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seed & spade | Gardening, cooking, and crafting in central TexasGardening, cooking, and crafting in central Texas
http://seedandspade.wordpress.com/
Gardening, cooking, and crafting in central Texas
http://seedandspade.wordpress.com/
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seed & spade | Gardening, cooking, and crafting in central Texas | seedandspade.wordpress.com Reviews
https://seedandspade.wordpress.com
Gardening, cooking, and crafting in central Texas
Welcome to Seed and Spade! | seed & spade
https://seedandspade.wordpress.com/2014/06/15/welcome-to-seed-and-spade
Gardening, cooking, and crafting in central Texas. Welcome to Seed and Spade! June 15, 2014. I am a 29 year old soon to be newlywed living in College Station, Texas. I love to garden around our home (mostly in the backyard). I work full-time so I am pressed for time during the week — the front yard is also in desperate need of some love! Here are a few photos from the last week or two:. Green beans from our garden that I grew:. Grated zucchini for bread that I made for work:. A hibiscus bloom from my pla...
seedandspade | seed & spade
https://seedandspade.wordpress.com/author/seedandspade
Gardening, cooking, and crafting in central Texas. Sunday Funday Around Texas. June 17, 2014. Today, Monday, I was able to meet fiance for dinner at our favorite restaurant in town (Boneheads — Fish/Shrimp/Chicken) and then we worked outside from 6:15 until about 8:15 or so. I got a lot done! Here’s some photos from tonight. Sorry for the low light — it was pretty much dusk. A lovely Basil from my mother. Sage from Martha’s Bloomers in Navasota, Texas. Tomatoes, Marigolds, and Blackberries. June 15, 2014.
Sunday Funday Around Texas | seed & spade
https://seedandspade.wordpress.com/2014/06/17/sunday-funday-around-texas
Gardening, cooking, and crafting in central Texas. Sunday Funday Around Texas. June 17, 2014. Today, Monday, I was able to meet fiance for dinner at our favorite restaurant in town (Boneheads — Fish/Shrimp/Chicken) and then we worked outside from 6:15 until about 8:15 or so. I got a lot done! Here’s some photos from tonight. Sorry for the low light — it was pretty much dusk. A lovely Basil from my mother. Sage from Martha’s Bloomers in Navasota, Texas. Tomatoes, Marigolds, and Blackberries. On Welcome to...
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recipesandraisedbeds.wordpress.com
29 | June | 2014 | Recipes and Raised Beds
https://recipesandraisedbeds.wordpress.com/2014/06/29
Recipes and Raised Beds. My life as a gardener, cook and mom in the Pacific Northwest. Why do I garden? Daily Archives: June 29, 2014. June 29, 2014. 10 Lessons I’ve Learned the Hard Way About Gardening. I have an independent streak. Always have. I often have to learn something for myself before I’m fully willing to believe it to be true. I’m also incredibly stubborn. This combination of traits has occasionally led me down some unfortunate paths in my garden. Overplanting… and poor seed distribution.
recipesandraisedbeds.wordpress.com
Trying to raise an open-minded eater | Recipes and Raised Beds
https://recipesandraisedbeds.wordpress.com/2014/03/23/trying-to-raise-an-open-minded-eater
Recipes and Raised Beds. My life as a gardener, cook and mom in the Pacific Northwest. Why do I garden? March 23, 2014. Trying to raise an open-minded eater. 1 We (mostly I, but WE) read A LOT about what we could do to raise an open-minded eater while I was pregnant. Some books that I specifically enjoyed and recommend are Hungry Monkey: A Food-Loving Father’s Quest to Raise an Adventurous Eater. My Two-Year Old Eats Octopus: Raising Children Who Love to Eat Everything. 5 I am not a short order cook!
recipesandraisedbeds.wordpress.com
26 | March | 2014 | Recipes and Raised Beds
https://recipesandraisedbeds.wordpress.com/2014/03/26
Recipes and Raised Beds. My life as a gardener, cook and mom in the Pacific Northwest. Why do I garden? Daily Archives: March 26, 2014. March 26, 2014. My cookbook Northwest Essentials: Cooking with Ingredients that Define a Region’s Cuisine. Baked Oysters with Greens, Cheese and Olive Oil. Greens – I’ve used chopped spinach, arugula, and chives. I think you could use just about anything. Rinse them well and give them a rough chop. Fresh Raw Oysters – I usually do at least a dozen at a time. 4 In each ve...
recipesandraisedbeds.wordpress.com
28 | June | 2014 | Recipes and Raised Beds
https://recipesandraisedbeds.wordpress.com/2014/06/28
Recipes and Raised Beds. My life as a gardener, cook and mom in the Pacific Northwest. Why do I garden? Daily Archives: June 28, 2014. June 28, 2014. Tonight’s Dinner: Penne Carbonara and Pavlova. Pavlova with whipped cream and fresh berries. Pavlova with fresh fruit and whipped cream. This recipe is adapted from the cookbook Urban Pantry. By Amy Pennington. I don’t have caster sugar at home, so I made my own. 6 egg whites (reserve yolks for different use). 1 cup powdered sugar, sifted into a bowl. When ...
recipesandraisedbeds.wordpress.com
Inventing Dinner: Smoked Salmon Frittata | Recipes and Raised Beds
https://recipesandraisedbeds.wordpress.com/2014/04/08/inventing-dinner-smoked-salmon-frittata
Recipes and Raised Beds. My life as a gardener, cook and mom in the Pacific Northwest. Why do I garden? April 8, 2014. Inventing Dinner: Smoked Salmon Frittata. I got home late at 5 PM, beating the hubs and our toddler by about 1o mins. What to make for dinner? A search in the fridge revealed:. Perfect ingredients for fritatta. Gruyère would be a nice choice. Chives could also be a nice addition. 1 cup roughly chopped onion. 5 ounces sliced mushrooms. 1 Tablespoon olive oil. 3 ounces goat cheese, crumbled.
recipesandraisedbeds.wordpress.com
03 | June | 2014 | Recipes and Raised Beds
https://recipesandraisedbeds.wordpress.com/2014/06/03
Recipes and Raised Beds. My life as a gardener, cook and mom in the Pacific Northwest. Why do I garden? Daily Archives: June 3, 2014. June 3, 2014. The strawberry season is short, June to July usually, and I spend that time cramming as many of them into my family as humanly possible. I also tend to stay up late at night processing them in various ways so we can enjoy them through the year. 13 pounds of strawberries riding home with me. Why should you go pick your own? It’s fun for the whole family. Most ...
recipesandraisedbeds.wordpress.com
08 | April | 2014 | Recipes and Raised Beds
https://recipesandraisedbeds.wordpress.com/2014/04/08
Recipes and Raised Beds. My life as a gardener, cook and mom in the Pacific Northwest. Why do I garden? Daily Archives: April 8, 2014. April 8, 2014. Inventing Dinner: Smoked Salmon Frittata. I got home late at 5 PM, beating the hubs and our toddler by about 1o mins. What to make for dinner? A search in the fridge revealed:. Perfect ingredients for fritatta. Gruyère would be a nice choice. Chives could also be a nice addition. 1 cup roughly chopped onion. 5 ounces sliced mushrooms. 1 Tablespoon olive oil.
recipesandraisedbeds.wordpress.com
U-Pick Strawberries 101 | Recipes and Raised Beds
https://recipesandraisedbeds.wordpress.com/2014/06/03/u-pick-strawberries-101
Recipes and Raised Beds. My life as a gardener, cook and mom in the Pacific Northwest. Why do I garden? June 3, 2014. I adore this time of year when the local strawberries are ripe. Pacific Northwest strawberries are amazing, delicate and fragile. The flavor can take your breath away, unlike those horrible, tasteless ones shipped up from California all year long. Strawberries, more than any other fruit or veggie, remind me of how wonderful food can be when you wait for it to be in season. Most places aro...
recipesandraisedbeds.wordpress.com
The Bounty and Economics of May | Recipes and Raised Beds
https://recipesandraisedbeds.wordpress.com/2014/06/01/the-bounty-and-economics-of-may
Recipes and Raised Beds. My life as a gardener, cook and mom in the Pacific Northwest. Why do I garden? June 1, 2014. The Bounty and Economics of May. Did you know it’s June 1st today? It totally sneaked up on me. I swear it was just 2-3 weeks ago that I wrote my last post and packed my bags for my Hawaii vacation. Guess not. I only had to cloche my tomatoes for a week (I cloche at night until the nighttime temps are safely above 50 degrees). I’m blown away by how great my garden looks. In Cottonwood, Id...
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Juice Cleanse - New Beginnings. Juice Cleanse - Four Seasons. Juice Cleanse - New Beginnings. Juice Cleanse - Four Seasons. The high intake of vitamins and minerals help in keeping your employees healthy, boosting energy level and staying focused at work. All our food and drinks are handmade daily using the best produce in our kitchen. We avoid the use of dairy, gluten, chemical additives or preservatives of any kind. Traditional blending exposes the juice to heat, which can oxidise the juice destroying ...
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seed & spade | Gardening, cooking, and crafting in central Texas
Gardening, cooking, and crafting in central Texas. Sunday Funday Around Texas. June 17, 2014. Today, Monday, I was able to meet fiance for dinner at our favorite restaurant in town (Boneheads — Fish/Shrimp/Chicken) and then we worked outside from 6:15 until about 8:15 or so. I got a lot done! Here’s some photos from tonight. Sorry for the low light — it was pretty much dusk. A lovely Basil from my mother. Sage from Martha’s Bloomers in Navasota, Texas. Tomatoes, Marigolds, and Blackberries. June 15, 2014.
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Seed + Speed - Ein Unternehmen der Maschmeyer Group - Startseite
Smartes Kapital sucht Talent. Seed speed ist ein Frühphaseninvestor. Wir investieren in visionäre Gründer und. Wir sind mehr als Investoren. Wir sind. Partner, die sich unterstützend einbringen. Denn jedes erfolgreiche Unternehmen. Muss brillant in Vertrieb und Marketing sein. Wir vergrößern Zukunftsunternehmen und verbessern Zukunftsmacher mit. Als erfahrene Sparringspartner zu strategischen Zukunftsfragen. Mit unserem in der VC-Welt einzigartigen Sales-Support. Durch ein breites Netzwerk. Dann schick u...