scp79.blogspot.com

Love to cook and cook to be loved

Love to cook and cook to be loved. Tuesday, January 6, 2015. Recipe: ( from Skillful and Creative Treats by Chef Lim Siew Chung ). 120g butter, softened to room temperature. 60g icing sugar ( I prefer them to be sweeter, so I would add more sugar next time ). 1 tbsp corn starch. 1/2 tsp baking soda. 1/2 tsp vanilla essence. Dried cranberries ( my own additional). Preheat oven to 160 degree C ( fan-forced). Line baking trays with baking paper. I am linking this post to Cook-Your-Books #20. This time I mak...

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Love to cook and cook to be loved | scp79.blogspot.com Reviews

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Love to cook and cook to be loved. Tuesday, January 6, 2015. Recipe: ( from Skillful and Creative Treats by Chef Lim Siew Chung ). 120g butter, softened to room temperature. 60g icing sugar ( I prefer them to be sweeter, so I would add more sugar next time ). 1 tbsp corn starch. 1/2 tsp baking soda. 1/2 tsp vanilla essence. Dried cranberries ( my own additional). Preheat oven to 160 degree C ( fan-forced). Line baking trays with baking paper. I am linking this post to Cook-Your-Books #20. This time I mak...

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1 cranberry butter cookies

2 ingredients

3 200g plain flour

4 1/2 tsp salt

5 method

6 posted by

7 4 comments

8 email this

9 blogthis

10 share to twitter

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Love to cook and cook to be loved | scp79.blogspot.com Reviews

https://scp79.blogspot.com

Love to cook and cook to be loved. Tuesday, January 6, 2015. Recipe: ( from Skillful and Creative Treats by Chef Lim Siew Chung ). 120g butter, softened to room temperature. 60g icing sugar ( I prefer them to be sweeter, so I would add more sugar next time ). 1 tbsp corn starch. 1/2 tsp baking soda. 1/2 tsp vanilla essence. Dried cranberries ( my own additional). Preheat oven to 160 degree C ( fan-forced). Line baking trays with baking paper. I am linking this post to Cook-Your-Books #20. This time I mak...

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scp79.blogspot.com

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Love to cook and cook to be loved: July 2011

http://scp79.blogspot.com/2011_07_01_archive.html

Love to cook and cook to be loved. Wednesday, July 27, 2011. Swiss roll with caramel cream filling. 70g cakeflour 5g corn flour , sift together. 1/4 tsp cream of tartar. 2 tbsp icing sugar. 1 tsp caramel powder. Prepare a swiss roll tray lined with baking paper . Preheat the oven at 210 degree C ( 190 degree C - fan forced ). Prepare another sheet of baking paper that is bigger than the tray . When the cake is cooled , unfold it gently , spread caramel cream on it , roll it back without the baking paper ...

2

Love to cook and cook to be loved: MILK LOAF

http://scp79.blogspot.com/2014/07/milk-loaf.html

Love to cook and cook to be loved. Friday, July 11, 2014. Another delicious bread from Alan Ooi. Recipe: ( from In love with bread by Alan Ooi). 60g butter, softened. Some evaporated milk for brushing the top ( i used 1 tsp condensed milk 2 tsp water). I am linking this post to Cook-Your-Books #14. Organised by Joyce from Kitchen Flavours. July 11, 2014 at 8:00 PM. I like the shape of you breads. Homemade breads are just perfect for breakfast and snacking throughout the day! Thanks for sharing with CYB!

3

Love to cook and cook to be loved: January 2015

http://scp79.blogspot.com/2015_01_01_archive.html

Love to cook and cook to be loved. Tuesday, January 6, 2015. Recipe: ( from Skillful and Creative Treats by Chef Lim Siew Chung ). 120g butter, softened to room temperature. 60g icing sugar ( I prefer them to be sweeter, so I would add more sugar next time ). 1 tbsp corn starch. 1/2 tsp baking soda. 1/2 tsp vanilla essence. Dried cranberries ( my own additional). Preheat oven to 160 degree C ( fan-forced). Line baking trays with baking paper. I am linking this post to Cook-Your-Books #20. Corner House by...

4

Love to cook and cook to be loved: Cranberry butter cookies

http://scp79.blogspot.com/2015/01/recipe-from-skillful-creative-treats-by.html

Love to cook and cook to be loved. Tuesday, January 6, 2015. Recipe: ( from Skillful and Creative Treats by Chef Lim Siew Chung ). 120g butter, softened to room temperature. 60g icing sugar ( I prefer them to be sweeter, so I would add more sugar next time ). 1 tbsp corn starch. 1/2 tsp baking soda. 1/2 tsp vanilla essence. Dried cranberries ( my own additional). Preheat oven to 160 degree C ( fan-forced). Line baking trays with baking paper. I am linking this post to Cook-Your-Books #20. Cream Puffs In ...

5

Love to cook and cook to be loved: June 2011

http://scp79.blogspot.com/2011_06_01_archive.html

Love to cook and cook to be loved. Wednesday, June 15, 2011. Here I am coming back to blogging after moving to a new place . And to try out my new oven , I made this. Actually , I wanted to make someting else , but when I opened the fridge , I saw the leftover Baileys standing there and I decided to do something with it . Egg yolk mixture ;. 1/4 tsp cream of tartar. Eggyolk mixture : Mix all the ingredients in a mixing bowl with a balloon whisk until the mixture smooth . Set aside . Lily's Wai Sek Hong.

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scp79.blogspot.com

Love to cook and cook to be loved

Love to cook and cook to be loved. Tuesday, January 6, 2015. Recipe: ( from Skillful and Creative Treats by Chef Lim Siew Chung ). 120g butter, softened to room temperature. 60g icing sugar ( I prefer them to be sweeter, so I would add more sugar next time ). 1 tbsp corn starch. 1/2 tsp baking soda. 1/2 tsp vanilla essence. Dried cranberries ( my own additional). Preheat oven to 160 degree C ( fan-forced). Line baking trays with baking paper. I am linking this post to Cook-Your-Books #20. This time I mak...

scp79.wordpress.com

SCP's Kitchen | Love to cook and cook to be loved

Love to cook and cook to be loved. Bánh quy bơ, cranberry. Tháng Một 6, 2015 bởi scp79. Công thức: ( từ cuốn Skillful and creative treats của chef Lim Siew Chung ). 8211; 120g bơ, để nhiệt độ phòng. 8211; 60g đường icing. 8211; 1 quả trứng. 8211; 200g bột mỳ. 8211; 1 tbsp bột ngô. 8211; 1/2 tsp muối. 8211; 1/2 tsp baking soda. 8211; 1/2 tsp vanilla essence. 8211; quả cranberry khô, dùng trang trí. Làm nóng lò nướng ở nhiệt độ 180 độ C. Chuẩn bị khay nướng, lót giấy chống dính. Posted in Bánh quy-cookies.

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