RYANLAFEMME.BLOGSPOT.COM

Hi, I'm obsessed with food

Hi, I'm obsessed with food. Monday, March 10, 2008. To find out what you eat. . . and how good it is for you. So how did THIS SITE pass me for over 5 years? Monday, October 22, 2007. This recipe came from one of those recipe chain emails and boy am I thankful. I made it last night and it was AMAZING! I used mitaki mushrooms and fresh egg noodles. 2 1/2 – 3 oz thin egg(less) noodles. 1/4-cup tofu (meat eaters may enjoy something else). 1/2-inch piece fresh ginger. 1 small chili pepper. 1 tsp curry powder.

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Hi, I'm obsessed with food | ryanlafemme.blogspot.com Reviews

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Hi, I'm obsessed with food. Monday, March 10, 2008. To find out what you eat. . . and how good it is for you. So how did THIS SITE pass me for over 5 years? Monday, October 22, 2007. This recipe came from one of those recipe chain emails and boy am I thankful. I made it last night and it was AMAZING! I used mitaki mushrooms and fresh egg noodles. 2 1/2 – 3 oz thin egg(less) noodles. 1/4-cup tofu (meat eaters may enjoy something else). 1/2-inch piece fresh ginger. 1 small chili pepper. 1 tsp curry powder.

<META> KEYWORDS

1 it is amazing

2 posted by

3 ryan

4 no comments

5 spicy oriental noodles

6 1 cup mushrooms

7 2 scallions

8 1 clove garlic

9 1 comment

10 green tomato casserole

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it is amazing,posted by,ryan,no comments,spicy oriental noodles,1 cup mushrooms,2 scallions,1 clove garlic,1 comment,green tomato casserole,yum yum yuminity,salt,pepper,brown sugar,butter,older posts,about me,blog archive,october,links,google news,veg web

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Hi, I'm obsessed with food | ryanlafemme.blogspot.com Reviews

https://ryanlafemme.blogspot.com

Hi, I'm obsessed with food. Monday, March 10, 2008. To find out what you eat. . . and how good it is for you. So how did THIS SITE pass me for over 5 years? Monday, October 22, 2007. This recipe came from one of those recipe chain emails and boy am I thankful. I made it last night and it was AMAZING! I used mitaki mushrooms and fresh egg noodles. 2 1/2 – 3 oz thin egg(less) noodles. 1/4-cup tofu (meat eaters may enjoy something else). 1/2-inch piece fresh ginger. 1 small chili pepper. 1 tsp curry powder.

INTERNAL PAGES

ryanlafemme.blogspot.com

1

Hi, I'm obsessed with food: Spicy Oriental Noodles

http://ryanlafemme.blogspot.com/2007/10/spicy-oriental-noodles.html

Hi, I'm obsessed with food. Monday, October 22, 2007. This recipe came from one of those recipe chain emails and boy am I thankful. I made it last night and it was AMAZING! I used mitaki mushrooms and fresh egg noodles. 2 1/2 – 3 oz thin egg(less) noodles. 1/4-cup tofu (meat eaters may enjoy something else). 1/2-inch piece fresh ginger. 1 small chili pepper. 1 tbsp. vegetable oil. 1 tsp curry powder. 2 oz frozen peas. 1/4 15 oz can coconut milk. 2 tbsp. soy sauce. Mmmm I can't wait to try this!

2

Hi, I'm obsessed with food: December 2006

http://ryanlafemme.blogspot.com/2006_12_01_archive.html

Hi, I'm obsessed with food. Wednesday, December 20, 2006. Massachussetts to Ban Trans Fat. The only issue I have with this article is the claim that trans fat help create the french fry crunch and pie crust texture. That is a lie. Trans fat are used to KEEP the crunch and texture for a longer time. Basically their only purpose is to prolong the shelf life of food. You can make a perfectly textured pie crust with butter. The best actually. Anyway, this is a great step towards the fight against obesity!

3

Hi, I'm obsessed with food: Massachussetts to Ban Trans Fat

http://ryanlafemme.blogspot.com/2006/12/massachussetts-to-ban-trans-fat.html

Hi, I'm obsessed with food. Wednesday, December 20, 2006. Massachussetts to Ban Trans Fat. The only issue I have with this article is the claim that trans fat help create the french fry crunch and pie crust texture. That is a lie. Trans fat are used to KEEP the crunch and texture for a longer time. Basically their only purpose is to prolong the shelf life of food. You can make a perfectly textured pie crust with butter. The best actually. Anyway, this is a great step towards the fight against obesity!

4

Hi, I'm obsessed with food: wentworth by the sea

http://ryanlafemme.blogspot.com/2007/05/wentworth-by-sea.html

Hi, I'm obsessed with food. Saturday, May 19, 2007. Wentworth by the sea. Is killing my bmi. Subscribe to: Post Comments (Atom). View my complete profile. Wentworth by the sea. My other blog/love = art.

5

Hi, I'm obsessed with food: November 2006

http://ryanlafemme.blogspot.com/2006_11_01_archive.html

Hi, I'm obsessed with food. Sunday, November 12, 2006. Simple eggs = super tasty. A tbsp of milk. Simply organic garlic powder. Beat together, put a dollop of butter in a frying pan. Pour in egg mixture. And eat with some sourdough toast with butter :). Wednesday, November 08, 2006. HARVEST SEASON = APPLES and BUTTERNUT SQUASH SOUP and APPLE PIE :). OH MY Did you know you could combine apples, butternut squash, garlic cloves, onions into a mouthwatering soup? I didn't until Saturday. 2 sticks of butter.

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Some Damn Good Life Experience(through the eyes of Stephanie): Reflection and Conclusion

http://datadriventravels.typepad.com/stephanies_datadriven_web/2006/06/reflection_and_.html

Some Damn Good Life Experience(through the eyes of Stephanie). What will certainly in the future become legend: my attempt to capture true adventure - the drama, pain, and hilarity of our largely unplanned six-month trip across the country. It's like reality TV, except you're going to read it! My take on Data-Driven Investing. Bridge to Music City. The Glorious Black Hole of Daytona. Camping in Silver River. Skipping Through the Confederacy to Panama City Beach. Subscribe to this blog's feed. And it’s tr...

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Hi, I'm obsessed with food

Hi, I'm obsessed with food. Monday, March 10, 2008. To find out what you eat. . . and how good it is for you. So how did THIS SITE pass me for over 5 years? Monday, October 22, 2007. This recipe came from one of those recipe chain emails and boy am I thankful. I made it last night and it was AMAZING! I used mitaki mushrooms and fresh egg noodles. 2 1/2 – 3 oz thin egg(less) noodles. 1/4-cup tofu (meat eaters may enjoy something else). 1/2-inch piece fresh ginger. 1 small chili pepper. 1 tsp curry powder.

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