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Stonebridge Recipe Forum

Entry by LuAnn Webster. Here is a recipe for all the rhubarb that is growing now. It is really good. Don't forget to freeze some rhubarb to use during the winter. 1 c brown sugar. 1/2 c white sugar. 2/3 cveg. oil. 2 1/2 c. flour. 1 1/2 tsp. baking powder. 1/2 tsp. baking soda. 2 cups diced fresh rhubarb (could be choped up in the food processor for a finer texture). 1 c chopped walnuts (optional). Hot Fudge Pudding Cake. Entry by Martha Tew. 1/4 tsp. salt. 2 tsp baking powder. A friend w/ice cream. Wash ...

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Entry by LuAnn Webster. Here is a recipe for all the rhubarb that is growing now. It is really good. Don't forget to freeze some rhubarb to use during the winter. 1 c brown sugar. 1/2 c white sugar. 2/3 cveg. oil. 2 1/2 c. flour. 1 1/2 tsp. baking powder. 1/2 tsp. baking soda. 2 cups diced fresh rhubarb (could be choped up in the food processor for a finer texture). 1 c chopped walnuts (optional). Hot Fudge Pudding Cake. Entry by Martha Tew. 1/4 tsp. salt. 2 tsp baking powder. A friend w/ice cream. Wash ...

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8 posted by stafford

9 labels bread

10 1 c flour

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Stonebridge Recipe Forum | sbrecipetree.blogspot.com Reviews

https://sbrecipetree.blogspot.com

Entry by LuAnn Webster. Here is a recipe for all the rhubarb that is growing now. It is really good. Don't forget to freeze some rhubarb to use during the winter. 1 c brown sugar. 1/2 c white sugar. 2/3 cveg. oil. 2 1/2 c. flour. 1 1/2 tsp. baking powder. 1/2 tsp. baking soda. 2 cups diced fresh rhubarb (could be choped up in the food processor for a finer texture). 1 c chopped walnuts (optional). Hot Fudge Pudding Cake. Entry by Martha Tew. 1/4 tsp. salt. 2 tsp baking powder. A friend w/ice cream. Wash ...

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sbrecipetree.blogspot.com

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Stonebridge Recipe Forum: STEAK MARINADE

http://www.sbrecipetree.blogspot.com/2008/09/steak-marinade.html

Entry by DaNae Romrell. I got this from allrecipes.com. 1 cup vegetable oil. 1/2 cup soy sauce. 1/3 cup red wine vinegar. 1/4 cup fresh lemon juice. 3 tablespoons Worcestershire sauce. 1 tablespoon freshly ground black pepper. 2 tablespoons Dijon-style prepared mustard. 1 onion, sliced. 2 cloves garlic, minced. Great women sharing what they love to cook. Rec·i·pe (n.) A set of directions with a list of ingredients for making or preparing something, especially food. Entry by LuAnn Webster. Add: 1 (3oz) pk...

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Stonebridge Recipe Forum: Craisin Salad

http://www.sbrecipetree.blogspot.com/2009/06/craisin-salad.html

Entry by Danae Romrell. This is the salad served at May's Enrichment}. 183; 1 head red leaf lettuce. 183; 1 head green leaf lettuce. 183; 1 head iceburg lettuce. 183; 8 ounces mozzarella cheese, shredded. 183; 1 6-ounce package Parmesan cheese, shredded. 183; 1 cup Craisins (dried cranberries). 183; 1 pound bacon, cooked and crumbled. 183; 1/2 cup almonds, sliced. 183; 6 chicken breast halves, cooked and diced. 183; 1/2 cup sweet onion, chopped. 183; 1 cup sugar. 183; 2 teaspoons dry mustard. Chop pepper...

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Stonebridge Recipe Forum: Sweet & Sour Meatballs

http://www.sbrecipetree.blogspot.com/2008/09/sweet-sour-meatballs.html

Sweet and Sour Meatballs. Entry by Toni Phillips (Tauna Egan). 1 onion, chopped. Mix and make meatballs and place on cookie sheet. Bake at 350 degrees for 20 minutes. 2 20oz cans pineapple tidbits (drain and reserve juice). 1/2 c chopped onion. 2 c reserved pineapple juice (may need to add water to make 2 cups). 1 tsp beef bouillon granules. 4 T soy sauce. Great women sharing what they love to cook. Entry by LuAnn Webster. This was a HIT @ our family reunion! 2 cans Black-eyed Peas. 2 cans White Beans.

4

Stonebridge Recipe Forum: Lemon Bread

http://www.sbrecipetree.blogspot.com/2009/04/lemon-bread.html

Entry by Susan Salvesen. 1 CUP BUTTER 1/2 TEA SALT. 2 CUP SUGAR 1 CUP BUTTERMILK. 4 EGGS 1 GRATED LEMON /PEEL OR 1TAB JUICE. 1/2 TEA BAKING SODA. 160; 3 CUPS FLOUR. 1 CUP FINELY CHOPPED PEACANS (OPT). CREAM TOGETHER BUTTER AND SUGAR, BLEND IN EGGS. ADD FLOUR,SALT, AND SODA. MIX WELL.ADD BUTTERMILK. MIX AGAIN ADD GRATED LEMON PEEL. I HAVE TRIED RASBERRYS AND HUCKLEBERRIES. WE LIKE BLUEBEERY BEST. BEST THE DAY AFTER YOU MAKE IT. Entry by LuAnn Webster. Will mak...

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Stonebridge Recipe Forum: Rhubarb Bread

http://www.sbrecipetree.blogspot.com/2009/06/rhubarb-bread.html

Entry by LuAnn Webster. Here is a recipe for all the rhubarb that is growing now. It is really good. Don't forget to freeze some rhubarb to use during the winter. 1 c brown sugar. 1/2 c white sugar. 2/3 cveg. oil. 2 1/2 c. flour. 1 1/2 tsp. baking powder. 1/2 tsp. baking soda. 2 cups diced fresh rhubarb (could be choped up in the food processor for a finer texture). 1 c chopped walnuts (optional). Great women sharing what they love to cook. Entry by LuAnn Webster. This was a HIT @ our family reunion!

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withlovefrommykitchen.blogspot.com

In the Kitchen with Melissa: January 2011

http://withlovefrommykitchen.blogspot.com/2011_01_01_archive.html

In the Kitchen with Melissa. Monday, January 24, 2011. 2 tbsp. olive oil. 2-3 large chicken Breasts. 2-3 stalks celery chopped. 1 clove garlic mined. 1/2 tsp. basil. 1/2 tsp. oregano. 1/4 tsp. thyme. 1/4 tsp. sage. 2 cans diced tomatoes. 1 can crushed tomatoes. 3 c chicken broth. 1 c beef broth. Giving credit where it's due:. I think I found this on a blog called sister something but I can't remember. I did make a few changes from the recipe posted there. Melissa and J.D. Subscribe to: Posts (Atom).

withlovefrommykitchen.blogspot.com

In the Kitchen with Melissa: April 2011

http://withlovefrommykitchen.blogspot.com/2011_04_01_archive.html

In the Kitchen with Melissa. Sunday, April 24, 2011. Pineapple Angel Food Cake. 1 angel food cake mix. 1 20 oz can crushed pineapple. Pour pineapple into 9x13 pan (do NOT drain). Pour dry cake mix over the pineapple and mix with a spoon until moist. Place immediately in a pre. Heated 350 degree oven for 30 minutes. We did have it today after lunch and it was FANTASTIC! I am a lover of pineapple and angel food cake and this cake hit the mark for both. It is so moist and delicious! Melissa and J.D. Met- Oc...

withlovefrommykitchen.blogspot.com

In the Kitchen with Melissa: May 2015

http://withlovefrommykitchen.blogspot.com/2015_05_01_archive.html

In the Kitchen with Melissa. Sunday, May 3, 2015. 1 ½ to 2 pounds boneless, skinless chicken breasts. 3 garlic cloves, minced. 8531; cup soy sauce. 8532; cup ketchup. 188; cup honey. Feel free to double the sauce if you like extra sauce). Add all the ingredients to a freezer bag. Cook 3-4 hours on high or 5-6 hours on low. We like to eat this with mashed potatoes and a veggie. Originally found here. http:/ www.savingyoudinero.com/2012/06/12/1-hour-1-mess-5-crock-pot-meals/. Melissa and J.D. To Freeze: Wr...

withlovefrommykitchen.blogspot.com

In the Kitchen with Melissa: Chicken Spaghetti

http://withlovefrommykitchen.blogspot.com/2015/05/chicken-spaghetti.html

In the Kitchen with Melissa. Sunday, May 3, 2015. Serves 4 if you split into 2 8×8 pans. Whole batch serves 8. 2-4 cups of shredded rotisserie chicken. 2 cans cream of chicken soup. 2 cans Mexicorn (the kind with chopped red and green peppers mixed in. 1/2 onion, chopped. 1 tsp olive oil. 1 box thin spaghetti. 1 bag of shredded cheddar cheese. Cayenne pepper (for the spicy lovers. optional). In a large mixing bowl, combine the pasta, onions, corn and soup until everything is evenly coated. Giving credit ...

tlcchristian.blogspot.com

Christian with TLC: August 2011

http://tlcchristian.blogspot.com/2011_08_01_archive.html

Tyler, Crystal, William. Tuesday, August 16, 2011. Back to big WA! That's right, we are back in the land of Washington state! For good this time. I took great pictures of our travel here, but I must have packed the cord that connects my camera to the computer, so once again, you have to wait on the pictures. Funny, it's almost been a year since I actually posted pictures. Guess the rest of the world is a bit more "with it" than I am. Oh well. Tyler and Crystal Christian. Subscribe to: Posts (Atom). Kim a...

withlovefrommykitchen.blogspot.com

In the Kitchen with Melissa: September 2011

http://withlovefrommykitchen.blogspot.com/2011_09_01_archive.html

In the Kitchen with Melissa. Tuesday, September 13, 2011. The first batch I made I accidently let burn to the bottom of the pan it was ruined. I wasn't going to let a big pan of tomatoes win so I went out and bought more ingredients a week later and tried it again.SUCCESS! 1/2 bushel tomatoes (approx 25 lbs) – peeled and chopped. 1 Tbsp. cayenne pepper (add another Tbsp if you really like it hot.). 4 large onions, chopped. 4 green peppers, chopped. 1 pablano pepper, chopped. 2-3 Tbsp chopped garlic.

withlovefrommykitchen.blogspot.com

In the Kitchen with Melissa: Poulet Marengo

http://withlovefrommykitchen.blogspot.com/2012/01/poulet-marengo.html

In the Kitchen with Melissa. Wednesday, January 11, 2012. Hands down one of my favorite recipes that I gathered while a nanny. Amy was an excellent cook and if memory serves this was the first meal she cooked when I arrived in New Jersey. It is perfect with chicken, tomatoes and mushrooms. 6-8 pcs chicken with bone in (breasts, thighs and legs). 2 Tbsp olive oil. 1 c white wine (can use chicken stock). 2 c canned tomatoes, diced. 1 clove garlic, minced. 8 sliced white mushrooms. Melissa and J.D.

withlovefrommykitchen.blogspot.com

In the Kitchen with Melissa: November 2011

http://withlovefrommykitchen.blogspot.com/2011_11_01_archive.html

In the Kitchen with Melissa. Thursday, November 17, 2011. JD has a co-worker named Longi (I'm not sure that is spelled correct) that made a wonderful drink that JD raved about one night after work. I told him if he got the recipe I would put it somewhere safe and make it again for him sometime. So here it is. 1- 12 oz can crushed pineapple. JD doesn't like coconut so I would omit as did Longi when he shared this with JD. Frozen coconut flakes (only available in oriental stores). Melissa and J.D.

tlcchristian.blogspot.com

Christian with TLC: April 2010

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Tyler, Crystal, William. Tuesday, April 20, 2010. William and I spent a glorious 10 days in the lovely weather of Southern California during the beginning of April. It was a much needed vacation and visit with my dear friends Richard and Karin Mallard. Unfortunately, work prevented Tyler to join us on this trip, and I tell you what, I hope to never travel by myself with an infant again! We saw a TON of Peacocks on one of our walks. They are free roamers in the city of Arcadia (city bird) and you can ...

tlcchristian.blogspot.com

Christian with TLC: September 2010

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Tyler, Crystal, William. Thursday, September 30, 2010. Okay, here's a quick update:. Well that's all for now. I'll post sooner rather than later. Tyler and Crystal Christian. Who Let the Dogs out? I know it has been about 6 months, I honestly didn't know what to post. But here is a good one! Tyler and Crystal Christian. Subscribe to: Posts (Atom). Tyler and Crystal Christian. View my complete profile. Who Let the Dogs out? Abbi and Chad Workman. Craig and Janet Christian. Darci and Jason Hansen Family.

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Stonebridge Recipe Forum

Entry by LuAnn Webster. Here is a recipe for all the rhubarb that is growing now. It is really good. Don't forget to freeze some rhubarb to use during the winter. 1 c brown sugar. 1/2 c white sugar. 2/3 cveg. oil. 2 1/2 c. flour. 1 1/2 tsp. baking powder. 1/2 tsp. baking soda. 2 cups diced fresh rhubarb (could be choped up in the food processor for a finer texture). 1 c chopped walnuts (optional). Hot Fudge Pudding Cake. Entry by Martha Tew. 1/4 tsp. salt. 2 tsp baking powder. A friend w/ice cream. Wash ...

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