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Sunday, October 17, 2010. My version of) Beef Vegetable Stew / Minestrone. It became very clear to me tonight that I have no idea how to cook for just two people! We have enough beef veggie stew to last us through next week! After chopping all of my vegetables, I seasoned the sirloin with salt, pepper, garlic powder and a little bit of steak rub. I sauteed just enough to brown all sides, and removed the meat from the pan. Here is my finished product:. Wednesday, October 13, 2010. I seasoned the very thin...

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SHM Houston | shmhouston.blogspot.com Reviews
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Sunday, October 17, 2010. My version of) Beef Vegetable Stew / Minestrone. It became very clear to me tonight that I have no idea how to cook for just two people! We have enough beef veggie stew to last us through next week! After chopping all of my vegetables, I seasoned the sirloin with salt, pepper, garlic powder and a little bit of steak rub. I sauteed just enough to brown all sides, and removed the meat from the pan. Here is my finished product:. Wednesday, October 13, 2010. I seasoned the very thin...
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SHM Houston | shmhouston.blogspot.com Reviews

https://shmhouston.blogspot.com

Sunday, October 17, 2010. My version of) Beef Vegetable Stew / Minestrone. It became very clear to me tonight that I have no idea how to cook for just two people! We have enough beef veggie stew to last us through next week! After chopping all of my vegetables, I seasoned the sirloin with salt, pepper, garlic powder and a little bit of steak rub. I sauteed just enough to brown all sides, and removed the meat from the pan. Here is my finished product:. Wednesday, October 13, 2010. I seasoned the very thin...

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1

SHM Houston: August 2010

http://shmhouston.blogspot.com/2010_08_01_archive.html

Wednesday, August 18, 2010. Miso-Ginger-Jalapeno Cod with Fixings. Dinner last night was fantastic. I came up with my own little poaching method for the fresh Cod I bought at Whole Foods, and served some sauteed spinach and baked sweet potatoes on the side. I seasoned the Cod with a little bit of pepper, garlic powder and ground ginger, and just a touch of sea salt. Cod is very lean, very mild, very light. similar to Halibut or Sea Bass (but not as oily as SB). My favorite side dish: sauteed spinach!

2

SHM Houston: Miso-Ginger-Jalapeno Cod with Fixings

http://shmhouston.blogspot.com/2010/08/miso-ginger-jalapeno-cod-with-fixings.html

Wednesday, August 18, 2010. Miso-Ginger-Jalapeno Cod with Fixings. Dinner last night was fantastic. I came up with my own little poaching method for the fresh Cod I bought at Whole Foods, and served some sauteed spinach and baked sweet potatoes on the side. I seasoned the Cod with a little bit of pepper, garlic powder and ground ginger, and just a touch of sea salt. Cod is very lean, very mild, very light. similar to Halibut or Sea Bass (but not as oily as SB). My favorite side dish: sauteed spinach!

3

SHM Houston: (my version of) Beef Vegetable Stew / Minestrone

http://shmhouston.blogspot.com/2010/10/my-version-of-beef-vegetable-stew.html

Sunday, October 17, 2010. My version of) Beef Vegetable Stew / Minestrone. It became very clear to me tonight that I have no idea how to cook for just two people! We have enough beef veggie stew to last us through next week! After chopping all of my vegetables, I seasoned the sirloin with salt, pepper, garlic powder and a little bit of steak rub. I sauteed just enough to brown all sides, and removed the meat from the pan. Here is my finished product:. This is a perfect meal for a chilly fall night! Whole...

4

SHM Houston: Chicken Scallopini with Mushrooms and Capers

http://shmhouston.blogspot.com/2010/10/chicken-scallopini-with-mushrooms-and.html

Wednesday, October 13, 2010. Chicken Scallopini with Mushrooms and Capers. Georgia and I were pretty exhausted after our jog tonight. Too bad I didn't get to relax like she did! I seasoned the very thin chicken breasts with sea salt, ground black pepper, garlic powder, crushed red pepper and sauteed them in extra virgin olive oil and minced garlic. Once the breasts were almost cooked all of the way through, I added some chicken broth, capers, sliced mushrooms and fresh lemon juice.

5

SHM Houston: July 2010

http://shmhouston.blogspot.com/2010_07_01_archive.html

Monday, July 12, 2010. I love my new ride, Specialized is my favorite! Even though I'll miss the original Kitty (my first road bike). Subscribe to: Posts (Atom). View my complete profile. Sofia's favorite books ». Caprese Balsamic Grilled Chicken. Whole 30: What I Ate For Dinner, Week Four. Big, Bold, Beautiful Food. Chef Ottolenghi's Turkey-Zucchini Patties with Sour Cream-Sumac Sauce. Grilled Naan White Pizza Bites. Awesome Inc. template. Template images by Ollustrator.

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SHM Houston

Sunday, October 17, 2010. My version of) Beef Vegetable Stew / Minestrone. It became very clear to me tonight that I have no idea how to cook for just two people! We have enough beef veggie stew to last us through next week! After chopping all of my vegetables, I seasoned the sirloin with salt, pepper, garlic powder and a little bit of steak rub. I sauteed just enough to brown all sides, and removed the meat from the pan. Here is my finished product:. Wednesday, October 13, 2010. I seasoned the very thin...

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