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Philosophy | Nonna's Empanadas of the World
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Empanadas are here and are becoming an ever growing trend in the United States. More and more cosmopolitan cities in the US are seeing an increase of cafes and restaurants serving these tasty snacks. The Wholesale Division of Nonna’s Empanadas of the World offers other restaurants, cafes, hotels and more the opportunity to easily serve these delicious snacks and allowing a handsome profit margin in addition. Nonna's Empanadas of the World. Nonna's Empanadas of the World.
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News | Nonna's Empanadas of the World
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Our News Section is Coming Soon. Nonna's Empanadas of the World. Nonna's Empanadas of the World.
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Gallery | Nonna's Empanadas of the World
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Nonna's Empanadas of the World. Nonna's Empanadas of the World.
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Our Empanadas | Nonna's Empanadas of the World
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Featured as antipasti, appetizer or street food in almost every cuisine of the New World countries. Just as Italians have the Panzerotti or Calzones and in India they have the Samosas, in Spain and Latin America they are known as Empanadas. Aside from being a delicious and easy to serve food, they can be eaten either hot or cold, as a main meal or a quick snack and they are a great source of complex hydrocarbons, fibers, proteins, minerals, phosphorous, iron, potassium and vitamins. Ham, Onions, Mozzarel...
nonnasempanadasoftheworld.com
How It Works | Nonna's Empanadas of the World
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We like to keep things simple. Our goal is that the setup and effort to get started should be easy and quick. We will provide you with the warmer and accessories to ensure you can serve the emapanadas in their best possible capacity. All this at no cost to you. To place your product orders you can use our easy online ordering system or simply call us. Take out boxes and paper bags can be provided at cost. We will need at least 24 hours notice to fulfill orders as we bake our empanadas fresh each day.