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San Francisco Foodie: Grand Opening Oakville Wine Bar. Swirl, Sip, Swallow at Wine and Vine Event
http://networkfoodie.blogspot.com/2006/03/grand-opening-oakville-wine-bar-swirl.html
It's for those with taste. For those who love to taste. And, for those who just cannot get enough of great food, fine wine, and a lifestyle that goes with both. FInd out where to go, when to go, and, who you will see once you get their. If food is your passion, these are your pages. Wednesday, March 29, 2006. Grand Opening Oakville Wine Bar. Swirl, Sip, Swallow at Wine and Vine Event. Pouring over 20 different wines, the event will feature many boutique wineries including San Sakana Cellars.
sansakanacellarsblog.blogspot.com
San Sakana Cellars Blog: March 2007
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San Sakana Cellars Blog. Winery journal entries for San Sakana Cellars, a boutique hand crafted Rhone only winery based in San Francisco, California. Tuesday, March 27, 2007. Release of the 2005 Las Madres Vineyard Syrah from Carneros. We're thrilled to finally release our 2nd vintage from this very special Syrah only vineyard from Carneros. Here are a few notes:. Appellation: . Carneros - 100%. Harvest Dates:. October 18, 2005. Brix at Harvest:. 25.4. Alcohol:. 14.4%. Cooperage:. Seguin Moreau. During t...
sansakanacellarsblog.blogspot.com
San Sakana Cellars Blog: June 2006
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San Sakana Cellars Blog. Winery journal entries for San Sakana Cellars, a boutique hand crafted Rhone only winery based in San Francisco, California. Tuesday, June 27, 2006. Some of the best wines grow in the craziest places. Up on the mesas, though, only a persistent weed with a knack for channeling its energy into fruit production can call this place home. This place is Alta Mesa. We can't wait to share it with you. Posted by sansakana - bettina @ 4:05 PM. Wednesday, June 21, 2006. In so many ways ....
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San Sakana Cellars Blog: November 2006
http://sansakanacellarsblog.blogspot.com/2006_11_01_archive.html
San Sakana Cellars Blog. Winery journal entries for San Sakana Cellars, a boutique hand crafted Rhone only winery based in San Francisco, California. Wednesday, November 15, 2006. The cows are in the barn! After a protracted and fretful harvest (will it rain? Will it rain too much? How are the stems? Will we pick this Wednesday? Should I change the truck rental? How are the acids again? It's just the start - this dish takes a year to finish cooking! Posted by sansakana - peter @ 8:56 PM. 20" GOLD for Whi...
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San Sakana Cellars Blog: January 2007
http://sansakanacellarsblog.blogspot.com/2007_01_01_archive.html
San Sakana Cellars Blog. Winery journal entries for San Sakana Cellars, a boutique hand crafted Rhone only winery based in San Francisco, California. Monday, January 22, 2007. San Mateo County Times article today. Pinch us, it seems good news keeps coming in. The San Mateo County Times interviewed us and the Crushpad crew last week to learn the story of how a small winery like ours got started and to find out how its going so far. Here's the link to the full story. Best Regards - 3 Very Happy Fishes.
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San Sakana Cellars Blog: August 2006
http://sansakanacellarsblog.blogspot.com/2006_08_01_archive.html
San Sakana Cellars Blog. Winery journal entries for San Sakana Cellars, a boutique hand crafted Rhone only winery based in San Francisco, California. Thursday, August 31, 2006. Selling and Marketing Our Wines - the other piece of the puzzle. I've been asked countless times from fellow newbie wineries - how do you do it, price and sell your wines and get known in the marketplace. Well its been a great learning experience for us, hope some of the notes below, helps you. So my advise to newbie wineries out ...
sansakanacellarsblog.blogspot.com
San Sakana Cellars Blog: October 2006
http://sansakanacellarsblog.blogspot.com/2006_10_01_archive.html
San Sakana Cellars Blog. Winery journal entries for San Sakana Cellars, a boutique hand crafted Rhone only winery based in San Francisco, California. Tuesday, October 31, 2006. And after 7-10 days, its WINE! Its the science, the magic, the art of fermentation. it never ceases to amaze me that after almost 8-9 months of growing in the vineyard, 7-10 days after harvest, we have essentially baby wine. Hopefully we'll have pictures of the 3 Fishes, foot stomping to share with you soon. Yes, its just like Lucy.
sansakanacellarsblog.blogspot.com
San Sakana Cellars Blog: December 2006
http://sansakanacellarsblog.blogspot.com/2006_12_01_archive.html
San Sakana Cellars Blog. Winery journal entries for San Sakana Cellars, a boutique hand crafted Rhone only winery based in San Francisco, California. Tuesday, December 12, 2006. Or How I found Truth in a C02 Rich Fermentation Room. It's been a bloody long harvest. What else can you say when you still have some vats not yet dry, and it's the 2nd week of December? All for now,. Posted by sansakana - peter @ 2:29 AM. San Sakana Cellars Website. San Sakana featured in San Mateo County Times article. 2007 Har...
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San Sakana Cellars Blog: February 2007
http://sansakanacellarsblog.blogspot.com/2007_02_01_archive.html
San Sakana Cellars Blog. Winery journal entries for San Sakana Cellars, a boutique hand crafted Rhone only winery based in San Francisco, California. Tuesday, February 20, 2007. 2005 Alta Mesa Vineyard Mourvedre Released! After 16 months aging in 100% neutral French oak barrels, we bottled our 1st ever 100% Mourvedre last week. Here are some detailed tasting notes and vineyard notes to wet your appetite:. Appellation: . Cuyama Valley - 100%. Harvest Dates:. October 14, 2005. Brix at Harvest:. 27.8. From ...
