saithokham.blogspot.com

Sai Tho Kham

This is my personal blog. I hope you will like what I have collect and post. Thanks! Fruit and Vegetable Carving. Written and Post By JohnnySai Tho Kham. Doing Donation to Keng Tong Monanatery. Written and Post By JohnnySai Tho Kham. The Carving Style I take Bronze medal. Taking photo with Executive chef, Executive Sous Chef and Friends. Written and Post By JohnnySai Tho Kham. A beautiful lady carve a beautiful stuff. To view her profile. Written and Post By JohnnySai Tho Kham. Subscribe to: Posts (Atom).

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Sai Tho Kham | saithokham.blogspot.com Reviews

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This is my personal blog. I hope you will like what I have collect and post. Thanks! Fruit and Vegetable Carving. Written and Post By JohnnySai Tho Kham. Doing Donation to Keng Tong Monanatery. Written and Post By JohnnySai Tho Kham. The Carving Style I take Bronze medal. Taking photo with Executive chef, Executive Sous Chef and Friends. Written and Post By JohnnySai Tho Kham. A beautiful lady carve a beautiful stuff. To view her profile. Written and Post By JohnnySai Tho Kham. Subscribe to: Posts (Atom).

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Sai Tho Kham | saithokham.blogspot.com Reviews

https://saithokham.blogspot.com

This is my personal blog. I hope you will like what I have collect and post. Thanks! Fruit and Vegetable Carving. Written and Post By JohnnySai Tho Kham. Doing Donation to Keng Tong Monanatery. Written and Post By JohnnySai Tho Kham. The Carving Style I take Bronze medal. Taking photo with Executive chef, Executive Sous Chef and Friends. Written and Post By JohnnySai Tho Kham. A beautiful lady carve a beautiful stuff. To view her profile. Written and Post By JohnnySai Tho Kham. Subscribe to: Posts (Atom).

INTERNAL PAGES

saithokham.blogspot.com

1

The Carving Style I take Bronze medal - Sai Tho Kham

http://saithokham.blogspot.com/2012/09/the-carving-style-i-take-bronze-medal.html

This is my personal blog. I hope you will like what I have collect and post. Thanks! The Carving Style I take Bronze medal. Taking photo with Executive chef, Executive Sous Chef and Friends. Written and Post By JohnnySai Tho Kham. Subscribe to: Post Comments (Atom). Fruit and Vegetable Carving. I am learning the art of fruit and vegetable carving and Culinary art. Hope to be a good chef one day. View my complete profile. Doing Donation to Keng Tong Monanatery. The Carving Style I take Bronze medal.

2

October 2012 - Sai Tho Kham

http://saithokham.blogspot.com/2012_10_01_archive.html

This is my personal blog. I hope you will like what I have collect and post. Thanks! Fruit and Vegetable Carving. Written and Post By JohnnySai Tho Kham. Subscribe to: Posts (Atom). Fruit and Vegetable Carving. I am learning the art of fruit and vegetable carving and Culinary art. Hope to be a good chef one day. View my complete profile. Fruit and Vegetable Carving. Http:/ www.123-counters.com/.

3

April 2011 - Sai Tho Kham

http://saithokham.blogspot.com/2011_04_01_archive.html

This is my personal blog. I hope you will like what I have collect and post. Thanks! A beautiful lady carve a beautiful stuff. I am not going to post her Picture here. If you are really like her carving, you are welcome to check her profile and wonderful photos of carving. Click here. To view her profile. Written and Post By JohnnySai Tho Kham. This amazing piece is named Bird Catching Fish and was carved live in 120 min. Do not get surprise, I am not the one who carve this one. The link is.

4

June 2010 - Sai Tho Kham

http://saithokham.blogspot.com/2010_06_01_archive.html

This is my personal blog. I hope you will like what I have collect and post. Thanks! Thanks for believe in me Chef. Written and Post By JohnnySai Tho Kham. Hi, friends have some zushi. Written and Post By JohnnySai Tho Kham. Sweet Melon carving a flower shape. Sweet Melon carving a flower shape. Originally uploaded by Johnnysai Tho Kham. Everything is in your hand if you want to hold.Everything is possible for your if you are really need that one. Written and Post By JohnnySai Tho Kham.

5

May 2010 - Sai Tho Kham

http://saithokham.blogspot.com/2010_05_01_archive.html

This is my personal blog. I hope you will like what I have collect and post. Thanks! Basic Vinaigrette or Normal French Vinaigrette? It is up to you what you will name it. It is easy to make them All Vinaigrette. So now.shall we talking about Making the basic French Vinaigrette as I told. OK. 2 spoon of finely chopped Onion pickle ( Cocktail Onion). 2 spoon of Finely chopped Gherkin. 750ml of Olive Oil. 250ml of Lemon Juice. Pepper 1/2 spoon as well. Written and Post By JohnnySai Tho Kham. 1/4 cup cider ...

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Sai Tho Kham

This is my personal blog. I hope you will like what I have collect and post. Thanks! Fruit and Vegetable Carving. Written and Post By JohnnySai Tho Kham. Doing Donation to Keng Tong Monanatery. Written and Post By JohnnySai Tho Kham. The Carving Style I take Bronze medal. Taking photo with Executive chef, Executive Sous Chef and Friends. Written and Post By JohnnySai Tho Kham. A beautiful lady carve a beautiful stuff. To view her profile. Written and Post By JohnnySai Tho Kham. Subscribe to: Posts (Atom).

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