growla.org
Projects – Grow L+A
http://growla.org/projects
Skip to main content. Bates Mill No. 5 Working Group. Grow L A is involved in many projects around Lewiston-Auburn. Below you will find more information regarding these projects. Please click into a project to learn more. Bates Mill No. 5 Working Group. As of February 2016, the developer only needs to lease another 20,000 sq feet of the eight acre mill in order to begin construction on the project. We are at a tipping point. Join our eMailing List.
growla.org
Support Us – Grow L+A
http://growla.org/support
Skip to main content. Bates Mill No. 5 Working Group. Grow L A is a 501(c)3 non-profit, your donations are tax deductible. Your support is greatly appreciated. There are two fast, easy, and convenient ways to make contributions to Grow L A:. Donations are accepted via regular mail by mailing a check made out to. Lewiston, ME 04240. It is never recommended that you send cash through the mail). To learn more about the different ways to get involved. Grow L A IS:. Join our eMailing List.
growla.org
HISTORY OF THE QUEST FOR FOOD IN MILL 5 – Grow L+A
https://growla.org/projects/dat-center/history
Skip to main content. Bates Mill No. 5 Working Group. Grocery/Good Food Marketplace Opportunity. HISTORY OF THE QUEST FOR FOOD IN MILL 5. Given the well-documented need for more healthy food sources in downtown Lewiston (most notably, the 2013 Community Food Assessment. PDF, 17MB) here. The purpose of engaging the community was to:. For activities and businesses in Bates Mill No. 5. Discover additional local food values. About how their ideas could inform Bates Mill No. 5. We are at a tipping point.
growla.org
HISTORY OF THE QUEST FOR FOOD IN MILL 5 – Grow L+A
https://growla.org/projects/river-task-force/history
Skip to main content. Bates Mill No. 5 Working Group. Grocery/Good Food Marketplace Opportunity. HISTORY OF THE QUEST FOR FOOD IN MILL 5. Given the well-documented need for more healthy food sources in downtown Lewiston (most notably, the 2013 Community Food Assessment. PDF, 17MB) here. The purpose of engaging the community was to:. For activities and businesses in Bates Mill No. 5. Discover additional local food values. About how their ideas could inform Bates Mill No. 5. We are at a tipping point.
growla.org
HISTORY OF THE QUEST FOR FOOD IN MILL 5 – Grow L+A
https://growla.org/projects/sola/history
Skip to main content. Bates Mill No. 5 Working Group. Grocery/Good Food Marketplace Opportunity. HISTORY OF THE QUEST FOR FOOD IN MILL 5. Given the well-documented need for more healthy food sources in downtown Lewiston (most notably, the 2013 Community Food Assessment. PDF, 17MB) here. The purpose of engaging the community was to:. For activities and businesses in Bates Mill No. 5. Discover additional local food values. About how their ideas could inform Bates Mill No. 5. We are at a tipping point.
growla.org
HISTORY OF THE QUEST FOR FOOD IN MILL 5 – Grow L+A
https://growla.org/projects/friends-of-pettingill/history
Skip to main content. Bates Mill No. 5 Working Group. Grocery/Good Food Marketplace Opportunity. HISTORY OF THE QUEST FOR FOOD IN MILL 5. Given the well-documented need for more healthy food sources in downtown Lewiston (most notably, the 2013 Community Food Assessment. PDF, 17MB) here. The purpose of engaging the community was to:. For activities and businesses in Bates Mill No. 5. Discover additional local food values. About how their ideas could inform Bates Mill No. 5. We are at a tipping point.
growla.org
HISTORY OF THE QUEST FOR FOOD IN MILL 5 – Grow L+A
https://growla.org/projects/five2farm/food-hub-task-force/history
Skip to main content. Bates Mill No. 5 Working Group. Grocery/Good Food Marketplace Opportunity. HISTORY OF THE QUEST FOR FOOD IN MILL 5. Given the well-documented need for more healthy food sources in downtown Lewiston (most notably, the 2013 Community Food Assessment. PDF, 17MB) here. The purpose of engaging the community was to:. For activities and businesses in Bates Mill No. 5. Discover additional local food values. About how their ideas could inform Bates Mill No. 5. We are at a tipping point.
growla.org
SOLA – Grow L+A
http://growla.org/projects/sola
Skip to main content. Bates Mill No. 5 Working Group. Thank you for your patience as we build the project page on SOLA. If you have questions, please do not hesitate to contact us. Join our eMailing List.
SOCIAL ENGAGEMENT