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Hannah's Off the Square: Smoke and Tequila Dinner

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Monday, November 12, 2012. Smoke and Tequila Dinner. A tasting of Puro Verde Tequilas and a signature drink with Grapefruit peel and ginger beer! A tasting of locally made Rahr beers. Smoked Sea scallops with sriracha Agave and Jicama Slaw. Smoked pork belly sliders with Dijon potato salad. Cranberry and Cognac sausage with Tequila Guacamole Nachos. Smoked pumpkin cheesecake with graham cracker crust and smoked chocolate sauce. This was one of those days. Perfection. Subscribe to: Post Comments (Atom).

hannahsoffthesquare.blogspot.com

Hannah's Off the Square: Chefs night out

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Tuesday, November 20, 2012. A few weekends ago I had the pleasure of dining al fresco, over looking rolling hills, under twinkling stars with a warm seat next to a Mediterranean outdoor pizza oven. Where did I go? Well, with a suggestion from our good friend Ellen Sackett we took a little drive up North near Muenster to Saint Jo. About an hour away. Of the Red River Valley. SO gorgeous. Subscribe to: Post Comments (Atom). Welcome to Hannah's Blog. Click above to visit our website. History of this Chef.

hannahsoffthesquare.blogspot.com

Hannah's Off the Square: April 2011

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Saturday, April 23, 2011. 100 mile dinner in pictures. Thursday, April 21, 2011. A little peak into our dining room for tonight If you want to join us for our 5th annual 100 mile dinner,. There is still room! Call 940-566-1110 now for your reservation. Thursday – April 21st. Amuse- French Breakfast Radishes with Chive Butter and Local Salt. Soup du Jour- Bollito Misto with Green Onion and Shiitake mushrooms. Vegetarian option- Warm Green Garlic and Potato Soup). Saturday, April 9, 2011. Reservations are ...

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Hannah's Off the Square: October 2010

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Thursday, October 28, 2010. Love on the Patio. Our patio in October is truly romantic, made more so with this lovely wedding party and their guests a few weeks ago. Congratulations Uyen and Colby Best wishes in the future! From your friends at Hannah's. Tuesday, October 26, 2010. A pictorial from my last visit to Gnismer Farms. The subsequent meal was amazing. Its not often a farmer hands you his knife, point to the asparagus field as says "go for it". Subscribe to: Posts (Atom). Welcome to Hannah's Blog.

hannahsoffthesquare.blogspot.com

Hannah's Off the Square: July 2010

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Saturday, July 17, 2010. Heineken Tasting at Hannah's. We were so happy to host the Heineken beer tasting at Hannah's last Tuesday for all of the area reps. If that means you, then here is a peek at what you missed! Second Course Mini Blue Crab Cakes with Preserved Lemon Heineken Light. Third Course Pan Fried Calamari with Jalapeno Honey Sauce and Avocado Relish Tecate. Fourth Course Hannah's Tomato Soup with Cracked Pepper and Watercress Amstel Light. Monday, July 5, 2010. 8212; Brian Andreas. Red River...

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Hannah's Off the Square: 100 Mile Dinner

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Saturday, November 10, 2012. This past June we celebrated another one of our memorable 100 mile events. A dinner comprised totally of foods found within one hundred miles of the restaurant. Things have changed wildly over the last 7 years that we have been doing these. There is almost nothing we can't find locally. Almost. The ever elusive wheat haunts my dreams but one day this local larder will be filled with pasta and bread. Cobbler and crumb. Labels: 100 mile dinner. Subscribe to: Post Comments (Atom).

hannahsoffthesquare.blogspot.com

Hannah's Off the Square: January 2011

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Thursday, January 27, 2011. 100 mile dinner in Dallas. So many lovely memories from this last May forming new friendships with some of the greatest Dallas area chefs and bringing some well deserved recognition to our local foods, farmers and gardens. Thanks so much for letting Hannah's be part of your community! We cherish each and every year! Saturday, January 22, 2011. But my favorite way to eat carrots is to pickle them with a little bit of Jalapeno for a sharp bite. Actually I just love pickled a...

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Hannah's Off the Square: April 2010

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Wednesday, April 21, 2010. 100 mile dinner SPRING menu. Hannah’s off the Square. Wood Sorrel and Pork dumplings in Burdock leaves. Tonight’s Featured Cheeses and Dairy. Aged Asadero, Aged Boyaca and Fresh Butter- Lucky Layla Dairy- Garland. Fresh Mozzarella- Full Quiver Farms-Justin. Fresh goat Cheese, fresh Ricotta cheese and Local Pecan Smoked Scamorza- Dallas Mozzarella Company, Fresh Jersey Cow Milk and Cream- Neu Farms Dairy- Gainesville. Family Style Entrees, Salads and Spring Vegetables. Photos vi...

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Hannah's Off the Square: July 2012

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Sunday, July 1, 2012. Chef Sheena Croft invites you to join us for KRLD Restaurant Week August 13-19th 2012. Chilled Corn and Sweet Buttermilk Soup with Lobster Ricotta Fritter. 2010 La Posta Blanco de Blancos Chardonnay/Sauvignon Blanc/Torrontes. Mendoza, California - 2oz taster $6 / $13g / $39b. Frisee with Fingerlings & Smoked Pork Belly Lardon House Mustard Vinaigrette. 2011 Santiago 1541 Carmenere Reserva. Central Valley, Chile. 2oz taster $4 /. Paula’s Goat Cheese and Franconia Soufflé. Subscribe t...