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EASTER BREAD RING | TheBoereworsBlog
https://theboereworsblog.wordpress.com/2014/04/14/easter-bread-ring
Make your own boerewors. On April 14, 2014. 8220;This recipe is from Italy. The Italians love it, especially at Easter time.”. PREP: 30 MINS / COOK: 35 MINS / READY IN: 3 HRS 5 MINS. 1/4 Cup White Sugar. 1 Package Active Dry Yeast. 3 Cups All-Purpose Flour. 2 Eggs, Room Temperature. 1/2 Cup Mixed Candied Fruit. 1/3 Cup Chopped Blanched Almonds. 1/2 Teaspoon Anise Seed. 2 Tablespoons Melted Shortening. 1 Cup Confectioners’ Sugar. 1 Tablespoon Whole Milk. 1/8 Teaspoon Vanilla Extract. Punch down the dough ...
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