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Find recipes for indian food, recipes for spicy food: July 2007

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Find recipes for indian food, recipes for spicy food. Here one can find recipes for indian food, spicy food. Monday, July 2, 2007. Ladies finger - 15. Tamarind- size of lemon. Coconut milk - 100 ml. Fenugreek powder - 1/2 tsp. Turmeric powder - 1/2 tsp. Mustard seed- 1/2 tsp. Curry leaves- a few. 1Heat the oil, add mustard seed.When the seed start splitting add the onions ,add enough turmeric powder and salt. Subscribe to: Posts (Atom). We make the life easier.

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Find recipes for indian food, recipes for spicy food: Carrot rice

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Find recipes for indian food, recipes for spicy food. Here one can find recipes for indian food, spicy food. Tuesday, October 30, 2007. Basmathi rice- 1 cup. Mustard seed- 1 tsp. Curry leaves - a pinch. Chilly power - 1/2 tsp. Turmeric powder - 1/4 tsp. 1Cook the rice and allow it to cool. 2Then you have to slice the carrot.(grated carrot). 3Heat the oil,add mustard and urud dal. 4After it start splitting,put onions, curry leaves and chilly. 5After that,add the grated carrot. We make the life easier.

recipesforindianfood.blogspot.com

Find recipes for indian food, recipes for spicy food: November 2007

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Find recipes for indian food, recipes for spicy food. Here one can find recipes for indian food, spicy food. Monday, November 5, 2007. Gram flour- 1/4 cup. Rice powder - 2tsp. Chilly powder - 1 tsp. 1Cook the cauliflower separately. 2Then mix the gram flour, rice powder, chilly and cumin powder to a paste.Then add required amount of salt. 3Then add the cooked cauliflower to the mixture. 4Heat the oil and then put the cauliflower one by one into the oil.Fry for few minutes. Saturday, November 3, 2007.

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Find recipes for indian food, recipes for spicy food: Cauliflower Baji

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Find recipes for indian food, recipes for spicy food. Here one can find recipes for indian food, spicy food. Monday, November 5, 2007. Gram flour- 1/4 cup. Rice powder - 2tsp. Chilly powder - 1 tsp. 1Cook the cauliflower separately. 2Then mix the gram flour, rice powder, chilly and cumin powder to a paste.Then add required amount of salt. 3Then add the cooked cauliflower to the mixture. 4Heat the oil and then put the cauliflower one by one into the oil.Fry for few minutes. February 9, 2008 at 8:52 AM.

recipesforindianfood.blogspot.com

Find recipes for indian food, recipes for spicy food: October 2007

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Find recipes for indian food, recipes for spicy food. Here one can find recipes for indian food, spicy food. Tuesday, October 30, 2007. Basmathi rice- 1 cup. Mustard seed- 1 tsp. Curry leaves - a pinch. Chilly power - 1/2 tsp. Turmeric powder - 1/4 tsp. 1Cook the rice and allow it to cool. 2Then you have to slice the carrot.(grated carrot). 3Heat the oil,add mustard and urud dal. 4After it start splitting,put onions, curry leaves and chilly. 5After that,add the grated carrot. Chow chow - 1. Curd - 600 g.

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Find recipes for indian food, recipes for spicy food: April 2007

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Find recipes for indian food, recipes for spicy food. Here one can find recipes for indian food, spicy food. Tuesday, April 10, 2007. 1Cut the onions,green chilly and coriander leaves into small sizes.Then take the wheat flour,add salt,coriander,chilly,onion and water.Mix well. 2Knead into soft dough. 3Make them into small balls. 4Using roller,make a round shape. 5Then cook on a griddle or pan for 10 seconds. 6Now chappathi is ready. Spinach(any kind of spinach)- 1 bunch. Gram flour -1 cup. 5Then add lit...

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Find recipes for indian food, recipes for spicy food: Cauliflower kuruma

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Find recipes for indian food, recipes for spicy food. Here one can find recipes for indian food, spicy food. Sunday, October 21, 2007. Cauliflower - 1 cup. Turmeric powder- 1/2 tsp. Coriander powder- 1 tsp. Chilly powder- 1/2 tsp. Coriander leaves- a bunch. 1Cut the cauliflower into small sizes and wash in water.Then add little amount of water , turmeric and salt to the cauliflower and allow to boil.Grind the coconut and chilly. 2Then heat the oil, add sombu and fry for few minutes.

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Find recipes for indian food, recipes for spicy food: Ladies finger pachadi

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Find recipes for indian food, recipes for spicy food. Here one can find recipes for indian food, spicy food. Tuesday, October 16, 2007. Ladies finger- 300 grams. Curry leaves- a required amount. Tamarind- size of lemon. Mustard seed- 1 tsp. Urud dhal- 1 tsp. Cumin seed- 1 tsp. 1Cut the ladies finger into small sizes.Then cut the onions, tomato.Cut the chilly in vertical direction. 2Soak the tamarind in little water. 3Grind the coconut, anise, cumin and pepper seed and make into a paste.

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Find recipes for indian food, recipes for spicy food: March 2007

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Find recipes for indian food, recipes for spicy food. Here one can find recipes for indian food, spicy food. Saturday, March 31, 2007. Ginger and garlic paste-1 tsp. Coriander leaves- a pinch. 1Grind the flour,dry chilly,anise,ginger and garlic. 2Then add this mixture to grated radish and add salt. 3Now heat the oil add this mixture and fry until for its brown color. Now radish fry is ready. Ginger and garlic paste-1/2 tsp. 1Grind the ginger, garlic anise and pepper. 2Cut the eggplant in vertical shape.