johnyschen.com
A Walk-Through Guide to ASAE’s Annual Conference: Pre-Conference Prep – When 140 Isn't Enough
http://www.johnyschen.com/2012/08/03/a-walk-through-guide-to-asaes-annual-conference-pre-conference-prep
When 140 Isn't Enough. I try to say clever things. A Walk-Through Guide to ASAE’s Annual Conference: Pre-Conference Prep. August 3, 2012. August 3, 2012. After my previous post, Five Tips for an ASAE Annual Conference First-Timer. I decided a more in-depth guide might be helpful. So I bring to you, A Walk-Through Guide to ASAE’s Annual Conference. This will be a three-part series focusing on what to do before, during, and after this year’s ASAE Annual Conference. Download the Conference App. It’s a...
siblingcutlery.com
Deer Delicious: Venison Tenderloin in Mushroom Red Wine Sauce | Sibling Cutlery
https://siblingcutlery.com/2010/11/19/venison-tenderloin-mushroom-red-wine-sauce-recipe
No, Mom loves MY cooking more. November 19, 2010. Deer Delicious: Venison Tenderloin in Mushroom Red Wine Sauce. You’ll notice that my tenderloin looks already cooked. Well, that’s because it is, partially. This particular tenderloin was left over from a Rotary dinner that my dad had something or other to do with, and they pre-cooked it a little to make prep easier. It doesn’t change the preparation here at all since you have to cook tenderloin so little anyway. Sprinkle sugar over mushrooms and shallots...