SHEBAKESHERE.COM
She Bakes Here - Showcasing my love of food and taking photos of everything I bakeShowcasing my love of food and taking photos of everything I bake
http://www.shebakeshere.com/
Showcasing my love of food and taking photos of everything I bake
http://www.shebakeshere.com/
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She Bakes Here - Showcasing my love of food and taking photos of everything I bake | shebakeshere.com Reviews
https://shebakeshere.com
Showcasing my love of food and taking photos of everything I bake
shebakeshere.com
Moving Day in Photos - She Bakes Here
http://www.shebakeshere.com/2014/08/moving-day-photos.html
Moving Day in Photos. August 14, 2014. It’s been a busy week of packing, moving, unpacking and now packing again for our friend’s wedding in Manchester (! But here are some photos from the last couple of days (don’t mind the quality, my DSLR was packed). One sign of a good moving company is that everything is lovingly wrapped up, even Ikea furniture! Creeping on our movers from our condo balcony. And yes, that’s the real company name. All right, back to laundry and more packing. 0 comments ». July 15, 20...
She Bakes Here - Page 44 of 48 - Showcasing my love of food and taking photos of everything I bake
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Classic Chocolate Chip Cookies. March 20, 2011. Is there anything better than good old chocolate chip cookies? Especially homemade chocolate chip cookies. I swear, somedays I see the dried, oily packaged Mr. Christie cookies at the supermarket and I can’t believe people buy and enjoy them. Or that as a child, I. Used to enjoy them. I tend to save butter for making sugar cookies, but if you have to have the taste in your cookies, I won’t deny you that pleasure. 2 comments ». March 17, 2011. Of green icing...
Peachy Blueberry Chia Seed Popsicles - She Bakes Here
http://www.shebakeshere.com/2015/08/peachy-blueberry-chia-seed-popsicles.html
Peachy Blueberry Chia Seed Popsicles. August 8, 2015. For the last couple months, we’ve been planning out our summer road trip around Saskatchewan and Alberta. Now after weeks of last minute change of plans and. 8220;where did that reservation email go? Discussions, we’re finally on our way to the airport! If you’ve read my blog, you’ll probably notice that August tends to be our “on the go” month. We were married. In August, we bought and moved into our condo. Sad about leaving behind. 1 tbsp chia seeds.
She Bakes Here - Page 9 of 48 - Showcasing my love of food and taking photos of everything I bake
http://www.shebakeshere.com/page/9
Whole Wheat Blueberry Cornbread Muffins. February 5, 2015. Comfort food #ALLtheTIME is still happening and right now we’re up to our ears in homemade soup, hearty stews and all the fresh bread imaginable for dipping. As much as I’m not a fan of this time of year, what with the cold weather, snow and having to constantly scrape salt off my boots, I can’t deny that all this warm, cozy food sort of makes up for it. 1 comment ». Red Lentil Baked Doughnuts (Cinnamon Sugar and Chocolate Dipped). And other days...
She Bakes Here - Page 8 of 48 - Showcasing my love of food and taking photos of everything I bake
http://www.shebakeshere.com/page/8
Kale Mango Green Smoothie. March 19, 2015. Is anyone else really pumped about all this melting snow? I swear, after this cold, bitter winter I’m never going to take warm weather for granted again. Of course I’m saying this now. You may have to remind me of how cold I was when the summer humidity hits and I swear that I’m melting. If anyone knows of a place to live that is constantly spring/fall all year round, sign me up! 0 comments ». Coconut Oil Cookies with Toasted Pecans and Cacao Nibs. March 14, 2015.
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saskatoonsbestrestaurants.blogspot.com
Saskatoon’s Best Restaurants: Mano's Restaurant & Lounge
http://saskatoonsbestrestaurants.blogspot.com/2012/02/manos-restaurant-lounge.html
Saskatoon’s Best Restaurants. A blog, predominantly about my search for the best places to eat in Saskatoon, sprinkled with the occasional recipe, garnished with the odd food review, accompanied by foodie philosophy, and served with an amuse-bouche of pretentiousness. Tuesday, 14 February 2012. Mano's Restaurant and Lounge. The service was fast, friendly, and competent. Jokes, smiles, and no “get the hell out of here you are just sitting talking and you have already finished your meal.̶...I HAVE ALWA...
saskatoonsbestrestaurants.blogspot.com
Saskatoon’s Best Restaurants: Fuddruckers
http://saskatoonsbestrestaurants.blogspot.com/2011/10/fuddruckers.html
Saskatoon’s Best Restaurants. A blog, predominantly about my search for the best places to eat in Saskatoon, sprinkled with the occasional recipe, garnished with the odd food review, accompanied by foodie philosophy, and served with an amuse-bouche of pretentiousness. Sunday, 23 October 2011. Well, I guess that’s me and my cousin, who has on a few occasions been by back-up on my culinary adventures. She brought her two children this time. My mother and younger brother also came along. The tomatoes where ...
saskatoonsbestrestaurants.blogspot.com
Saskatoon’s Best Restaurants: The Yard & Flagon Pub
http://saskatoonsbestrestaurants.blogspot.com/2011/08/yard-flagon-pub.html
Saskatoon’s Best Restaurants. A blog, predominantly about my search for the best places to eat in Saskatoon, sprinkled with the occasional recipe, garnished with the odd food review, accompanied by foodie philosophy, and served with an amuse-bouche of pretentiousness. Wednesday, 24 August 2011. The Yard and Flagon Pub. I ordered my customary Caesar, as my regular readers will know it to be an integral part of my own particular… um… “idiom, Sir? 8221; Answer: they can’t. Labels: 8 out of 10 Knives. That w...
Double Dark Chocolate Coconut Macaroon Tart (vegan, gluten-free, grain-free) — Oh She Glows
http://ohsheglows.com/2014/10/31/double-dark-chocolate-coconut-macaroon-tart-vegan-gluten-free-grain-free
Ice Cream/Banana Soft Serve. St Patrick’s Day. Quick & Easy. Double Dark Chocolate Coconut Macaroon Tart (vegan, gluten-free, grain-free). October 31, 2014. Angela (Oh She Glows). Halloween week without chocolate is simply a crime. We must fill our quota! Luckily, I have the perfect solution. After teasing you with this dessert. In addition to being vegan, this pie is also gluten-free, grain-free, and nut-free. A Halloween miracle if you ask me! Halloween chocolate quota fulfilled. Check, check, GULP.
Pink Pearl Apples and Charcuterie | diversivore
http://www.diversivore.com/recipe/pink-pearl-apples-and-charcuterie
Pink Pearl Apples and Charcuterie. November 23, 2016. Pink Pearl Apple Charcuterie. With Bison Bresaola, Smoked Salmon, & Manchego. A delicious apple is an easy thing to love. A delicious, perfumed, yellow-green apple that happens to have bright pink flesh? Well that’s not only easy to love – it’s easy to become obsessed with. When I started writing a feature all about underappreciated apple varieties. As I mentioned in my last apple-related recipe. Smoked salmon has a wonderful distinctive flavour, and ...
Erica's Sweet Tooth » Lemon Sunflower Cupcakes
http://www.ericasweettooth.com/2012/04/lemon-sunflower-cupcakes.html
April 26, 2012. I was beyond thrilled with the result and proudly showed up to the shower with a beautiful bouquet of 30 sunflowers for the guests. There are many ways to do sunflower cupcakes, and thanks to the authors of “ Hello, Cupcake! Cupcake recipe adapted from allrecipes.com. For the lemon cupcakes:. 1 cup unsalted butter, at room temperature. 2 cups granulated sugar. 3 tsp lemon zest. 1 tsp vanilla extract. 3-1/2 cups all purpose flour. 1 tsp baking soda. 1/2 tsp baking powder. 2 cups sour cream.
Supremely Simple Dairy-Free Dijon Chicken Salad - Healthy Life Redesign
http://www.healthyliferedesign.com/simple-dijon-chicken-salad
Dr Kimberley, ND. Entrées & Sides. Soups & Stews. Online Programs & Videos. Dr Kimberley, ND. Entrées & Sides. Soups & Stews. Online Programs & Videos. Supremely Simple Dairy-Free Dijon Chicken Salad. November 4, 2016. Therefore I’ve been sticking to simple recipes that don’t require any fancy ingredients or tools. In early October I made 3 batches of this chicken salad within two weeks and I figure that it’s time I share it with you! Speak at the Food Bloggers of Canada. Conference in Toronto and to att...
saskatoonsbestrestaurants.blogspot.com
Saskatoon’s Best Restaurants: Saboroso Brazillian Steakhouse
http://saskatoonsbestrestaurants.blogspot.com/2012/02/saboroso-brazillian-steakhouse.html
Saskatoon’s Best Restaurants. A blog, predominantly about my search for the best places to eat in Saskatoon, sprinkled with the occasional recipe, garnished with the odd food review, accompanied by foodie philosophy, and served with an amuse-bouche of pretentiousness. Sunday, 12 February 2012. What seems like a million years ago I visited Saboroso Brazillian Steakhouse on 8. Also, we shared a yummy coconut sorbet served in half of a coconut. So that is pretty cool. I had to shout just to talk to people a...
saskatoonsbestrestaurants.blogspot.com
Saskatoon’s Best Restaurants: Duck Duck Goose
http://saskatoonsbestrestaurants.blogspot.com/2012/02/duck-duck-goose.html
Saskatoon’s Best Restaurants. A blog, predominantly about my search for the best places to eat in Saskatoon, sprinkled with the occasional recipe, garnished with the odd food review, accompanied by foodie philosophy, and served with an amuse-bouche of pretentiousness. Tuesday, 14 February 2012. First off, my Caesar: mixed perfect. However, it seemed like the Caesar I assume David Suzuki would order. No salt on the rim? A cucumber slice for garnish? Put it in salt and vinegar until it becomes a pickle?
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She Bakes, She Cooks
She Bakes, She Cooks. A simple ground to share and document my adventure in cooking/baking. Sunday, March 16, 2014. Tom Yum Baked Chicken. This Thai inspired dish is well loved on our dinner table and its so easy to make even for weekday dinners because I used instant tom yum paste. Adapted the recipe from thaifood.about.com. And note that I altered the original recipe for quite a bit to suit my taste and how our oven in Singapore works. 10 chicken wings (approximately 800grams). I used Dancing Chef.
She Bakes and He Cooks
And welcome to our site. We are a husband and wife duo who likes to make food and experiment with new recipes. We decided we needed to take love for food and share it with our friends. We hope you enjoy our twist on some of our favorite recipes. Strawberry Jello Pretzel Salad. After the first go-around with snack packs, believe it or not, we packed too much food. So I have tried another week of packs with a little bit less food in them. SEE FULL POST ➪. Layered Spaghetti Squash Bake.
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She Bakes Here - Showcasing my love of food and taking photos of everything I bake
Protein Powered Carrot Mango Smoothie. August 13, 2015. Common signs that you are a habit smoothie maker:. Grocery store clerks catch you regularly stalking the discount produce section of the grocery store for overripe fruit. You clean, polish and chat to your high speed blender even on days where you don’t use it (just kidding – you use it practically every day). When handing him his daily smoothie, your husband stops asking “what’s in it? 8221; and just drinks it. 0 comments ». August 8, 2015. A coupl...
She Bakes He Takes
She Bakes He Takes. With her inkling to bake but not eat it ALL, he takes! No, he doesn't eat it all, he takes it to work . . . Or so he says . . . Peanut Butter and Julie. Cooking This and That. Kid-friendly Christmas Chocolate Chip Cookies. Subscribe to this site! Los Angeles, CA, United States. View my complete profile. Wednesday, December 15, 2010. Kid-friendly Christmas Chocolate Chip Cookies. Loved doing this with my 2-year old! And, she did too! Monday, March 15, 2010. Friday, February 5, 2010.
She Bakes in Colour | A cake decorating enthusiast baking all things bright and beautiful, one wondercolour treat at a time.
A cake decorating enthusiast baking all things bright and beautiful, one wondercolour treat at a time. Into She Bakes In Colour. The rest of the time She…. And watching Curb Your Enthusiasm. Lots. Spends far too much time on dangerously addictive sites like Food Gawker and Tastespotting. Stakes out the Peggy Porschen Parlour. Is actually over the age of five. Despite the aforementioned behaviour. Is a secret dancing. Loves sunshine and beautiful big, shiny, magical raindrop days. Is secretly in love.
shebakesincolour.wordpress.com
She Bakes In Colour | Baking all things bright and beautiful, one wondercolour treat at a time
She Bakes In Colour. Baking all things bright and beautiful, one wondercolour treat at a time. The Macarons are coming…. Not so mellow yellow. 23 February, 2013. She Bakes in Colour. It’s that time of year when it’s too cold outside to forget spring hasn’t quite sprung yet, but light enough for just that little bit longer that you can’t help but look forward to the clear blue skies and sun-soaked … Continue reading →. Pink: Valentine’s Day Macarons. (Sharing optional). 27 January, 2013. 27 January, 2013.
shebakesindigo.com
Some women marry a tall, dark, handsome man. Other women tend to marry about . . .37 cats? I, on the other hand, have married a wooden spoon, this thing called a mixing bowl . . .and about 35 other useful items (ok, maybe we’re not married . . .I keep hinting for a ring but none of them ever seem to catch on . . .). Anyway, welcome to my website, She Bakes Indigo. You will find my blogs on the Content page. Please feel free to make suggestions to any of the recipes posted! 2 thoughts on “ Home. Karly on ...
She Bakes It – Honolulu, HI
Southern Caramel Cake is a tradition in the south and a new favorite of mine since I’ve discovered a shorter way of making it. Although I have been dreading making this cake because it’s not one you can just whip up and call it a day, I was so excited to eat it. There’s nothing quite like it. It doesn’t have frosting but the caramel is clearly the star. Your taste buds will thank you for rewarding them with this delightful dessert. 1 3/4 cups cake flour. 1 cup all purpose flour. 2 tsp baking powder.
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