935-micro-diary.blogspot.com
Tu1.916 Micro-diary: 5月 2008
http://935-micro-diary.blogspot.com/2008_05_01_archive.html
When Japanese eat foods, we use chopsticks. Using them is very easy for us, but it seems very difficult for foreigners. Chopsticks are used by the people live in the east part of Asia. Recently the astronauts also use chopsticks because they can hold foods well. It is made from woods, bamboo and so on. Usually, chopsticks are symmetry. Also their designs are symmetry. Chopsticks have a point to touch foods one side of them. We can distinguish which side is used to touch foods by the design and shape.
935-micro-diary.blogspot.com
Tu1.916 Micro-diary: uirou
http://935-micro-diary.blogspot.com/2007/12/uirou.html
I’ll talk about the way to make UIROU in the factory. I examined “Aoyagi uirou” famous of good uirou’s shop. First, the machine mixes main materials and side materials. Then they become uirou’s form. After they go to steam room and they are steamed. And then, they are cooled, washed and desiccated. Then they are checked by people, wrapped automatically and go to the delivery center. Finally, they reach shops. In this factory, main materials are rice powder, wheat starch and sugar.
935-micro-diary.blogspot.com
Tu1.916 Micro-diary: 10月 2007
http://935-micro-diary.blogspot.com/2007_10_01_archive.html
Last Tuesday I had Simon's class. In the class, we have speech! So we have to finish making the speech and some slids. I showed my speech to Simon. He checked a lot of students' speech. He said "I'm like Aka pen sensei. He worked very hard. Good job ☆. This is my speech. I'm talking about the difference of onsen foreign countries bedween Japan.
miyu1019.blogspot.com
Tu1.922 Happy Diary: Happy
http://miyu1019.blogspot.com/2007/11/november-23-was-labor-thanks-day.html
November, 23 was Labor Thanks Day. I came back to my hometown. I went to see the movie with my friend, Kana. I moved with this movie. I went shopping to Hamamathu with my friemds. There is the good restaurant in Hamamathu. I came back to Nagoya again with my mother's car. Miyu looked so happy :). I want to see the movie, but I can't yet :(.
miyu1019.blogspot.com
Tu1.922 Happy Diary: 10月 2007
http://miyu1019.blogspot.com/2007_10_01_archive.html
Wednesday class is health and physical education and Chinese. But there are first class and forth class. So, I go home once. Then I sleep a little or eat lunch or watch TV. And I go to NUFS to take Chinese class again. I like Chinese class. I'm going to talk about rotating sushi restaurants. Do you like sushi? We often eat sushi. Most Japanese peaple like sushi. Because, There are many different kinds and It is a reasonable price. First, I'm going to talk about sushi history in 1958. The name is "Yo!
miyu1019.blogspot.com
Tu1.922 Happy Diary: 7月 2007
http://miyu1019.blogspot.com/2007_07_01_archive.html
I’ll talk about the social activities. The Social Orientation program activities are all about providing you with opportunities to meet fellow students and introduce you to uni life. Market day starts at 12noon on 11 July. Listen to some great music and grab a snack at the FREE BBQ lunch. After your FREE BBQ lunch, join in with a fun soccer match beginning at 2pm on the lawn between Buildings B and K. I went to shopping to Nagoya station with Ayaka and Yuka. But they bought clothes more than me!
miyu1019.blogspot.com
Tu1.922 Happy Diary: 6月 2007
http://miyu1019.blogspot.com/2007_06_01_archive.html
Last Saturdey, I went to go Hamamatsu to meet my friends from high school. We ate big parfait with six girls. The pafait called "unbelievable". Diameter is about 10 cm and height is about 20 cm. It was very delicious. In the evening, I came my hometown after a long separation. I was glad to meet my family. At night, I and my mother took a walk with my cat. My cat is very cute. And I met my friends from junior high school. Next day,I came back here. It took 4 hours to come back by train. I was happy☆.
miyu1019.blogspot.com
Tu1.922 Happy Diary: 5月 2008
http://miyu1019.blogspot.com/2008_05_01_archive.html
Japanese coming of age ceremony. Japanese coming of age ceremony. Japanese coming of age ceremony is held for 20 years old in second Sunday in January. People who came of age can drink alcohol or smoking in Japan. These are very beautiful. But the Kimono is very expensive. Almost women go to the hair salon to set up their hair. After the ceremony, people often gather in groups. And people enjoy talking about the past. This ceremony will be important for them because it become treasure in their life.
miyu1019.blogspot.com
Tu1.922 Happy Diary: Japanese coming of age ceremony
http://miyu1019.blogspot.com/2008/05/japanese-coming-of-age-ceremony.html
Japanese coming of age ceremony. Japanese coming of age ceremony. Japanese coming of age ceremony is held for 20 years old in second Sunday in January. People who came of age can drink alcohol or smoking in Japan. These are very beautiful. But the Kimono is very expensive. Almost women go to the hair salon to set up their hair. After the ceremony, people often gather in groups. And people enjoy talking about the past. This ceremony will be important for them because it become treasure in their life.
miyu1019.blogspot.com
Tu1.922 Happy Diary: Speech
http://miyu1019.blogspot.com/2007/11/speech.html
We are going to talk about beer. First, I’ll talk about beer history. Beer was born ten thousands years ago. Mainly, beer was liked by people in Egypt. Beer was holy drink. Can beer was born in America in 1935. In 1724, Beer spread in Japan. In 1870, William Copeland created Spring Valley Brewery in Yokohama. In 1872, Shouzaburou Shibuya created Shibuya Beer in Osaka. In 1874, Masaaki Noguchi created Mituya Beer in Kofu.