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sardarnis recipes

THIS BLOG CONTAINS ALL YOU WANT TO KNOW ABOUT FOOD,HEALTH AND LIFE. Monday, July 28, 2008. Enjoy with chutney, dahi and pickle. Name: Punjabi Wadiyan ( Wadi). 500 gm. Urad Dal or black gram dal, skinless 375 gm. petha or ash gourd. Store in airtight containers or plastic bags. Freezer is good, if you have a large one. The more air you have in your mixture the better it is.The trapped air is responsible for making the Wadis light. ). Sunday, July 27, 2008. GREEN TEA HELPS INCREASE YOUR METABOLISM. Nature ...

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THIS BLOG CONTAINS ALL YOU WANT TO KNOW ABOUT FOOD,HEALTH AND LIFE. Monday, July 28, 2008. Enjoy with chutney, dahi and pickle. Name: Punjabi Wadiyan ( Wadi). 500 gm. Urad Dal or black gram dal, skinless 375 gm. petha or ash gourd. Store in airtight containers or plastic bags. Freezer is good, if you have a large one. The more air you have in your mixture the better it is.The trapped air is responsible for making the Wadis light. ). Sunday, July 27, 2008. GREEN TEA HELPS INCREASE YOUR METABOLISM. Nature ...

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9 ingredients punjabi wadi

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sardarnis recipes | sardarnisrecipes.blogspot.com Reviews

https://sardarnisrecipes.blogspot.com

THIS BLOG CONTAINS ALL YOU WANT TO KNOW ABOUT FOOD,HEALTH AND LIFE. Monday, July 28, 2008. Enjoy with chutney, dahi and pickle. Name: Punjabi Wadiyan ( Wadi). 500 gm. Urad Dal or black gram dal, skinless 375 gm. petha or ash gourd. Store in airtight containers or plastic bags. Freezer is good, if you have a large one. The more air you have in your mixture the better it is.The trapped air is responsible for making the Wadis light. ). Sunday, July 27, 2008. GREEN TEA HELPS INCREASE YOUR METABOLISM. Nature ...

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sardarnisrecipes.blogspot.com

1

sardarnis recipes: FACTS OF LIFE

http://sardarnisrecipes.blogspot.com/2008/07/facts-of-life.html

THIS BLOG CONTAINS ALL YOU WANT TO KNOW ABOUT FOOD,HEALTH AND LIFE. Sunday, July 27, 2008. GREEN TEA HELPS INCREASE YOUR METABOLISM. TOMATOES HELP IN PREVENTING AND FIGHTING CANCER. A CLEAR CONSCIENCE IS USUALLY THE SIGN OF BAD MEMORY. Subscribe to: Post Comments (Atom). View my complete profile.

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sardarnis recipes: PUNJABI WADIAN

http://sardarnisrecipes.blogspot.com/2008/07/punjabi-wadian.html

THIS BLOG CONTAINS ALL YOU WANT TO KNOW ABOUT FOOD,HEALTH AND LIFE. Monday, July 28, 2008. Name: Punjabi Wadiyan ( Wadi). 500 gm. Urad Dal or black gram dal, skinless 375 gm. petha or ash gourd. Store in airtight containers or plastic bags. Freezer is good, if you have a large one. The more air you have in your mixture the better it is.The trapped air is responsible for making the Wadis light. ). Subscribe to: Post Comments (Atom). View my complete profile.

3

sardarnis recipes: CHILDREN

http://sardarnisrecipes.blogspot.com/2008/07/children.html

THIS BLOG CONTAINS ALL YOU WANT TO KNOW ABOUT FOOD,HEALTH AND LIFE. Sunday, July 27, 2008. Is this right what are we doing to please our children? Why do you think that we give into their demands? Thruthfully speaking i think one reason is to please them and remain in their goodbooks(which is very important) and the other is to maintain our status symbol among ours and their friends. Subscribe to: Post Comments (Atom). View my complete profile.

4

sardarnis recipes

http://sardarnisrecipes.blogspot.com/2008/07/hi-i-am-typical-sardarni-from-punjab.html

THIS BLOG CONTAINS ALL YOU WANT TO KNOW ABOUT FOOD,HEALTH AND LIFE. Sunday, July 27, 2008. I am a typical sardarni from Punjab.I love to cook food and also keep on experimenting with new dishes all the time. Everyone cannot be a good cook in one go but ,yes ,if you cook because you want to then you can easily become one.I cook to make dishes for my husband and my childern.they love what i make for them. Subscribe to: Post Comments (Atom). View my complete profile.

5

sardarnis recipes: A TYPICAL PUNJABI DISH MURGH MAKHANI

http://sardarnisrecipes.blogspot.com/2008/07/typical-punjabi-dish-murgh-makhani.html

THIS BLOG CONTAINS ALL YOU WANT TO KNOW ABOUT FOOD,HEALTH AND LIFE. Sunday, July 27, 2008. A TYPICAL PUNJABI DISH MURGH MAKHANI. I love to cook for my family and friends and love it when everyone licks there plates clean .Here is a easy recipe of a typical dish from my hometown.It is easy and simple to cook.TRY IT. Butter chicken is prepared by marinating the chicken overnight in a yogurt-spice rub. In Punjab the chicken is cooked in a tandoor. 1 tablespoon garam masala. 2 teaspoons red chili powder.

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THIS BLOG CONTAINS ALL YOU WANT TO KNOW ABOUT FOOD,HEALTH AND LIFE. Monday, July 28, 2008. Enjoy with chutney, dahi and pickle. Name: Punjabi Wadiyan ( Wadi). 500 gm. Urad Dal or black gram dal, skinless 375 gm. petha or ash gourd. Store in airtight containers or plastic bags. Freezer is good, if you have a large one. The more air you have in your mixture the better it is.The trapped air is responsible for making the Wadis light. ). Sunday, July 27, 2008. GREEN TEA HELPS INCREASE YOUR METABOLISM. Nature ...

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