shredded cheese (your choice) I used Italian Mix. 4 oz cream cheese (softened). Add a Reply / Comment. Posted by research ek khoj.

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Research "Ek Khoj": Donate Us

http://donate-researchekkhoj.blogspot.com/2008/05/donate-us.html

Makes The World Taste Better. Non - Veg Recipes. Friday, May 9, 2008. THANK YOU for atleast thinking about supporting us . You can support us by following ways . Via Paypal - You can send us a small amount via paypal. By copying your recipes to the servers - If you have any recipes which is not available on our site then you can upload your recipes and send the links of your recipes to us on the following email address " researchek@gmail.com. Subscribe to: Post Comments (Atom). Of This Site :-.

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Research "Ek Khoj": JAIPURI MEWA PULAO RECIPE (Dry Fruit Pulao)

http://researchekkhoj.blogspot.com/2010/11/jaipuri-mewa-pulao-recipe-dry-fruit.html

Makes The World Taste Better. Non - Veg Recipes. November 09, 2010. JAIPURI MEWA PULAO RECIPE (Dry Fruit Pulao). JAIPURI MEWA PULAO RECIPE (Dry Fruit Pulao). 2 cups long grained white rice. L/2 cup chironji, coarsely ground. 25 almonds, blanched, chopped. 25 pistachios, chopped. 1 tsp cardamom powder. 1/4 tsp nutmeg powder. 1/2 tsp saffron, soaked in 1 tsp milk. Soak rice in water for 2 hours. Drain. Heat the ghee and add the drained rice. Add milk. Serve jaipuri mewa pulao hot as a sweet dish.

researchekkhoj.blogspot.com

Research "Ek Khoj": KESARI BHAAT

http://researchekkhoj.blogspot.com/2010/11/kesari-bhaat.html

Makes The World Taste Better. Non - Veg Recipes. November 09, 2010. 1 cup basmati rice. 1/2 tsp green cardamom powder. 1 tblsp pure ghee. 25 gms sugar crystals. Soak rice for half an hour. Heat up ghee in a pan, fry raisins and cashewnuts, remove and keep aside. In the same ghee mix in rice and stir fry till rice starts separating. Dissolve saffron in warm water and keep aside. Mix in 11/2 cup of boiling water to the rice and mix in saffron water and let it cook. Add a Reply / Comment.

researchekkhoj.blogspot.com

Research "Ek Khoj": Cantaloupe Milk Shake

http://researchekkhoj.blogspot.com/2010/10/cantaloupe-milk-shake.html

Makes The World Taste Better. Non - Veg Recipes. October 01, 2010. Cantaloupe – 1 cup. Milk – ½ cup (approx.). Ice – 1 cup. Sugar – 1 Tbsp (to taste). Elaichi Powder (Cardamom) – ¼ tsp. 1 Fill one cup with Cantaloupe. 2 Pour Milk over Cantaloupe until cup is filled to the top. 3 Pour Milk and Cantaloupe into a blender. 4 Add Ice, Sugar and Elaichi Powder. 5 Blend until smooth and creamy. For an extra creamy version, try adding a scoop of vanilla ice cream to the mix — Yummy! Add a Reply / Comment.

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Makes The World Taste Better. Non - Veg Recieps. Friday, October 1, 2010. Sweet-Hot Barbecue Sauce and Espresso Barbecue Sauce. Sweet - Hot Barbecue Sauce and Espresso Barbecue Sauce. From Better Homes and Gardens Grilling. 1 1/4 cups water. 1 6-ounce can tomato paste. 1/2 cup mild-flavor molasses. 1/2 cup dark-color corn syrup. 1 tablespoon whiskey or bourbon (optional). 1 tablespoon Worcestershire sauce. 1 teaspoon garlic salt. 1 teaspoon liquid smoke. 1 teaspoon bottled hot pepper sauce. In a medium s...

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