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Ribs and Ice Cream

Ribs and Ice Cream. Monday, March 19, 2012. TILAPIA WITH FENNEL AND GRAPEFFRUIT. 1 clove of garlic minced. 1/2 of a small yellow onion minced. 1/2 small fennel bulb sliced. 1 sprig of thyme. 1 ruby red grapefruit. 2 tblspns of olive oil. 1 cup of veg stock (homemade is best but I've used canned and it is also tasty). 3 Season the fish with salt and pepper to taste. Place the tilapia on the fennel and cover the pan. Allow the fish to gently poach until it is cooked through. About 6 mins. 1 tblspn of butter.

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Ribs and Ice Cream | ribsandicecream.blogspot.com Reviews
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Ribs and Ice Cream. Monday, March 19, 2012. TILAPIA WITH FENNEL AND GRAPEFFRUIT. 1 clove of garlic minced. 1/2 of a small yellow onion minced. 1/2 small fennel bulb sliced. 1 sprig of thyme. 1 ruby red grapefruit. 2 tblspns of olive oil. 1 cup of veg stock (homemade is best but I've used canned and it is also tasty). 3 Season the fish with salt and pepper to taste. Place the tilapia on the fennel and cover the pan. Allow the fish to gently poach until it is cooked through. About 6 mins. 1 tblspn of butter.
<META>
KEYWORDS
1 i hate fish
2 2 tilapia filets
3 rosemary
4 red wine vinegar
5 olive oil
6 the beans
7 the fish
8 the dish
9 posted by
10 s toussaint
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i hate fish,2 tilapia filets,rosemary,red wine vinegar,olive oil,the beans,the fish,the dish,posted by,s toussaint,5 comments,email this,blogthis,share to twitter,share to facebook,share to pinterest,4 tablespoons butter,potato pancake,1/3 cup flour
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Ribs and Ice Cream | ribsandicecream.blogspot.com Reviews

https://ribsandicecream.blogspot.com

Ribs and Ice Cream. Monday, March 19, 2012. TILAPIA WITH FENNEL AND GRAPEFFRUIT. 1 clove of garlic minced. 1/2 of a small yellow onion minced. 1/2 small fennel bulb sliced. 1 sprig of thyme. 1 ruby red grapefruit. 2 tblspns of olive oil. 1 cup of veg stock (homemade is best but I've used canned and it is also tasty). 3 Season the fish with salt and pepper to taste. Place the tilapia on the fennel and cover the pan. Allow the fish to gently poach until it is cooked through. About 6 mins. 1 tblspn of butter.

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1

Ribs and Ice Cream: 'I Hate Fish"

http://www.ribsandicecream.blogspot.com/2012/03/i-hate-fish.html

Ribs and Ice Cream. Monday, March 19, 2012. TILAPIA WITH FENNEL AND GRAPEFFRUIT. 1 clove of garlic minced. 1/2 of a small yellow onion minced. 1/2 small fennel bulb sliced. 1 sprig of thyme. 1 ruby red grapefruit. 2 tblspns of olive oil. 1 cup of veg stock (homemade is best but I've used canned and it is also tasty). 3 Season the fish with salt and pepper to taste. Place the tilapia on the fennel and cover the pan. Allow the fish to gently poach until it is cooked through. About 6 mins. 1 tblspn of butter.

2

Ribs and Ice Cream: March 2012

http://www.ribsandicecream.blogspot.com/2012_03_01_archive.html

Ribs and Ice Cream. Monday, March 19, 2012. TILAPIA WITH FENNEL AND GRAPEFFRUIT. 1 clove of garlic minced. 1/2 of a small yellow onion minced. 1/2 small fennel bulb sliced. 1 sprig of thyme. 1 ruby red grapefruit. 2 tblspns of olive oil. 1 cup of veg stock (homemade is best but I've used canned and it is also tasty). 3 Season the fish with salt and pepper to taste. Place the tilapia on the fennel and cover the pan. Allow the fish to gently poach until it is cooked through. About 6 mins. 1 tblspn of butter.

3

Ribs and Ice Cream: 'You Should Write A Blog!'

http://www.ribsandicecream.blogspot.com/2012/03/you-should-write-blog.html

Ribs and Ice Cream. Friday, March 16, 2012. You Should Write A Blog! MASHED POTATO w/ PORCINI. 2 lbs potatoes (I love Yukons) washed and scrubbed. 2 cloves garlic minced. 1/2 cup whole milk. 1 sm pkg dried porcini. Herbs, salt, pepper to taste. 1 Scrub the potatoes and cut into quarters. I leave the skins. They're full of nutrients. Boil the potatoes until they are fork tender. 2 Rehydrate the porcini in water for 30 mins. Remove the porcini and save the liquid. 4 Add salt, pepper and herbs to taste.

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Ugly food tastes better. Steak with CSA asparagus and mashed taters. Don’t try this at home – CSA Roast Chicken. Farm, but it is handled by Greenpoint Williamsburg CSA. Now it has grown to showcase food competitions and projects as well as reviews of products and restaurants that I enjoy and recommend. Ugly Food Tastes Better! Ugly Food Tastes Better! With fork and knife. What's in the Box? Ribs and Ice Cream. What up, Gee? The Diva that ate New York. Sign up and get yet another email each day!

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Ugly food tastes better. Green chile and artichoke soup. Photo stolen from Food Film Fest Flickr. Back in October I competed in the Green Chile Takedown at the Food Film Fest. In Manhattan. The ONLY thing I wanted to make was green chile soup, because I will never forget the artichoke and green chile soup I had on my California Trip. A couple years back. And whaddaya know, I won second place! Original photo stolen from Meals and Reels Recap. What you need –. 5 lbs green hatch chiles. S and P to taste.

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Ribs and Ice Cream

Ribs and Ice Cream. Monday, March 19, 2012. TILAPIA WITH FENNEL AND GRAPEFFRUIT. 1 clove of garlic minced. 1/2 of a small yellow onion minced. 1/2 small fennel bulb sliced. 1 sprig of thyme. 1 ruby red grapefruit. 2 tblspns of olive oil. 1 cup of veg stock (homemade is best but I've used canned and it is also tasty). 3 Season the fish with salt and pepper to taste. Place the tilapia on the fennel and cover the pan. Allow the fish to gently poach until it is cooked through. About 6 mins. 1 tblspn of butter.

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