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Spice Island Vegan Recipes

Spice Island Vegan Recipes. A collection of my Asian Vegan recipes. Monday, November 14, 2011. Vegan Gudeg(Javanese Young Jack Fruit Curry with Tofu and Tempeh). Visit my blog about this recipe at this link. Vegan Gudeg( Javanese Young Jack Fruit Curry with Tofu and Tempeh). 2 cans (20 oz each) Young Jack Fruit, drained, rinsed, and squeezed water out. 8 oz super firm tofu, cut into triangle or rectangle shape. 8 oz tempeh, cut into triangle or rectangle shape. 2 cups coconut milk or light coconut milk.

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Spice Island Vegan Recipes | sivrecipes.blogspot.com Reviews
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Spice Island Vegan Recipes. A collection of my Asian Vegan recipes. Monday, November 14, 2011. Vegan Gudeg(Javanese Young Jack Fruit Curry with Tofu and Tempeh). Visit my blog about this recipe at this link. Vegan Gudeg( Javanese Young Jack Fruit Curry with Tofu and Tempeh). 2 cans (20 oz each) Young Jack Fruit, drained, rinsed, and squeezed water out. 8 oz super firm tofu, cut into triangle or rectangle shape. 8 oz tempeh, cut into triangle or rectangle shape. 2 cups coconut milk or light coconut milk.
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1 ingredients
2 spices
3 10 garlic cloves
4 posted by
5 spiceisland vegan
6 no comments
7 email this
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ingredients,spices,10 garlic cloves,posted by,spiceisland vegan,no comments,email this,blogthis,share to twitter,share to facebook,share to pinterest,labels indonesian,main dish,servings 6,seasonings for marinade,1/3 cup water,nutrition facts,cooking tips
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Spice Island Vegan Recipes | sivrecipes.blogspot.com Reviews

https://sivrecipes.blogspot.com

Spice Island Vegan Recipes. A collection of my Asian Vegan recipes. Monday, November 14, 2011. Vegan Gudeg(Javanese Young Jack Fruit Curry with Tofu and Tempeh). Visit my blog about this recipe at this link. Vegan Gudeg( Javanese Young Jack Fruit Curry with Tofu and Tempeh). 2 cans (20 oz each) Young Jack Fruit, drained, rinsed, and squeezed water out. 8 oz super firm tofu, cut into triangle or rectangle shape. 8 oz tempeh, cut into triangle or rectangle shape. 2 cups coconut milk or light coconut milk.

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sivrecipes.blogspot.com sivrecipes.blogspot.com
1

Spice Island Vegan Recipes: JAVANESE STIR FRIED TEMPEH

http://sivrecipes.blogspot.com/2006/04/javanese-stir-fried-tempeh.html

Spice Island Vegan Recipes. A collection of my Asian Vegan recipes. Monday, April 03, 2006. JAVANESE STIR FRIED TEMPEH. 2 large pieces tempeh, cut in cubes, about 12 - 14 oz. 6 cloves garlic, minced. 1/2 cup shallots, sliced thin. 1 slice laos or ginger. 1 red or green bell pepper, seeded, sliced thin. 3 red/green serano chilies, seeded, sliced thin. 2 tsp canola oil. 2/3 cup Tamarind water. I used a walnut size of tamarind pulp soaked in a 2/3 cup warm water). 3 tbsp Kecap Manis. View my complete profile.

2

Spice Island Vegan Recipes: VIETNAMESE YOUNG JACKFRUIT SALAD

http://sivrecipes.blogspot.com/2006/04/vietnamese-young-jackfruit-salad.html

Spice Island Vegan Recipes. A collection of my Asian Vegan recipes. Wednesday, April 12, 2006. VIETNAMESE YOUNG JACKFRUIT SALAD. 2 cans young jackfruit in brine (each can is 8 oz drained weight, total = 1lb.), drained,rinse in water, squeeze out the water and cut into strips (vertically according to its grain). 2 tsp canola oil. 4 cloves garlic, minced. 3/4 cup shallots or green onions, chopped. 1 cup Thai/Vietnamese basil, loosely packed, chopped. 1 tsp sea salt. 1/2 tsp black pepper. 1 Tbs vegan sugar.

3

Spice Island Vegan Recipes: SOTO 'AYAM' (INDONESIAN 'CHICKEN' SOUP)

http://sivrecipes.blogspot.com/2006/04/soto-ayam-indonesian-chicken-soup.html

Spice Island Vegan Recipes. A collection of my Asian Vegan recipes. Thursday, April 06, 2006. SOTO 'AYAM' (INDONESIAN 'CHICKEN' SOUP). 3 Tbsp 'chicken' broth powder. 8 cups warm water. 2 cups soy curls. 3-5 kemiri or candlenuts. 1/8 tsp ground turmeric. 2 tsp canola oil. 2 Tbsp vegetarian fish sauce or soy sauce. Or 1/4 tsp galanga powder. 1 stalk lemon grass. Or 1/2 tsp dry lemon grass powder. 1/2 tsp salt or to taste. 1/8 tsp ground white pepper. 3 small potatoes, steamed. 4 oz bean thread noodles.

4

Spice Island Vegan Recipes: Vegan Gudeg(Javanese Young Jack Fruit Curry with Tofu and Tempeh)

http://sivrecipes.blogspot.com/2011/11/vegan-gudegjavanese-young-jack-fruit.html

Spice Island Vegan Recipes. A collection of my Asian Vegan recipes. Monday, November 14, 2011. Vegan Gudeg(Javanese Young Jack Fruit Curry with Tofu and Tempeh). Visit my blog about this recipe at this link. Vegan Gudeg( Javanese Young Jack Fruit Curry with Tofu and Tempeh). 2 cans (20 oz each) Young Jack Fruit, drained, rinsed, and squeezed water out. 8 oz super firm tofu, cut into triangle or rectangle shape. 8 oz tempeh, cut into triangle or rectangle shape. 2 cups coconut milk or light coconut milk.

5

Spice Island Vegan Recipes: March 2006

http://sivrecipes.blogspot.com/2006_03_01_archive.html

Spice Island Vegan Recipes. A collection of my Asian Vegan recipes. Friday, March 24, 2006. VEGAN VIETNAMESE PHO NOODLE SOUP. 4 oz whole ginger (about 2 large). 8 whole star anise. 1 tsp whole black peppercorns. 4 medium parsnips (about 1.5 lb total). 4 cubes vegetarian bouillon (beefy or mushroom style). 4 oz TVP slices, beefy style. 1 oz dried tremella mushroom. Or 4 oz oyster mushrooms, optional. 1/4 cup vegetarian fish sauce or Bragg Liquid Amino or soy sauce. 1 lb rice noodles for pho (1/4 inch wide).

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