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Monday, January 11, 2010. Beet salad for four. This salad is fat free, low sugar, and delicious. It takes under 2 minutes to put together, but must marinate overnight. It’s a really different and gourmet salad that is sure to impress your guests. 1 can of beets, rinsed and draining. 1 ½ tbsp sugar. 1 ½ tbsp apple cider vinegar. Shake and marinate overnight. Can it get any simpler than that? Monday, January 4, 2010. Happy New Year, everyone! Adapted and expanded from this. 4 tablespoons cold water. 2 In a...

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Monday, January 11, 2010. Beet salad for four. This salad is fat free, low sugar, and delicious. It takes under 2 minutes to put together, but must marinate overnight. It’s a really different and gourmet salad that is sure to impress your guests. 1 can of beets, rinsed and draining. 1 ½ tbsp sugar. 1 ½ tbsp apple cider vinegar. Shake and marinate overnight. Can it get any simpler than that? Monday, January 4, 2010. Happy New Year, everyone! Adapted and expanded from this. 4 tablespoons cold water. 2 In a...

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Sister Cooks | sistercooks.blogspot.com Reviews

https://sistercooks.blogspot.com

Monday, January 11, 2010. Beet salad for four. This salad is fat free, low sugar, and delicious. It takes under 2 minutes to put together, but must marinate overnight. It’s a really different and gourmet salad that is sure to impress your guests. 1 can of beets, rinsed and draining. 1 ½ tbsp sugar. 1 ½ tbsp apple cider vinegar. Shake and marinate overnight. Can it get any simpler than that? Monday, January 4, 2010. Happy New Year, everyone! Adapted and expanded from this. 4 tablespoons cold water. 2 In a...

INTERNAL PAGES

sistercooks.blogspot.com

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Sister Cooks: August 2009

http://sistercooks.blogspot.com/2009_08_01_archive.html

Wednesday, August 5, 2009. Easy Rosmary Herb Bread (vegan, gluten free, citrus free, easy). Im sorry I have been MIA, I have been cooking, but I started a new job, so things have been hectic. One of my new favorite recipes is this rosmary herb bread. It is strongly flavored, and stands well on its own or with a dip or with a veggie burger or veggie sandwich. 3 tablespoons olive oil. 1 1/2 teaspoons white sugar. 1/4 teaspoon Italian seasoning. 1/4 teaspoon ground black pepper. 2 teaspoons dried rosemary.

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Sister Cooks: July 2009

http://sistercooks.blogspot.com/2009_07_01_archive.html

Tuesday, July 7, 2009. Gluten Free Seitan- yes its possible! The picture for the seitan is next to the vegan tzaziki in the picture below- I hope you enjoy this recipe as much as I do- it is adjusted from seitan o' greatness from the ppk. 3/4 cups Orgran gfg. 1/8 cup nutritional yeast. 1 tsp gyro spice. 1/2 cups water- add and extra tbsp or two if it needs it to stick together. 3 tbsp braggs liquid amos or gf soy sauce. 1 tbsp extra virgin olive oil. Preheat oven to 325°. Subscribe to: Posts (Atom).

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Sister Cooks: January 2009

http://sistercooks.blogspot.com/2009_01_01_archive.html

Friday, January 30, 2009. Gluten Free, Vegan, Fluffy Rolls. These rolls are doughy and yeasty and just wonderful. I made 6 small rolls out of this recipe, but you can definitely. Make a larger batch. I made the dough in the bread machine, shaped it- it was sticky, so I sprayed my hands with pam. And let them rise again before baking them. 2 cups bread flour ( You can use a gluten free flour blend with 2 extra teaspoons xanthan. 1 tsp vinegar (as a dough enhancer). 1 cup plus 1 tbsp warm. 1/4 cup soy sauce.

4

Sister Cooks: December 2008

http://sistercooks.blogspot.com/2008_12_01_archive.html

Sunday, December 21, 2008. Pasta with a Mushroom Garlic Sauce (vegan, gluten free, quick). Super simple Dairy Free Mushroom Garlic Sauce. 1 package pasta, cooked ala dente,drain. 10 cloves garlic, minced. 6 cups mushrooms, sliced. 1 teaspoon dried basil. 2 tablespoons olive oil. Parmesan cheese, grated. In a skillet melt 2 tbsp margarine. Add garlic, allow to brown, then add mushrooms, basil, Salt& Pepper. Cook until the mushrooms are just tender. Add remaining margarin and olive oil. 1 can chick peas.

5

Sister Cooks: Egg Drop soup

http://sistercooks.blogspot.com/2010/01/egg-drop-soup.html

Monday, January 4, 2010. Happy New Year, everyone! So if you're anything like us, there are certain things you only order at restaurants and never think to make at home. I like Chinese hot and sour soup, but I find the long list of ingredients and steps a bit daunting. I don't even know where to find dried lily buds or wood ear mushrooms! Adapted and expanded from this. 1 teaspoon salt (I used kosher salt and it was a little salty, so salt to taste). 4 tablespoons cold water. 2 tablespoons corn starch.

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Monday, January 11, 2010. Beet salad for four. This salad is fat free, low sugar, and delicious. It takes under 2 minutes to put together, but must marinate overnight. It’s a really different and gourmet salad that is sure to impress your guests. 1 can of beets, rinsed and draining. 1 ½ tbsp sugar. 1 ½ tbsp apple cider vinegar. Shake and marinate overnight. Can it get any simpler than that? Monday, January 4, 2010. Happy New Year, everyone! Adapted and expanded from this. 4 tablespoons cold water. 2 In a...

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