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A Sunday Supper Series. Salt and Pomegranates is a series of mostly vegetarian feasts prepared by Marina Berger, a personal chef based in Manhattan. Marina delves into the culinary traditions of the Caucasus (especially Georgia), as well as Iran and the Middle East. In the spirit of home and hospitality, dinners are served family style and you are encouraged to bring your own beer and wine. Click here to reserve your seat at the next feast! Designed by bavotasan.com. Animated Social Media Icons.

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A Sunday Supper Series. Salt and Pomegranates is a series of mostly vegetarian feasts prepared by Marina Berger, a personal chef based in Manhattan. Marina delves into the culinary traditions of the Caucasus (especially Georgia), as well as Iran and the Middle East. In the spirit of home and hospitality, dinners are served family style and you are encouraged to bring your own beer and wine. Click here to reserve your seat at the next feast! Designed by bavotasan.com. Animated Social Media Icons.
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1 salt and pomegranates
2 main menu
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4 the chef
5 the venue
6 the feasts
7 news
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9 photo nora chovanec
10 photo melissa danielle
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Home - Salt & Pomegranates | saltandpomegranates.com Reviews

https://saltandpomegranates.com

A Sunday Supper Series. Salt and Pomegranates is a series of mostly vegetarian feasts prepared by Marina Berger, a personal chef based in Manhattan. Marina delves into the culinary traditions of the Caucasus (especially Georgia), as well as Iran and the Middle East. In the spirit of home and hospitality, dinners are served family style and you are encouraged to bring your own beer and wine. Click here to reserve your seat at the next feast! Designed by bavotasan.com. Animated Social Media Icons.

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About - Salt & Pomegranates

http://saltandpomegranates.com/about

Read about our latest feast! Subscribe to our mailing list. The Matheson Theme by bavotasan.com. Animated Social Media Icons. Powered by Acurax Wordpress Development Company.

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The Venues - Salt & Pomegranates

http://saltandpomegranates.com/about/venue

Is a group of artists and chefs with a shared aim of bringing art and cultural events to the Carroll Gardens neighborhood of Brooklyn. Unique events include gallery programs and workshops, pop-ups and cooking demonstrations. In addition, Court Tree Collective looks to help up and coming artists, chefs and entrepreneurs pursue their passions and ideas. 3B: The Downtown Brooklyn Bed and Breakfast. Be sure to check out their website, and read their origin story in the. Read about our latest feast!

3

The Chef - Salt & Pomegranates

http://saltandpomegranates.com/about/chef

Marina Berger, Personal Chef. In 2009, and have been working as Personal Chef in New York City ever since. My approach to cooking is simple: the best ingredients, handled with respect and properly cooked. My cooking style covers a wide range of flavors, but in recent years I’ve been honing in on the cuisines of the Caucasus Region and the Middle East. The bright, complex flavors intrigue and entice me, and I’ve created. Read about our latest feast! Subscribe to our mailing list.

4

The Feasts - Salt & Pomegranates

http://saltandpomegranates.com/about/feasts

Photo: Nora Chovanec 2014. Read about our latest feast! Subscribe to our mailing list. The Matheson Theme by bavotasan.com. Powered by Acurax Social Profile Design Experts.

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Announcements - Salt & Pomegranates

http://saltandpomegranates.com/news

June 16, 2016. Bull; 0 Comments. The Odessa Dinner was great! We had a cozy group of 10, including Stephen Lipuma from Court Tree Collective. He joined us for dinner and took some photos of the event, as you can see below. I was quite happy with how all the dishes came out, but I have to say that the pièce de résistance was the Russian…. May 23, 2016. Bull; 1 Comment. Valentine’s Day Vareniki. January 17, 2016. Bull; 1 Comment. Khachapuri for the Holidays. November 10, 2015. Bull; 0 Comments. Temperature...

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georgiantable.com georgiantable.com

Join us in Brooklyn for a Georgian feast on Aug. 22 | The Georgian Table

https://georgiantable.com/2015/08/07/join-us-in-brooklyn-for-a-georgian-feast-on-aug-22

Traditional and modern food and drink from Georgia and the Caucasus. Join us in Brooklyn for a Georgian feast on Aug. 22. August 7, 2015. I’m teaming up with chef Marina Berger of Salt and Pomegranates. Supper club to host a family-style Georgian supra. Feast meal) in the Carroll Gardens neighborhood of Brooklyn, NY on 7 pm on Saturday, Aug. 22. We’d love for you to join us and other lovers of Georgian food, wine, and culture! Photo credit Nora Chovanec, Salt and Pomegranates supper club 2014. Roasted Ch...

georgiantable.com georgiantable.com

The Georgian Table | Traditional and modern food and drink from Georgia and the Caucasus | Page 2

https://georgiantable.com/page/2

Traditional and modern food and drink from Georgia and the Caucasus. A Cooking Journey through Georgia: Pheasant’s Tears. October 9, 2015. October 9, 2015. At the beginning of last October, I arrived in Tbilisi for a month-long culinary sojourn. It seems appropriate, actually, to be writing about these autumn experiences as the season returns. As I type, woodstoves are being lit, persimmons and quince are being plucked from their branches, and grapes are fermenting into. The product of a partnership betw...

georgiantable.com georgiantable.com

August | 2015 | The Georgian Table

https://georgiantable.com/2015/08

Traditional and modern food and drink from Georgia and the Caucasus. Join us in Brooklyn for a Georgian feast on Aug. 22. August 7, 2015. I’m teaming up with chef Marina Berger of Salt and Pomegranates. Supper club to host a family-style Georgian supra. Feast meal) in the Carroll Gardens neighborhood of Brooklyn, NY on 7 pm on Saturday, Aug. 22. We’d love for you to join us and other lovers of Georgian food, wine, and culture! Photo credit Nora Chovanec, Salt and Pomegranates supper club 2014. Roasted Ch...

marinacooks.com marinacooks.com

Experience | Marina Berger

http://www.marinacooks.com/cv

Personal Chef, NYC. Personal Chef: Weekly Meals. Natural Gourmet Institute for Health and Culinary Arts. New York, NY (June 2009). 619-hour Chef’s Training Program, specializing in Health-Supportive cooking. Accredited by Accrediting Council for Continuing Education and Training. New York University, New York, NY. Bachelor of Arts, Art History. Certificate, Food Handling. New York City (May 2014-present). Principal Chef and Founder. Marina Cooks, Inc. New York Metropolitan Area (June 2009-present). Prepa...

marinacooks.com marinacooks.com

About | Marina Berger

http://www.marinacooks.com/about-2

Personal Chef, NYC. Personal Chef: Weekly Meals. The Natural Gourmet Institute. In 2009, and have been working as Personal Chef in New York City ever since. A series of dinners and cooking classes in which I explore the cuisines of Georgia, Iran, and everything in between. Proudly powered by WordPress. Powered by Acurax Website Designing Company.

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Home - Salt & Pomegranates

A Sunday Supper Series. Salt and Pomegranates is a series of mostly vegetarian feasts prepared by Marina Berger, a personal chef based in Manhattan. Marina delves into the culinary traditions of the Caucasus (especially Georgia), as well as Iran and the Middle East. In the spirit of home and hospitality, dinners are served family style and you are encouraged to bring your own beer and wine. Click here to reserve your seat at the next feast! Designed by bavotasan.com. Animated Social Media Icons.

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