celiacinsea.blogspot.com
Simply Celiac in Southeast Asia: February 2012
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Simply Celiac in Southeast Asia. Learning to live with Celiac Disease one day at a time. Wednesday, February 29, 2012. I can't believe that my last post was about Christmas baking! A wonderful friend returned from the USA the other day bearing gluten-free gifts of chocolate-covered mint Jelly Bellies, "Food Should Taste Good" tortilla crackers, and.o to fix a craving I've had for so long! One thing I have discovered here is Orgran's gluten-free licorice. It is really, really good black licorice, and ...
celiacinsea.blogspot.com
Simply Celiac in Southeast Asia: Yorkshire Pudding
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Simply Celiac in Southeast Asia. Learning to live with Celiac Disease one day at a time. Sunday, August 19, 2012. It's been an incredibly long time since I've written, and in that time I've been learning more about Gluten Free cooking/baking in my kitchen. I haven't, thankfully, thrown out quite as much stuff as I did in my first year. In fact, things are starting to taste pretty good! I didn't have to alter anything, and they tasted like regular, wheat flour based yorkshire puddings.
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Simply Celiac in Southeast Asia: Gluten Free in Nusa Dua, Bali
http://celiacinsea.blogspot.com/2012/09/gluten-free-in-nusa-dua-bali.html
Simply Celiac in Southeast Asia. Learning to live with Celiac Disease one day at a time. Sunday, September 23, 2012. Gluten Free in Nusa Dua, Bali. Fancy a trip to Bali? Fearful that you'll starve while you're there? Dumb me. I should have just asked for that in the first place, considering this is a hotel that caters to expats. After a bit of a chat, I ordered gluten free muffins for the next morning's breakfast, and look what came to me the next day instead! October 5, 2012 at 5:24 AM. Absolutely. ...
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Simply Celiac in Southeast Asia: A Good Run on Recipes
http://celiacinsea.blogspot.com/2012/01/good-run-on-recipes.html
Simply Celiac in Southeast Asia. Learning to live with Celiac Disease one day at a time. Monday, January 23, 2012. A Good Run on Recipes. The other to-die-for recipe that doesn't taste at all like the dry, crumbly cookies I often end up with is Land O'Lakes gluten free chocolate chip cookies. Another great treat that looks great in a glass cookie jar on the shelf, tastes great, and freezes well. February 6, 2012 at 8:03 PM. Great blog so pleased to have found it. Subscribe to: Post Comments (Atom).
celiacinsea.blogspot.com
Simply Celiac in Southeast Asia: August 2011
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Simply Celiac in Southeast Asia. Learning to live with Celiac Disease one day at a time. Sunday, August 14, 2011. Now that I have returned to Indonesia, I've realized how much healthier I feel. It hasn't been all that difficult to eat gluten-free, and I think it's because I've brought fun ingredients back with me, things like GF liquid smoke and GF worchestershire sauce. My recipe repertoire has increased incredibly, thank goodness! Tuesday, August 9, 2011. What foods to choose? In all actuality, I didn'...
celiacinsea.blogspot.com
Simply Celiac in Southeast Asia: January 2012
http://celiacinsea.blogspot.com/2012_01_01_archive.html
Simply Celiac in Southeast Asia. Learning to live with Celiac Disease one day at a time. Monday, January 23, 2012. A Good Run on Recipes. The other to-die-for recipe that doesn't taste at all like the dry, crumbly cookies I often end up with is Land O'Lakes gluten free chocolate chip cookies. Another great treat that looks great in a glass cookie jar on the shelf, tastes great, and freezes well. Saturday, January 14, 2012. Hot off the stove! 1 cup onion, finely chopped. 2 garlic clove, minced. 1 tbsp fis...
celiacinsea.blogspot.com
Simply Celiac in Southeast Asia: November 2011
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Simply Celiac in Southeast Asia. Learning to live with Celiac Disease one day at a time. Tuesday, November 1, 2011. Healthy Choice: the store. Not sure how long the gluten-free family will hang in there (the gluten-free, not the family) but it's worth a try. Subscribe to: Posts (Atom). Check out our family blog:. Tris and Kim's Indonesian Adventure. Healthy Choice: the store. Viewers to this blog:. View my complete profile. How to Throw a Boomerang in a Restaurant.
celiacinsea.blogspot.com
Simply Celiac in Southeast Asia: Gluten Free Chips in Indonesia
http://celiacinsea.blogspot.com/2012/12/gluten-free-chips-in-indonesia.html
Simply Celiac in Southeast Asia. Learning to live with Celiac Disease one day at a time. Tuesday, December 4, 2012. Gluten Free Chips in Indonesia. But it's usually an Ex-Patriate or someone who has lived overseas. Usually. One of these booths was selling Tinkada macaroni shells, and although it cost me over $8 for the bag, I reasoned myself into the sale, telling myself that I never really eat out, and non-mushy noodles would be such a treat! Thankfully, I did discover that the local grocery store does ...
celiacinsea.blogspot.com
Simply Celiac in Southeast Asia: December 2011
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Simply Celiac in Southeast Asia. Learning to live with Celiac Disease one day at a time. Wednesday, December 21, 2011. So, two more recipes to put on the back burner and keep trying until they're perfected. The only thing is, each batch of Gingerbread Men costs about $15 for 15 medium sized figures. Incentive to perfect isn't all that strong here. Subscribe to: Posts (Atom). Check out our family blog:. Tris and Kim's Indonesian Adventure. Viewers to this blog:. View my complete profile.
