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Food Thai

Wednesday, August 5, 2009. Thai food : raad na moo. 1/2 cup wide rice noodle. 300 grams pork, sliced thinly (shrimp or chicken). 2 heads of broccoli, cut into well pieces. 4 cloves garlic, chopped. 3/4 cup chicken stock (or water). 2 tablespoons corn starch. 3 tablespoons sweet black soy sauce. 1 tablespoon preserved black beans, lightly rinsed. 2 tablespoons fish sauce. 1 teaspoon white pepper. 5 Stir until the broccoli is cooked, then pour in the chicken stock and add black bean sauce. Thai food : pla ...

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Food Thai | sakdasinnart.blogspot.com Reviews

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Wednesday, August 5, 2009. Thai food : raad na moo. 1/2 cup wide rice noodle. 300 grams pork, sliced thinly (shrimp or chicken). 2 heads of broccoli, cut into well pieces. 4 cloves garlic, chopped. 3/4 cup chicken stock (or water). 2 tablespoons corn starch. 3 tablespoons sweet black soy sauce. 1 tablespoon preserved black beans, lightly rinsed. 2 tablespoons fish sauce. 1 teaspoon white pepper. 5 Stir until the broccoli is cooked, then pour in the chicken stock and add black bean sauce. Thai food : pla ...

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Food Thai | sakdasinnart.blogspot.com Reviews

https://sakdasinnart.blogspot.com

Wednesday, August 5, 2009. Thai food : raad na moo. 1/2 cup wide rice noodle. 300 grams pork, sliced thinly (shrimp or chicken). 2 heads of broccoli, cut into well pieces. 4 cloves garlic, chopped. 3/4 cup chicken stock (or water). 2 tablespoons corn starch. 3 tablespoons sweet black soy sauce. 1 tablespoon preserved black beans, lightly rinsed. 2 tablespoons fish sauce. 1 teaspoon white pepper. 5 Stir until the broccoli is cooked, then pour in the chicken stock and add black bean sauce. Thai food : pla ...

INTERNAL PAGES

sakdasinnart.blogspot.com

1

Food Thai: August 2009

http://sakdasinnart.blogspot.com/2009_08_01_archive.html

Wednesday, August 5, 2009. Thai food : raad na moo. 1/2 cup wide rice noodle. 300 grams pork, sliced thinly (shrimp or chicken). 2 heads of broccoli, cut into well pieces. 4 cloves garlic, chopped. 3/4 cup chicken stock (or water). 2 tablespoons corn starch. 3 tablespoons sweet black soy sauce. 1 tablespoon preserved black beans, lightly rinsed. 2 tablespoons fish sauce. 1 teaspoon white pepper. 5 Stir until the broccoli is cooked, then pour in the chicken stock and add black bean sauce. 1 garlic clove, ...

2

Food Thai: Thai food : haw mok pla

http://sakdasinnart.blogspot.com/2009/08/thai-food-haw-mok-pla.html

Tuesday, August 4, 2009. Thai food : haw mok pla. 300 grams snapper fillet, cut into thin pieces. 5 cabbage leaves, cut into small pieces. 1 tablespoon rice flour. 2 fresh chilies, sliced thinly. 3-4 kaffir lime leaves, sliced thinly. 2 tablespoons red curry paste. 1 can coconut milk. 1 teaspoon fish sauce. 1 Pour 1 cup coconut milk in a mixing bowl (separate 1/4 coconut milk for topping) , and add red curry paste, keep stirring until mixed well. Subscribe to: Post Comments (Atom). Thai food : raad na moo.

3

Food Thai: Thai food : som tum

http://sakdasinnart.blogspot.com/2009/08/thai-food-som-tum.html

Tuesday, August 4, 2009. Thai food : som tum. 2 cups shredded green papaya. 1/2 cup shredded carrot. 1/2 cup sting bean (cut into 1"long). 2 tablespoons fish sauce. 1 1/2 tablespoons palm sugar. 3 tablespoons lime juice. 1/2 cup tomato (wedged). 1/3 cup dried shrimps. 5 cloves fresh garlic. Note : regular sugar can be used instead of palm sugar. 1 Use motar and prestle to crush the chilli and garlic, add shrimps, continue crushing. Subscribe to: Post Comments (Atom). View my complete profile. Thai food :...

4

Food Thai: Thai food : tom kha kai

http://sakdasinnart.blogspot.com/2009/08/thai-food-tom-kha-kai.html

Tuesday, August 4, 2009. Thai food : tom kha kai. 2 cups coconut milk. 1 cup chicken stock. 2-3 medium pieces fresh galangal, peeled and sliced. 3 chicken breast fillets (cut into well pieces). 2 teaspoons chilies, finely chopped. 1 tablespoon fish sauce. 1/2 cup fresh coriander leaves. 5 coriander leaves for garnish. 1 Add coconut milk, chicken stock and galangal in a pan. 2 Bring to boil and simmer over low heat for 8 minutes, stirring occasionally. Subscribe to: Post Comments (Atom).

5

Food Thai: Thai food : moo pad preaw wan

http://sakdasinnart.blogspot.com/2009/08/thai-food-moo-pad-preaw-wan.html

Tuesday, August 4, 2009. Thai food : moo pad preaw wan. 400 grams of pork, cut into bite sized pieces. 3 tablespoons evaporated milk. 1 cup all purpose flour. 1/2 cup plum sauce. 1 onion, sliced. 2 tomatoes, sliced. 5 pieces pineapple, cut into small cubes. 1 tablespoon soy sauce. 1/2 teaspoon concentrated tamarind paste. 1 cup vegetable oil for deep frying. 2 Heat oil in a pan on medium heat, when oil is hot, add pork and deep-fry until cooked. Drain on paper towel. Subscribe to: Post Comments (Atom).

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Food Thai

Wednesday, August 5, 2009. Thai food : raad na moo. 1/2 cup wide rice noodle. 300 grams pork, sliced thinly (shrimp or chicken). 2 heads of broccoli, cut into well pieces. 4 cloves garlic, chopped. 3/4 cup chicken stock (or water). 2 tablespoons corn starch. 3 tablespoons sweet black soy sauce. 1 tablespoon preserved black beans, lightly rinsed. 2 tablespoons fish sauce. 1 teaspoon white pepper. 5 Stir until the broccoli is cooked, then pour in the chicken stock and add black bean sauce. Thai food : pla ...

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