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RYOWA AMERICA - Industrial Meat Slicing Equipment

Ryowa America has versatile, continuous feed and gripper feed slicers for whatever you’re slicing. Whether it’s fresh or tempered - luncheon meats, dry and semidry sausages, including pepperoni, or thinly sliced Philadelphia style steaks. Computer-controlled slicers are designed for sustained production runs, hour after hour. Scaling systems adjust for accurate weight control. RH-100 Pepperoni and Dry sausage slicer. RZ-780 Fresh, frozen, and tempered meat slicer. RH-10 Slicer for gripper feed.

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Ryowa Company (America), Inc.

Ryowa Company (America), Inc.

555 B●●●●● Lane

Elk Gr●●●●●●illage , IL, 60007

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1847●●●●8363
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ry●●●@sbcglobal.net

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Ryowa Company (America), Inc.

Michizo Shinohara

555 B●●●●● Lane

Elk Gr●●●●●●illage , IL, 60007

UNITED STATES

1847●●●●8363
ry●●●@sbcglobal.net

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RYOWA AMERICA - Industrial Meat Slicing Equipment | ryowaamerica.com Reviews
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Ryowa America has versatile, continuous feed and gripper feed slicers for whatever you’re slicing. Whether it’s fresh or tempered - luncheon meats, dry and semidry sausages, including pepperoni, or thinly sliced Philadelphia style steaks. Computer-controlled slicers are designed for sustained production runs, hour after hour. Scaling systems adjust for accurate weight control. RH-100 Pepperoni and Dry sausage slicer. RZ-780 Fresh, frozen, and tempered meat slicer. RH-10 Slicer for gripper feed.
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RYOWA AMERICA - Industrial Meat Slicing Equipment | ryowaamerica.com Reviews

https://ryowaamerica.com

Ryowa America has versatile, continuous feed and gripper feed slicers for whatever you’re slicing. Whether it’s fresh or tempered - luncheon meats, dry and semidry sausages, including pepperoni, or thinly sliced Philadelphia style steaks. Computer-controlled slicers are designed for sustained production runs, hour after hour. Scaling systems adjust for accurate weight control. RH-100 Pepperoni and Dry sausage slicer. RZ-780 Fresh, frozen, and tempered meat slicer. RH-10 Slicer for gripper feed.

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1

RYOWA AMERICA - Industrial Meat Slicing Equipment

http://www.ryowaamerica.com/products/rh100.html

A diagonal automatic loading continuous feed slicer with state of the art computer control system. RH-100 is designed and built for high volume pepperoni bulk slicing operations. Unlike other slicers currently engaged with this application, it offers the capability of shingle draft, stack, and stack shingle presentations for versatile requirements. For more information on RH-100, refer to specifications or contact Ryowa America. Length 173.25” (4400 mm). Width 69” (1750 mm). Up to 1500 rpm.

2

RYOWA AMERICA - Industrial Meat Slicing Equipment

http://www.ryowaamerica.com/products/rh70b.html

A diagonal loading continuous feed slicer with state of the art computer control system. RH-70B features round blade orbital slicing motion that is gentle to products and enable to control blade speed and orbital speed based on the texture and firmness of products. For more information on RH-70B, refer to specifications or contact Ryowa America. Length 63” (1597 mm). Width 40.27” (1023 mm). Height 60.55” (1538 mm). Up to 600 rpm. Chain Drive/Continuous or Continual Feed. Product Sizes - Single Log:.

3

RYOWA AMERICA - Industrial Meat Slicing Equipment

http://www.ryowaamerica.com/products/nr61a.html

NR-61A is a simple-to-operate sausage link cutter for twisted-link sausages with natural or collagen casings: drop linked sausages from one end and individual pieces come out from the other end. Its production rate, up to 2200 lbs per hour, is more than adequate for most users. For more information on NR-61A, refer to specifications or contact Ryowa America. Length 119” (3008 mm). Width 54” (1380 mm). Height 60” (1524 mm). Loading Height 35” (885 mm). Discharge Height 13“ (340 mm). 5 - 30 rpm.

4

RYOWA AMERICA - Industrial Meat Slicing Equipment

http://www.ryowaamerica.com/products/rh73.html

A diagonal loading gripper feed slicer with state of the art computer control system. RH-73 features round blade orbital slicing motion that is gentle to products and enable to individually control blade and orbital speeds based on the texture and firmness of products. Despite of its standard features similar to highly priced slicers offer, RH-73 is one of the least expensive models in the market, priced under $80,000. For more information on RH-73, refer to specifications or contact Ryowa America.

5

RYOWA AMERICA - Industrial Meat Slicing Equipment

http://www.ryowaamerica.com/products/rh10.html

A diagonal loading gripper feed slicer with state of the art computer control system. RH-10 features round blade orbital slicing motion that is gentle to products. RH-10 is one of the least expensive slicer in the market, priced under $50,000, but it can handle most of the applications that larger and expensive slicer can do. RH-10 is suited for a starter in slicing business. For more information on RH-10, refer to specifications or contact Ryowa America. Length 60” (1516 mm). Width 28 ” (700 mm).

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RYOWA AMERICA - Industrial Meat Slicing Equipment

Ryowa America has versatile, continuous feed and gripper feed slicers for whatever you’re slicing. Whether it’s fresh or tempered - luncheon meats, dry and semidry sausages, including pepperoni, or thinly sliced Philadelphia style steaks. Computer-controlled slicers are designed for sustained production runs, hour after hour. Scaling systems adjust for accurate weight control. RH-100 Pepperoni and Dry sausage slicer. RZ-780 Fresh, frozen, and tempered meat slicer. RH-10 Slicer for gripper feed.

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