samayalkalai.blogspot.com

SAMAYAL KALAI

CHANGE IN BLOG NAME. Sunday, March 23, 2008. I am changing my blog name from watscookindoc to samayal kalai. Which sounds more indian. Sorry for the inconvenience. So officially from now on it is. Http:/ samayalkalai.blogspot.com. MONK'S COOK BOOK RECIPES . Saturday, March 22, 2008. VENDAIKKAI PORIYAL (SUBZI BHINDI). Turmeric powder:- a pinch. Curry leaves and coriander leaves :-few. Rinse the ladies finger and pat dry it with paper towel. Continue to stir fry until the ladiesfinger is tender in texture.

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SAMAYAL KALAI | samayalkalai.blogspot.com Reviews

<META> DESCRIPTION

CHANGE IN BLOG NAME. Sunday, March 23, 2008. I am changing my blog name from watscookindoc to samayal kalai. Which sounds more indian. Sorry for the inconvenience. So officially from now on it is. Http:/ samayalkalai.blogspot.com. MONK'S COOK BOOK RECIPES . Saturday, March 22, 2008. VENDAIKKAI PORIYAL (SUBZI BHINDI). Turmeric powder:- a pinch. Curry leaves and coriander leaves :-few. Rinse the ladies finger and pat dry it with paper towel. Continue to stir fry until the ladiesfinger is tender in texture.

<META> KEYWORDS

1 samayal kalai

2 vegetarian recipes

3 dear friends

4 thank you

5 enjoy the recipes

6 jayakarthik

7 ingredients

8 ladies finger vendaikkai 500gms

9 cumins poowder 1tbsp

10 chili powder 1/2tsp

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samayal kalai,vegetarian recipes,dear friends,thank you,enjoy the recipes,jayakarthik,ingredients,ladies finger vendaikkai 500gms,cumins poowder 1tbsp,chili powder 1/2tsp,ghee 2tbsp,coriander powder 1tbsp,mustard 1/2tsp,green chili 1,salt to taste

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SAMAYAL KALAI | samayalkalai.blogspot.com Reviews

https://samayalkalai.blogspot.com

CHANGE IN BLOG NAME. Sunday, March 23, 2008. I am changing my blog name from watscookindoc to samayal kalai. Which sounds more indian. Sorry for the inconvenience. So officially from now on it is. Http:/ samayalkalai.blogspot.com. MONK'S COOK BOOK RECIPES . Saturday, March 22, 2008. VENDAIKKAI PORIYAL (SUBZI BHINDI). Turmeric powder:- a pinch. Curry leaves and coriander leaves :-few. Rinse the ladies finger and pat dry it with paper towel. Continue to stir fry until the ladiesfinger is tender in texture.

INTERNAL PAGES

samayalkalai.blogspot.com

1

SAMAYAL KALAI: LEMON RASAM (SERVING AMOUNT 4)

http://samayalkalai.blogspot.com/2006/10/lemon-rasam-serving-amount-4.html

LEMON RASAM (SERVING AMOUNT 4). Toor dhal water:1 1/2cup. Red chilly:1 or 2. Chop the tomato and grind the red chilies, garlic, dhania, pepper and jeera together and keep aside. Heat a kadai, add a teaspoon of ghee, when hot add mustard, while spluttering add jeera and curry leaves. Add the chopped tomatoes saute until soft. Add a cup of water and add the grounded paste. Allow it to boil for 5 mins. Add the toor dhal water(&), close and cook for 5 mins. Finally sqeeze out the lemon juice and mix well.

2

SAMAYAL KALAI: PONGAL VAZHTHUKKAL (HAPPY PONGAL)

http://samayalkalai.blogspot.com/2007/01/pongal-vazhthukkal-happy-pongal.html

PONGAL VAZHTHUKKAL (HAPPY PONGAL). MAY LORD BLESS EVERYONE WITH LOTS AND LOTS OF HAPPINESS AND PEACE. This entry was posted on Friday, January 12, 2007 at 4:36 PM. You can skip to the end and leave a response. Nice picture, ,by the way i have one doubtabout 2item.On Leave you have spread fruit(mango),rice,vadai.What is that pink colour and this last item? Thanks and wish you the same Jaya. Wishing you a very happy pongal too. Viji. Hahahaha usha those are not fruit. Enjoy the day with your family! Happy ...

3

SAMAYAL KALAI: VAZHAKKAI PORIYAL (serving amount:2)

http://samayalkalai.blogspot.com/2006/09/vazhakkai-poriyal-serving-amount2.html

VAZHAKKAI PORIYAL (serving amount:2). RAW banana: 2 (medium size). Urad dhal :1 tsp. Onion :1/2 onion (big size). Peel and cut the bananas into cubes. Add enough water to the bananas, add turmeric powder and salt. Boil it for sometime. Meanwhile grate the coconut and keep it aside. Heat oil in a kadai, add mustard seeds, curry leaves, urad dhal , channa dhal and the green chilies. Add the onions and saute them till it turns light in color. Now add the boiling bananas into the kadai and mix them well.

4

SAMAYAL KALAI: MONK'S COOK BOOK RECIPES .......

http://samayalkalai.blogspot.com/2008/03/monks-cook-book-recipes.html

MONK'S COOK BOOK RECIPES . VENDAIKKAI PORIYAL (SUBZI BHINDI). Turmeric powder:- a pinch. Curry leaves and coriander leaves :-few. Rinse the ladies finger and pat dry it with paper towel. Cut off the top and bottom of the ladiesfinger and chop it to 1/2 inch pieces. Heat ghee , add mustard and allow it to splutter, then add curry leaves. To the above , add coriander powder, turmeric powder, green chili, chili powder, cumin powder and mix it well. Combine all the powder ingredients and dry roast it. Vendak...

5

SAMAYAL KALAI: MY ALL TIME FAVORITES

http://samayalkalai.blogspot.com/2006/12/my-all-time-favorites.html

MY ALL TIME FAVORITES. 14 IDLY WITH SIMPLE SAMBAR. Tamarind extract: 2 Tbsp. Onions: 1/2 big size chopped. Vegetables like carrot, beans, brinjal are optional. Pressure cook moong dhal along with turmeric powder and keep it aside. Heat a tsp of oil and add mustard when it starts to splutter add curry leaves. Add the chopped onions and saute them well. Along with the onions add chopped tomatoes and green chilies. Add sambar powder and dhania powder to the above boiling mixture . Close and cook the same.

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muruganthunai.blogspot.com

MURUGANTHUNAI: September 2006

http://muruganthunai.blogspot.com/2006_09_01_archive.html

VEL MURUGA VEL VEL. Thursday, September 28, 2006. Friday, September 22, 2006. This is a rare photo of LORD SHANMUGA (thanks to my brother-in-law who sent me this photo). Thursday, September 21, 2006. 700-pound, 3-foot-tall, naturally formed crystal Sivalingam .The largest known sphatika swayambhulingam in the world Location. Friday, September 15, 2006. The fruit of Rudraksha looks like this. The tree of Rudraksha. Thursday, September 14, 2006. Subscribe to: Posts (Atom). WONDERFUL TEMPLE IN U.S.A.

muruganthunai.blogspot.com

MURUGANTHUNAI: January 2007

http://muruganthunai.blogspot.com/2007_01_01_archive.html

VEL MURUGA VEL VEL. Tuesday, January 09, 2007. This is one of the wonderful art by Ravi Varma sir. Isn't it wonderful? Tuesday, January 02, 2007. Pic: www.templeofatlanta.org. May Lord Muruga shower all this blessings unto this world May this year be a peaceful one for everyone. HAPPY NEW YEAR 2007. Subscribe to: Posts (Atom). This blog contains different pictures of Lord Muruga Enjoy and please leave your valuable comments in the Posts thank you. WONDERFUL TEMPLE IN U.S.A. View my complete profile.

muruganthunai.blogspot.com

MURUGANTHUNAI: MY MURUGAN POSTER

http://muruganthunai.blogspot.com/2006/12/my-murugan-poster.html

VEL MURUGA VEL VEL. Monday, December 18, 2006. This is my poster of Lord Muruga. It is a single poster which i took with different styles Its a poster with Lord Muruga in middle surrounded by His AARU PADAI VEEDU. Beautiful picture, you know one, actually when i was surfing my iece(2 ) was sitting on me. When i shown this picture, she started to say "OM NAMA SHIVAYA".She resides in Viginia, i came to stay for a week here till X-as. Hey wow thats really nice. Convey my regards to ur niece. Hehehe yeah pon...

samayal-ulagam.blogspot.com

SAMAYAL ULAGAM: SPICY AND PERFECT SHRIMP GRAVY

http://samayal-ulagam.blogspot.com/2012/12/spicy-and-perfect-shrimp-gravy.html

A One Stop destination for Home Style Food. Thursday, January 24, 2013. SPICY AND PERFECT SHRIMP GRAVY. I would like to send this recipe to ' My spicy recipe contest. I like Flipkart a one place online shopping destination. Online shopping saves your trip and time,and this would be right place for best price. Hope everyone doing good.This time i am here to present you with tasty shirmp gravy for this chill weather. Ginger.Garlic paste- 2tsp. Salt- as per your taste. Subscribe to: Post Comments (Atom).

samayal-ulagam.blogspot.com

SAMAYAL ULAGAM: ROSE COOKIES

http://samayal-ulagam.blogspot.com/2014/10/rose-cookies.html

A One Stop destination for Home Style Food. Friday, October 10, 2014. One of the all time favourite snacks. Kids as well grownups love to have this rose shaped snacks. Sugar-1 cup (Powder the sugar for mixing easily). Vanilla essense- 1 and 1/2 tsp. 1 Mix all the ingredients slowly one by one, add little water. 2 Make the mixture in to dosa batter consistency. 3 Heat the oil, keep the Rose shape Spatula for 2-3mts in oil. 4Dip in the mixture till it get immense to 1/2 and place in hot oil.

muruganthunai.blogspot.com

MURUGANTHUNAI: VALLIMANALAN

http://muruganthunai.blogspot.com/2006/12/vallimanalan.html

VEL MURUGA VEL VEL. Friday, December 01, 2006. Aadum parivel Aniseval Ena Paadum Paniye Paniyaai Arulvaai Thedum Kayamaa Muganai Cheruvil Saadum Thaniyaanai Sagodarane. This picture seems to be very live, as if agathiyar and avaiyyar standing before us in picture. God is appearing before us by blessing our wish. Let me say this. VALLIMANALAN PICTURE IS DEDICATED TO U. Murugan will bless you in all your moves. Subscribe to: Post Comments (Atom). WONDERFUL TEMPLE IN U.S.A. WONDERFUL PICTURES OF LORD SHIVA.

muruganthunai.blogspot.com

MURUGANTHUNAI: WONDERFUL PICTURES OF LORD SHIVA

http://muruganthunai.blogspot.com/2006/12/wonderful-pictures-of-lord-shiva.html

VEL MURUGA VEL VEL. Friday, December 08, 2006. WONDERFUL PICTURES OF LORD SHIVA. THESE TWO WONDERFUL PICTURES OF LORD SHIVA, PARVATHI AMMA, GANAPATHI AND SKANDHA WAS TAKEN FROM THIS WONDERFUL SITE (OTHER LANGUAGE NOT ABLE TO MAKE OUT THE LANGUAGE) http:/ www.tantrajoga.cz/hlavniokno.php? I WOULD LIKE TO THANK THE ABOVE MENTIONED SITE FOR GIVING US THESE WONDERFUL PICTURES.THERE ARE OTHER WONDERFUL PICTURES OF LORD SHIVA. DO VISIT THAT SITE AND ENJOY THOSE PICTURES. Any way thanks for sharing. Are u from ...

muruganthunai.blogspot.com

MURUGANTHUNAI: October 2006

http://muruganthunai.blogspot.com/2006_10_01_archive.html

VEL MURUGA VEL VEL. Friday, October 27, 2006. SASHTI DAY 6 (LAST DAY). Photo: http:/ thatstamil.indiainfo.com. The last day of soorasamharam. Thursday, October 26, 2006. Photo: www.murugantemple.org. KAAPU VIBOOTHI THYANAM (kandhar anuboothi) Nenja Kanakallu Negizhnd uruga Thanjatharul Shanmuganuk Kiyalser Senjor Punaimaalai Sirandhitave Panjak Karavaanai Padam Panivaam. Wednesday, October 25, 2006. Photo: http:/ kataragama.org. Tuesday, October 24, 2006. Monday, October 23, 2006. Today is day 2 of sashti.

muruganthunai.blogspot.com

MURUGANTHUNAI: RAVI VARMA ART

http://muruganthunai.blogspot.com/2007/01/ravi-varma-art.html

VEL MURUGA VEL VEL. Tuesday, January 09, 2007. This is one of the wonderful art by Ravi Varma sir. Isn't it wonderful? HmUnga blog'la thaan am seeing god photos. :). Am afraid u wud make me theist :P. Hahaha if i do that then i m a very good mesmerizor ;). But anyway i m glad u started visiting my blog regularly. Wonderful collection.Isit so? This is ravivarma's art? Thats really great man. Just kept watching it for a long time. Alo Enna romba naala aala kanum :). Hope things r fine :). I had a photo of ...

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Home — Samaya Ling Vintage

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Samayal Isai - Cooking with the Tunes

The Musician In Me. Thursday, 4 September 2014. Good food, like good music, is nourishing and cleansing for the body and soul. Nothing quite makes a cold weeknight better than a hot, home-cooked ,. Flavourful pot of goodness, warming up your insides as you gobble it up without a second thought. The enlightening music and gas heater add considerable value, no doubt. And fell in love. Not with the movie, but with the song Laal Ishq. Really consumes me. Mera naam ishq. Magnificent and addictive composition.

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samayalk.com

سمايا لك - للتجارة والمقاولات

Welcome to Open Blog. January 01, 2009. If you can see this post, this means Open Blog was successfully installed. If you need help, don't hesitate and visit the Open Blog home page. The Open Blog team. Since this is just an example post, feel free to delete it. Powered by Open Blog. Website template by Arcsin.

samayalkalai.blogspot.com

SAMAYAL KALAI

CHANGE IN BLOG NAME. Sunday, March 23, 2008. I am changing my blog name from watscookindoc to samayal kalai. Which sounds more indian. Sorry for the inconvenience. So officially from now on it is. Http:/ samayalkalai.blogspot.com. MONK'S COOK BOOK RECIPES . Saturday, March 22, 2008. VENDAIKKAI PORIYAL (SUBZI BHINDI). Turmeric powder:- a pinch. Curry leaves and coriander leaves :-few. Rinse the ladies finger and pat dry it with paper towel. Continue to stir fry until the ladiesfinger is tender in texture.

samayalking.blogspot.com

SAMAYAL KING

மனிதன் நீண்டநாள் ஆரோக்கியமாக வாழ நாக்கை நமக்கு அடிமையாக்க வேண்டும்.நாக்கிற்கு நாம் அடிமையாக கூடாது. பிரியாணி ரெடி. கறிவேப்பிலை சட்னி. கருவேப்பிலை. Saturday, 16 March 2013. SAMAYAL: காய்கறி வடிவில் வரும் விஷம். SAMAYAL: காய்கறி வடிவில் வரும் விஷம். Monday, 4 March 2013. SAMAYAL: புதினா கொத்தமல்லி கருவேப்பிலை. SAMAYAL: புதினா கொத்தமல்லி கருவேப்பிலை. Sunday, 17 February 2013. SAMAYAL: பழைய சோறு. SAMAYAL: பழைய சோறு. செய்முறை பலர் நேற்றைய சாதம் அத&#3...Wednesday, 5 September 2012. 5 காளானை ம...9 குட&#30...

samayalkudilmariamman.org

Samayal Kudil Mariamman Sakthi Peedam Temple | Mariamman Temple in Madurai | Maiamman kovil | Samayal Kudil Amman

ஸ ர ச வ ம சக த அட ம. அற ப தங கள. க ற த ர க க ம க ட ல ` சமய ள க ட ல. க ற த ர க க ம க ட ல ` சமய ள க ட ல. Share this on Facebook. Share this on Orkut. Share this on Digg.

samayalkurippu.com

Cookery | சமையல் | சமையல் குறிப்புகள் | samayal kurippugal , samayal kurippu tamil | samayalkurippu - சமையல்வகை, சமையல், சைவம், அசைவம், டிபன், காரம், இனிப்பு, 30 வகை சமையல், சிற்றுண்டி, சூப், recipes,Veg, non-veg, tifffen, sweet, tamil cooking recipes,

சம யல வ ட ய. க ரட ச தம. த வ ய னவ :க ரட - 6வற த த, த ல ந க க ய ந லக கடல - 3 ஸ ப ன உப ப - த வ ய ன அளவ உத ர உத ர க வ க வ த த ப ச மத அர ச - 4 கப வற த த த அர க கவ ள ள உள த தம பர ப ப - 2 ஸ ப ன கடல ப பர ப ப - . Updated latest samayal kurippu APP. We have revamped our samayal kurippu application with the new name, Please install new application. Play store link :https:/ play.google.com/store/apps/details? Id=com.tamilkurinji.samayalkurippu . க ரள த ங க ய சட ன. ச ம தய ர ச தம. க ழ வரக க ழ. ம ள க க ர மச யல. த வ ய ன...

samayalkurippugal.blogspot.com

Samayal Kurippugal

Wednesday, March 28, 2012. ஆரஞ்சு தோலில் வத்தக்குழம்பு. Posted by Dharviga Sri. Labels: ஆரஞ்சு. ஆரஞ்சு தோலில் வத்தக்குழம்பு. ஆரஞ்சு பழம். வத்தக்குழம்பு. Tuesday, February 28, 2012. பால் பாயசம். பால் பாயசம். தேவையானப்பொருட்கள்:. Posted by Dharviga Sri. பால் பாயசம். Subscribe to: Posts (Atom). Jangri or Jalebi Ingredients : 250 gms Split Black Gram 100 gms Rice Oil for frying. பால் பாயசம். பால் பாயசம் தேவையானப்பொருட்கள்:. I was away from the blogging for a while as i wasnt well for sometime. Im back now.