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GO-HAPPY-LUCKY

Raw material: Cows tenderloin 350g, green Onions a root, carrot half root, ginger 8g, dry chili 12, garlic and grain, vinegar 15ml, soy sauce 30ml, starch 8g, rice wine 30ml, salt 3g, edible oil right amount. Cook: 1. Beef, cut into strips, with water after soaking two hours later drain, put vinegar, starch, a little yellow wine salted 30 minutes;. 2 Onions abluent hind, from middle sliver, cut into parts, carrot wash peeling slices;. 4 Add one-third of Fried Onions and carrots to carrots Microsoft.

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GO-HAPPY-LUCKY | salamsyf.blogspot.com Reviews

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Raw material: Cows tenderloin 350g, green Onions a root, carrot half root, ginger 8g, dry chili 12, garlic and grain, vinegar 15ml, soy sauce 30ml, starch 8g, rice wine 30ml, salt 3g, edible oil right amount. Cook: 1. Beef, cut into strips, with water after soaking two hours later drain, put vinegar, starch, a little yellow wine salted 30 minutes;. 2 Onions abluent hind, from middle sliver, cut into parts, carrot wash peeling slices;. 4 Add one-third of Fried Onions and carrots to carrots Microsoft.

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1 pictures

2 about me

3 idea about blog

4 location recommend

5 stir fly the beef

6 posted by

7 happy go lucky

8 没有评论

9 special cuisine

10 eggs fried shrimps

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GO-HAPPY-LUCKY | salamsyf.blogspot.com Reviews

https://salamsyf.blogspot.com

Raw material: Cows tenderloin 350g, green Onions a root, carrot half root, ginger 8g, dry chili 12, garlic and grain, vinegar 15ml, soy sauce 30ml, starch 8g, rice wine 30ml, salt 3g, edible oil right amount. Cook: 1. Beef, cut into strips, with water after soaking two hours later drain, put vinegar, starch, a little yellow wine salted 30 minutes;. 2 Onions abluent hind, from middle sliver, cut into parts, carrot wash peeling slices;. 4 Add one-third of Fried Onions and carrots to carrots Microsoft.

INTERNAL PAGES

salamsyf.blogspot.com

1

GO-HAPPY-LUCKY: Introduce Guangzhou food culture

http://salamsyf.blogspot.com/2011/04/introduce-guangzhou-food-culture.html

Introduce Guangzhou food culture. Eating in Guangzhou" that is truth, Food industry in Guangzhou in China has always been the best and a large number of experienced hundred years and its old and new boutique, tradition and innovation, a famous dishes, flavor of food stalls, famous name to enumerate. Drinking tea, drink soup is a feature in Guangzhou, also becomes a kind local unique culture. I like dis sum:). 订阅：帖子评论 (Atom). Food cooking movies link. Fish filets in hot chili oil. Raw material: streaky p...

2

GO-HAPPY-LUCKY: Dumplings Story

http://salamsyf.blogspot.com/2011/02/dumplings-story.html

Dumplings which is very famous Chinese traditional food, not only in China and all around people know Dumplings and they like eat it, so today i want to introduce Dumplings why is more important food in Chinese people's heart. What is a dumplings story? There are two stories in folk circulates. Another story: Dumping formerly known’s as: “charming ear", is ancient's medical people ZhangZhongJing first invention. I love dumpling this picture makes me homesickkkk. 订阅：帖子评论 (Atom). Food cooking movies link.

3

GO-HAPPY-LUCKY: How To Make Dumplings

http://salamsyf.blogspot.com/2011/03/dumplings.html

How To Make Dumplings. How to COCK Water. Water. Lol, you should be ok to be a massage master. Http:/ dreamonhoops.wordpress.com/. 订阅：帖子评论 (Atom). Food cooking movies link. Dumplings which is very famous Chinese traditional food, not only in China and all around people know Dumplings and they like eat it, so t. Braised pork with preserved vegetable in soya sauce. Raw material: streaky pork(1000g), Preserved Vegetables(150g) , amylum(10g),white sugar(30g) Soy sauce (30g), garlic, ginger, anise .

4

GO-HAPPY-LUCKY: Fish filets in hot chili oil

http://salamsyf.blogspot.com/2011/05/fish-filets-in-hot-chili-oil.html

Fish filets in hot chili oil. Fish filets in hot chili oil materials:. Fresh one fish, bean sprout, one lettuce, little Apium graveolens and some caraways. Chinese prickly ash one handful, dry chili section one handful, salt one spoon, chicken essence one small spoon, pepper one small spoon, starch one tablespoon, ten slices ginger slices, onion segment 6 section, cook wine 50ml, broad bean paste one tablespoon, chili powder, one egg and water 1, 500 ml. How to cook this dish:. 订阅：帖子评论 (Atom). All time ...

5

GO-HAPPY-LUCKY: Steamed perch with scallion and black beans

http://salamsyf.blogspot.com/2011/03/fish.html

Steamed perch with scallion and black beans. Material: green onion, ginger slice, sesame oil (a few drops of), rice vinegar, half cup water, white sugar, garlic, light soy sauce, corn flour, wine, salt. Step1: kill fish and clean it. Step2: touch salt with fish, fill in green onion in belly, add ginger slice and flood half hour. Step3: join wine, rice vinegar, white sugar and water. Step4: Steam pan after boiling add put the fish sauce silk. Is it your cook? I cant believe ,it is so amazing. Interviews w...

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chinesesnackrecipe.wordpress.com

Cold dishes | Sharon's Chinese Cooking

https://chinesesnackrecipe.wordpress.com/cold-dishes

Sharon's Chinese Cooking. Enjoy food by yourself…easy cook and happy eat. Marinade – fantastic sauce of Chinese recipe. Marinated Beef – meat cold dish. Marinated Eggs – a course for breakfast. Marinated dried bean curds and my view. Cold rice vermicelli in dressing. Fried Jiangxi rice vermicelli. Self-made fresh chilli sauce. Tiger skin chicken claws. Cold cucumber – 3 steps. Cold Jiangxi rice vermicelli-your breakfast choice. Flammulina Salad and my view. Sharon and her blog. There are main three steps.

chinesesnackrecipe.wordpress.com

Marinated Eggs – a course for breakfast | Sharon's Chinese Cooking

https://chinesesnackrecipe.wordpress.com/marinated-food/marinated-eggs-a-course-for-breakfast

Sharon's Chinese Cooking. Enjoy food by yourself…easy cook and happy eat. Marinade – fantastic sauce of Chinese recipe. Marinated Beef – meat cold dish. Marinated Eggs – a course for breakfast. Marinated dried bean curds and my view. Cold rice vermicelli in dressing. Fried Jiangxi rice vermicelli. Self-made fresh chilli sauce. Tiger skin chicken claws. Cold cucumber – 3 steps. Cold Jiangxi rice vermicelli-your breakfast choice. Flammulina Salad and my view. Sharon and her blog. Click to find more. There ...

chinesesnackrecipe.wordpress.com

Marinated chicken claws | Sharon's Chinese Cooking

https://chinesesnackrecipe.wordpress.com/marinated-food/marinated-chicken-claws

Sharon's Chinese Cooking. Enjoy food by yourself…easy cook and happy eat. Marinade – fantastic sauce of Chinese recipe. Marinated Beef – meat cold dish. Marinated Eggs – a course for breakfast. Marinated dried bean curds and my view. Cold rice vermicelli in dressing. Fried Jiangxi rice vermicelli. Self-made fresh chilli sauce. Tiger skin chicken claws. Cold cucumber – 3 steps. Cold Jiangxi rice vermicelli-your breakfast choice. Flammulina Salad and my view. Sharon and her blog. Click to find more…. Enter...

chinesesnackrecipe.wordpress.com

Marinated Beef – meat cold dish | Sharon's Chinese Cooking

https://chinesesnackrecipe.wordpress.com/marinated-food/marinated-beef

Sharon's Chinese Cooking. Enjoy food by yourself…easy cook and happy eat. Marinade – fantastic sauce of Chinese recipe. Marinated Beef – meat cold dish. Marinated Eggs – a course for breakfast. Marinated dried bean curds and my view. Cold rice vermicelli in dressing. Fried Jiangxi rice vermicelli. Self-made fresh chilli sauce. Tiger skin chicken claws. Cold cucumber – 3 steps. Cold Jiangxi rice vermicelli-your breakfast choice. Flammulina Salad and my view. Sharon and her blog. Click to find more. You ar...

chinesesnackrecipe.wordpress.com

Peanuts recipes | Sharon's Chinese Cooking

https://chinesesnackrecipe.wordpress.com/snacks/peanuts-recipes

Sharon's Chinese Cooking. Enjoy food by yourself…easy cook and happy eat. Marinade – fantastic sauce of Chinese recipe. Marinated Beef – meat cold dish. Marinated Eggs – a course for breakfast. Marinated dried bean curds and my view. Cold rice vermicelli in dressing. Fried Jiangxi rice vermicelli. Self-made fresh chilli sauce. Tiger skin chicken claws. Cold cucumber – 3 steps. Cold Jiangxi rice vermicelli-your breakfast choice. Flammulina Salad and my view. Sharon and her blog. I like the salty peanuts.

chinesesnackrecipe.wordpress.com

Oriental Groceries | Sharon's Chinese Cooking

https://chinesesnackrecipe.wordpress.com/oriental-groceries

Sharon's Chinese Cooking. Enjoy food by yourself…easy cook and happy eat. Marinade – fantastic sauce of Chinese recipe. Marinated Beef – meat cold dish. Marinated Eggs – a course for breakfast. Marinated dried bean curds and my view. Cold rice vermicelli in dressing. Fried Jiangxi rice vermicelli. Self-made fresh chilli sauce. Tiger skin chicken claws. Cold cucumber – 3 steps. Cold Jiangxi rice vermicelli-your breakfast choice. Flammulina Salad and my view. Sharon and her blog. And Tian tian Grocery.

chinesesnackrecipe.wordpress.com

Flammulina Salad and my view | Sharon's Chinese Cooking

https://chinesesnackrecipe.wordpress.com/cold-dishes/flammulina-salad-and-my-view

Sharon's Chinese Cooking. Enjoy food by yourself…easy cook and happy eat. Marinade – fantastic sauce of Chinese recipe. Marinated Beef – meat cold dish. Marinated Eggs – a course for breakfast. Marinated dried bean curds and my view. Cold rice vermicelli in dressing. Fried Jiangxi rice vermicelli. Self-made fresh chilli sauce. Tiger skin chicken claws. Cold cucumber – 3 steps. Cold Jiangxi rice vermicelli-your breakfast choice. Flammulina Salad and my view. Sharon and her blog. 3 After step 1 and step 2,...

chinesesnackrecipe.wordpress.com

Self-made fresh chilli sauce | Sharon's Chinese Cooking

https://chinesesnackrecipe.wordpress.com/snacks/self-made-fresh-chilli-sauce

Sharon's Chinese Cooking. Enjoy food by yourself…easy cook and happy eat. Marinade – fantastic sauce of Chinese recipe. Marinated Beef – meat cold dish. Marinated Eggs – a course for breakfast. Marinated dried bean curds and my view. Cold rice vermicelli in dressing. Fried Jiangxi rice vermicelli. Self-made fresh chilli sauce. Tiger skin chicken claws. Cold cucumber – 3 steps. Cold Jiangxi rice vermicelli-your breakfast choice. Flammulina Salad and my view. Sharon and her blog. Do not remember…. Alternat...

chinesesnackrecipe.wordpress.com

Tiger skin chicken claws | Sharon's Chinese Cooking

https://chinesesnackrecipe.wordpress.com/snacks/tiger-skin-chicken-claws

Sharon's Chinese Cooking. Enjoy food by yourself…easy cook and happy eat. Marinade – fantastic sauce of Chinese recipe. Marinated Beef – meat cold dish. Marinated Eggs – a course for breakfast. Marinated dried bean curds and my view. Cold rice vermicelli in dressing. Fried Jiangxi rice vermicelli. Self-made fresh chilli sauce. Tiger skin chicken claws. Cold cucumber – 3 steps. Cold Jiangxi rice vermicelli-your breakfast choice. Flammulina Salad and my view. Sharon and her blog. Tiger skin chicken claws.

chinesesnackrecipe.wordpress.com

Cold Jiangxi rice vermicelli-your breakfast choice | Sharon's Chinese Cooking

https://chinesesnackrecipe.wordpress.com/cold-dishes/cold-jiangxi-rice-vermicelli-your-breakfast-choice

Sharon's Chinese Cooking. Enjoy food by yourself…easy cook and happy eat. Marinade – fantastic sauce of Chinese recipe. Marinated Beef – meat cold dish. Marinated Eggs – a course for breakfast. Marinated dried bean curds and my view. Cold rice vermicelli in dressing. Fried Jiangxi rice vermicelli. Self-made fresh chilli sauce. Tiger skin chicken claws. Cold cucumber – 3 steps. Cold Jiangxi rice vermicelli-your breakfast choice. Flammulina Salad and my view. Sharon and her blog. Leave a Reply Cancel reply.

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GO-HAPPY-LUCKY

Raw material: Cows tenderloin 350g, green Onions a root, carrot half root, ginger 8g, dry chili 12, garlic and grain, vinegar 15ml, soy sauce 30ml, starch 8g, rice wine 30ml, salt 3g, edible oil right amount. Cook: 1. Beef, cut into strips, with water after soaking two hours later drain, put vinegar, starch, a little yellow wine salted 30 minutes;. 2 Onions abluent hind, from middle sliver, cut into parts, carrot wash peeling slices;. 4 Add one-third of Fried Onions and carrots to carrots Microsoft.

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